Friendly sushi joint serving rolls, noodle bowls, tempura, and curry.
This noodle bar dishes up savory duck confit egg rolls, candy-like black cod tempura, and addictive steamed buns stuffed with either suckling pig or (our fave) pork belly. Noodle bowl selections are always changing.
A casual Thai, Japanese, and Chinese restaurant. Top picks include fried rice, golden fried sesame tofu (gooey on the inside, crispy on the outside), and the zippy basil chicken with veggies.
Try the Big E ranch roll with seared N.Y. strip steak over shrimp tempura and avocado at this innovative and modern Asian fusion restaurant. Now with a large gluten-free menu and a focus on non-traditional Asian dishes like crunchy cashew shrimp and scallops.
Stop by this Pearl Street restaurant for an extensive menu of classic Chinese, Thai, Japanese, and Vietnamese eats.
Upscale Chinese restaurant with sushi alternatives in an elegant, relaxed atmosphere.
Modern menu features traditional items, like teriyaki chicken, as well as unusual combinations such as the #9 roll, made with shrimp, crab, and cucumber wrapped with salmon and avocado.
This Asian bistro serves sushi and tempura, as well as traditional Chinese dishes like kung pao chicken.
Stop into this West Washington Park locale for Japanese fusion cuisine and a crisp glass of saki. Sushi is the signature dish, but the restaurant also serves noodle bowls and teriyaki.
Enjoy some of your favorite Thai dishes wrapped in a flour shell. The famous Thai iced coffee is available at this and Tuk Tuk's other locations.