Bring a group and sample shared plates and tapas, including smoked hummus served with taro chips and tomato salad, lamb and port meatballs with sundried tomato butter, and red trout rillettes. Charcuterie options include both housemade and imported cheeses and meats.
Whether you're hanging out for a Bronco's game or enjoying a night out with the family, this perfectly quirky spot is ideal. Don't miss the Power Hour salad with quinoa, arugula, and a lemon preserve vinaigrette or the Hula Girl burger with house-made pineapple chutney.
Offering traditional American fare, this restaurant brings the school-house theme into every aspect of the experience. Head over during recess (happy hour) to enjoy reduced prices on brews and tipples, as well as small bites including chorizo mac and cheese, crispy buffalo cauliflower, and PB&J burger bites.
Head to the second location of this Colorado-born eatery for gourmet burgers and local craft beer. Pick your patty, bun, and an assortment of toppings for your perfect customizable burger, or opt for the Colorado barbecue.
Specializing in putting creative twists on American classics, this restaurant offers everything from flatbreads to chargrilled East Coast oysters. We recommend the braised pork belly bahn mi with Sambal aïoli or the Colorado lamb burger served on a brioche bun.
This upscale LoDo restaurant offers a sleek atmosphere and beautifully composed plates with worldly flavors. Sample everything from Peruvian shrimp to striped bass sashimi to Moroccan vegetable tagine.
Sharing the Bindery on Blake space with Bierstadt Lagerhaus and C-Squared Ciders, the Rackhouse's menu focuses on foods that pair well with beer and cider. Try the indulgent mac and cheese, which combines six creamy cheeses and is finished with a topping of pork "dust."
Spend a relaxed night in the light-strung backyard with a Sloe Hair cocktail in hand, or settle in at a table for a relaxed dinner (don't miss the wild Chatham mussels). Chef Daniel Asher's eclectic menu features community-sourced cuisine—submit your recipe online in hopes it will land on the menu.
Tucked behind Union Station, this dichotomous eatery offers something for everyone. Order the sliced brisket with grilled scallions from the Pig side of the menu, or opt for lighter fare, such as a fresh crudité platter, from the Sprout side.
An offshoot of the popular Lakewood theme park restaurant, this Denver location offers the same crispy fried chicken and down-home sides. Multiple locations.