
This eclectic Latin American cuisine that features bright flavors and raciones-style dining (mid-sized share-plates). Try the prawns in agua chili.
The Latin American menu is straightforward—corn, chiles, meat, shrimp, veggies, chicken—and spectacular. Enjoy soulful dishes such as the cheesy smoked pork belly masa cakes.
Get a taste of el sabor latino at this Peruvian restaurant, bar, and nightclub where there’s plenty of room to savor authentic seafood dishes like ceviche or the cau cau de mariscos. Once you’re stuffed, head to the dance floor and salsa the night away.
Nestled beneath Red Rocks, the gorgeous patio is worth the drive to Morrison itself, but the savory fish tacos and rojo al mojcahete--slow-cooked pork served in a lava bowl--make the experience twice as nice.
During the week, this tiny cafe dishes up traditional Cuban coffee and pressed sandwiches. But on Sundays, drop in for a brunch and authentic Cuban plates, like arroz con pollo and empanadas.
Colorful flavors in a vibrant environment--Latin American art complements the cuisine, while the wine list hails from such exotic climes as Argentina, Chile, and Spain.
Specializing in seafood served Peruvian-style in a traditional and casual atmosphere.
These Argentineans take pizza to the next level with creative toppings and a fun atmosphere.
This family-run spot fills up fast on the weekends and serves excellent traditional Brazilian fare.

