Simon Says: How to Cook the Perfect Steak, Four Seasons Style
Edge Restaurant & Bar executive chef Simon Purvis is revealing the secrets behind his Top of the Town-winning steaks. Learn tips and tricks for grilling the perfect piece of meat before digging into Edge's offerings over dinner. Participants will take home Edge steak rub and steak sauce so they can test their new skills—and impress their friends. Additional classes are being offered in August. Wed 5:30 p.m.
Photo: Four SeasonsDate: Jul 27, 2011 5:30 pm
Venue: Edge Restaurant and Bar
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