Chocolate Lovers' Series: Chocolate Candies and Confections
Are you seriously addicted to chocolate? On Valentine's Day, make the leap from chocolate lover to chocolate connoisseur by learning how to best enjoy the delicious ingredient. Chef Cody will teach you how to make chocolate-dipped strawberries, Grand Marnier truffles, chocolate-caramel chews, and chocolate-walnut fudge. Mon 11 a.m.-1:30 p.m.Date: Feb 14, 2011 11:00 am - Feb 14, 2011 1:30 pm
Venue: Kitchen Table Cooking School
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