Established in 1969, this is Boulder's oldest steak house. Also serving a variety of fresh fish, lamb chops, pasta, lobster, and vegetarian items.
Skewered meats sliced at the table by Brazilian gauchos are the centerpieces of this authentic dining experience. Unlimited appetizers and salads accompany every entree.
This family-owned and operated steak house dishes up excellent service and a retro atmosphere.
Classic American steak house favorites.
Brook's prides itself on serving the finest aged USDA Prime steak and Colorado lamb available as well as an array of fresh seafood. Extensive wine list.
Enjoy a quality filet mignon, NY strip, or porterhouse steak in a casual dining atmosphere. Try the bone-in filet, the owner's favorite, or the Colorado lamb.
Serving dry-aged steaks, north Atlantic lobster, and fresh seafood. A great Larimer Square destination.
A chilled bar top and an extensive wine list, accompanied by classic American steak house favorites.
No ordinary hotel restaurant, this eatery in the Westin Hotel Westminster dishes up a molecular gastronomy menu along with traditional steak house fare.
Serves specialties such as prime rib and Rocky Mountain trout in a nautical atmosphere in the Brown Palace Hotel.