Events

Brews & Bites

Enjoy a classic mid-western fish fry hosted within the Hotel Boulderado. Each of the three courses are accompanied with a beer pairing. Start the evening out with a cauliflower and bacon perogie paired with a Blue Moon vintage blonde ale, followed by beer battered Atlantic cod, chips, and creamy coleslaw matched with a pilsner; and top it off with a milk stout cheesecake with a chocolate pretzel crust and salted caramel sauce partnered with Leinenkugel's Snowdrift vanilla porter. Fri-Sat, times vary.

Date: Jan 18, 2013 5:00 pm - Jan 19, 2013 5:00 pm
Cost: $26.
Venue: The Corner Bar
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