Located in the Millenium Hotel, this hidden gem offers something for everyone in a casual dining environment, from burgers and pasta to steak and salmon.
Located in the Warwick Hotel, this classic restaurant, complete with an open fireplace, offers a full modern American menu.
Weekly specials, all-night Sunday happy hour, small and large plates, gluten-free options, and weekend chef-choice dishes keep this local joint interesting. Best bets include the red wine-braised short ribs, bacon-wrapped dates stuffed with chorizo, and pan-seared salmon.
WIth 50 wines by the glass and 250 more by the bottle, the greatest challenge here is narrowing your choices. Try the pan-seared scallops or Australian lamb.
A modern American menu, from Maine lobster ravioli to Colorado rack of lamb with French lentils, in the sleek ambience of the opera house.
This neighborhood bakery and restaurant offers scratch-baked goods and coffee drinks as well as a sit-down experience. Don't miss the eggs Benedict of the chicken and waffles.
This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.
A mainstay of the Uptown neighborhood, this restaurant offers an eclectic menu that includes seafood, steak, and more. Try the Colorado lamb and bacon burger with boursin cheese and harissa mayo on a brioche roll.
Casual favorite with a great patio on the 16th Street Mall. Seafood, chops, steaks, and a huge martini list. Stop in on a sunny for a weekend brunch.
This family-owned restaurant specializes in fresh, seasonal food. (The menu changes once a month.) Dine in the back garden.