Neapolitan-style pizzas get their authentic flavor from an Italian stone oven at this casual neighborhood restaurant, which also features hearty appetizers like braised short ribs over cheesy polenta.
This modern wine bar features Neapolitan pizzas baked in an imported oven, antipasti platters, and seasonal small plates like wood-fired Brussels sprouts and grilled artichoke. Don't miss the regional wine pairing dinners.
After years of working the festival circuit, Grammy's Goodies has hunkered down at a brick and mortar to continue dishing up Italian mainstays like lasagna, garlic knots, and Sicilian pizza. Don't leave without one of the sweet treats baked from the owner's grandmother's recipes.
Lo Stella is the sister restaurant to the acclaimed original of the same name in Portofino, Italy. Don't miss the authentic, ingredient-driven Italian dishes like the octopus and potato appetizer, house-made ravioli with walnut sauce, or desserts made from scratch.
This authentic Italian restaurant serves house-made pastas, soups, and more. Stop into Sarto’s Pantry—the adjacent market—for grab-and-go sandwiches, salads, and pizzas.
The menu at this Lowry restaurant is based on southern Italian with house-made pastas and sausages. Enjoy wood-fired pizzas and family-style dinners along with a glass of wine from an extensive list. Drop in on Sunday for brunch.
Like its sisters Bacco Trattoria and Parma Trattoria, Sforno serves hearty, family-style Roman fare. Try the house-made paperdalle bolognese or the bison ossobuco alla Romana, served with house-made gnocchi.
A rustic Mediterranean menu of wood-fired pizzas, house-made pastas, and Spanish-style tapas make up this wine-focused eatery.
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster-tomato sauce.
The menu boasts Italian classics like salsiccia pizza with house-made fennel sausage, sea scallop risotto, or veal parmigiana.