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Last week, I stopped into Murphy’s south Boulder outpost, where a line of waiting diners spilled onto the sidewalk. It’s a scene I rarely witnessed when the upscale Sobo American Bistro occupied the same location. Although I personally miss Sobo’s creative New American menu, Murphy’s family-friendly concept seems to be a better fit for the neighborhood.
Case in point: The value-driven, creative menu features entrées like the house favorite poblano pork tacos plate. Nine bucks buys three succulent barbacoa pulled-pork tacos with earthy chipotle sour cream, diced onion, cilantro, jack cheese, and mildly smokey poblanos. The fresh masa tortillas and tangy tomatillo salsa feel like bonuses.
That's only $1 per issue!
657 S. Broadway St., Boulder, 303-494-7626