The menu, which combines Spanish, Mexican, and Caribbean food (paella, cilantro chicken, and fresh fish dishes), is second only to the restaurant's infamous LB margarita.
Indulge in one hundred percent true Mexican food, from tacos al pastor and carnitas to barbacoa. The menudo (a chile, hominy, and tripe soup) is a traditional hangover cure.
Home of the famous fried steak tacos. Family-owned since 1941.
This tiny restaurant delivers great tamales and other New Mexican-style cuisine.
This warehouse hole-in-the-wall has some of the best Mexican in town. Devoted patrons flock here for weekday lunches. Cash or checks only.
An appealing hole in the wall with New Mexican recipes and home-style food. Also try the Littleton location.
This spicy spot offers great chiles rellenos and refried beans, plus wine and more than 120 types of tequila.
Family-owned since 1958. The specialty at this Mexican restaurant is the "wet" beef burrito.
A mountain-Mex spot featuring traditional Mexican dishes with a Rocky Mountain twist. Try the Baja shrimp stuffed with Monterey Jack cheese and jalapenos.
At this restaurant, Grandma's house-made recipes make great comfort food.