Indulge in aged Prime beef and discover new tastes with the award-winning wine list, featuring 100 wines by the glass.
This Texas steak house chain specializes in certified Angus steaks, but also try the BBQ baby back ribs. Soups, salads, and desserts are made from scratch.
Located atop the Select Hotel, this classic Western steak house has all the comfort and class you'd expect.
Established in 1969, this is Boulder's oldest steak house. The varied menu also features fresh fish, lamb chops, pasta, and vegetarian items.
Skewered meats sliced at the table by Brazilian gauchos are the centerpieces of this authentic dining experience. Unlimited appetizers and salads accompany every entree.
This family-owned and operated steak house dishes up excellent service and a retro atmosphere.
A New York import, the Palm is as known for its trademark steaks and sketches on the walls.
This Denver classic exudes a Wild West feel with taxidermied animals on the walls and a menu that includes Rocky Mountain oysters, buffalo, beef, and wild game.
This Larimer Square destination serves dry-aged steaks, north Atlantic lobster, and fresh seafood.
Enjoy a quality filet mignon, NY strip, or porterhouse steak in a casual dining atmosphere. Try the cowboy steak, a bone-in-ribeye, or the Colorado lamb.