American

Drakes Haus

Home of the Merlot Burger. Choose from a variety of internationally-inspired patties, or build your own. Chicken sandwiches, small plates, and a festive selection of fries also decorate the menu. 

Opus Fine Dining & Aria Wine Bar

An American bistro with French influence. At the wine bar, skim the small plates menu and explore fun pairing options. The Opus dining room ups the ante with intricately prepared dishes and a stellar bottle selection. 

Bru Handbuilt Ales & Eats

The menu offers diverse selections like Southern-style fried chicken with honey-chili glaze and a soba noodle bowl. Eats are paired with brewer Ian Clark's unfiltered, hoppy creations.

Jimmy's Urban Bar & Grill

The eclectic menu offers a range of globally-inspired American fare. Try the African chicken sandwich.

 

Nick's Diner

This diner boasts a large menu with all-day breakfast, Greek, Mexican, and American classics. Try the meatloaf.

Viewhouse

This is your place to catch the game and enjoy a variety of bar bites, from burgers and hot dogs to steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos, or catch a view of the city from the rooftop bar. 

Fate Brewing Company

This east Boulder Brewpub—located along the bike path—boasts 30 taps featuring house-beers and a rotating selection of domestic and international guest brews. Try the house-smoked barbecue.

Under the Sun Eatery & Taphouse

This eatery offers a casually upscale pub atmosphere. Try the roasted chicken with wood-fired brussel sprouts and yukon gold potatoes or the artisan wood-fired pizzas. Find Mountain Sun and guest beers, wine, and margaritas at the bar.

Slotted Spoon Meatball Eatery

Choose from one of seven meatball choices (including beef, pork, salmon, and black bean and quinoa), how you want to eat it (pasta, sandwich, or salad), and top with your choice of sauce at this fast-casual eatery. Gluten-free options are available.

Old Major

Bistro-style, seasonal dining with an emphasis on heritage-raised meat, sustainable seafood, and darn good wine. If you're a steak aficionado, try the 24-ounce, bone-in rib-eye with foie gras butter. Snack from a seasonally-tailored happy hour menu—prices ranging from $2 to $7 tops. 

 

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