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Book It: Denver Restaurant Week 2015

Denver Restaurant Week reservations go quickly. Nab yours before other savvy gourmands beat you to it.

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Yesterday, Visit Denver launched the menus for Denver Restaurant Week. From February 20 to March 1, more than 250 local restaurants will offer multicourse meals for the fixed price of $30. At many restaurants, that’s a steal—including those on our annual 25 Best Restaurants list. Make reservations before other hungry Denverites snatch up the best deals.

ChoLon (Advertisement

Order this: miso marinated cod with cucumber relish and Chinese eggplant; spiced doughnuts with Vietnamese coffee ice cream and condensed milk. 1555 Blake St., 303-353-5223

Luca (Number 17 on Best Restaurants)

Order this: Colorado chicken, sauerkraut, bottarga sauce, chicken skin crumble; dark chocolate cream with olive oil ice cream and pickled fruit. 2020A Lawrence St., 303-942-0262


Stoic & Genuine (Number 19 on Best Restaurants)

Order this: Menu has yet to be released. 3030 E. Sixth Ave., 303-393-1040

Duo Restaurant (Advertisement

Order this: Berkshire pork shank with porcini sherry braise, grits, raw cauliflower, and sage walnut gremolata; browned butter chocolate cake with chocolate semifreddo, crystalized ginger, spiced chocolate. 2413 W. 32nd Ave., 303-477-4141

For more info on Denver Restaurant Week 2015 and to make reservations visit denver.org/denver-restaurant-week/.

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