EVENT CALENDAR

Summer Farm-To-Table Vegetarian

  • BEST BET
    DATE: July 6 2011, 5:30 PM to 9:00 PM
    Cost:
    $95.
    CATEGORY: Culinary
    VENUE INFORMATION:
    Culinary School of the Rockies
    637 S. Broadway, Ste. H
    Boulder, CO 80305

Learn how to make the most of the season's freshest fruits and vegetables. Cook fava bean crostini, roasted beet salad, corn-and-cheese tamales, Spanish peach-and-almond crostata, and other tasty dishes. Wed 5:30-9:00 p.m.

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