Savor the Asian-influenced Cajun crawfish, crab legs, oysters, and seven chicken-wing varieties, and toss the remains right on the table at this Louisiana backyard-style eatery.
Transport yourself to the bayou at this seafood joint where you can indulge in Cajun crawfish, king crab legs, blue crab, shrimp, and clams--and then leave your mess behind on the throw-away tablecloths.
Located in a repurposed Victorian home, this eatery charms. Expect to find Southern classics such as eggs Sardou, jambalaya, and po' boy sandwiches. Multiple locations.
The menu at this downtown spot boasts Southern and Cajun cooking as well as American traditionals. Go for a bowl of shrimp, sausage, and okra gumbo served over steamed rice.
At this brunch spot in the Atomic Cowboy, enjoy smothered biscuits with house-made sausage or vegetarian gravy. Pair the dish with crispy buttermilk-fried chicken for a Southern-style breakfast. Multiple locations.