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A piece of elegance in small-town Morrison. The hearty Czech menu features classics like wiener schnitzel and Hungarian beef goulash.
Sit below a hand-painted ceiling at this teahouse transported from Tajikistan. The menu offers Asian and Mid-Eastern inspired cuisine.
Denver Public Schools' high-school students operate this eatery during their culinary arts elective. With the guidance of three chefs and one teacher, students serve a variety of international foods.
Located within the historic Brook Forest Inn, this restaurant serves continental cuisine. Dine on steak, fish, and pasta. The porter house is the fave.
German, Czech, and Polish cuisine complete with beer garden.
Traditional Russian fare in a contemporary European atmosphere.
Old-fashioned European lunch restaurant with a full pastry shop and bakery.
Gyros, chicken, and lamb kabobs. Plus grape-leaf dolmades stuffed with either rice, veggies, or beef.
Offering Greek, Mexican, and American cooking on one menu.
An elegant dining tradition featuring award-winning food, service, and atmosphere. Extensive wine list available.
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