You'll have to try one of each at this French bakery, but we'd suggest the classic breakfast pasteries.
A French bistro serving classics like quiche lorraine alongside a French wine and cocktail menu.
After decades of dishing up seafood and local game this Zagat-rated "World Class Restaurant" still creates eclectic and seasonal tastes. Try the kona ahi and diver scallops or the buffalo ribeye with fried buffalo mozzarella.
Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.
Enjoy the French-inspired cuisine made with local, sustainable products as you sip cocktails in a dining room that opens right onto Cherry Creek.
This casual restaurant serves breakfast, lunch, and sweet dessert crepes made-to-order. Also enjoy appetizers like escargot and frog's legs (only at this location).
Don't miss the menu of sausages, which includes a decidedly un-French Thai pork and duck sausage offering that arrives with a helping of curried potatoes.
The seasonal menu at this French bakery changes almost daily. Every day there is a lunch special, such as pizza. For dinner, the chef makes a new three-course meal. Try a chocolate croissant in the morning.
Salads and sandwiches (think curry chicken or skirt steak with arugula and walnut mustard) dot the small menu at this European-influenced cafe.
Bustling French bistro, tucked onto a quiet street. Perfect for long conversations and a classic French dinner of cassoulet. Next door is the restaurant's Parisian-style wine bar (open Wed-Sat 5 p.m.-midnight).