Contemporary

Salt The Bistro

Try the Teton Waters pasture-raised rib-eye steak with butternut squash and potato gratin and garlic-seared escarole.

 

Root Down

In a refabbed 1950s service station, this hip restaurant serves globally inspired cuisine, with a focus on veggies and sustainable meats.

Q's Restaurant

Thoughtfully crafted, seasonal fine-dining fare in the Hotel Boulderado, and considerate service in a contemporary atmosphere. Weekend brunch. The Corner Bar offers a patio and more casual menu.

Indulge Wine Bar

Sip both Old and New World wines while snacking on dishes like green-lipped mussels and braised pork shank.

Delizios

Sample elegantly arranged tapas and choose from more than 40 wines at this coffee and wine bar. Try the sicily panini with thinly sliced salami, ham, and provolone layered with tomato and olive tapenade. 

Earls Restaurant & Bar (Cherry Creek)

In this chic, West Coast-style eatery, enjoy an inventive menu and signature cocktails. Try the braised hickory-back ribs or cedar-planked salmon. Or pop over for a frozen mojito after shopping.

Modmarket (Boulder)

Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions.

 

Colt & Gray

This intimate neighborhood pub presents a superior roster of seasonal farm-to-plate options. Start with the roasted marrow bones, caramelized onions with grilled country bread, green salad, and herb vinaigrette. 

White Chocolate Grill

In addition to the house-made selection of white chocolates, enjoy classic American fare, such as grilled salmon or balsamic rib-eye.

D Bar Desserts

This sleek dessert bar's sit-down menu tempts with nostalgic goodies like "cake and shake" (chocolate cake paired with a milk shake). Lunch and dinner options are also available—try the mini Kobe sliders.

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