Soups Cooking Class
BEST BETDATE: January 22 2013, 6:00 PM to 8:00 PMCost:$75.CATEGORY: CulinaryVENUE INFORMATION:
From basic stocks to finished soups, chef Craig Dixon, of Cafe Options, guides the class in the art of the ultimate winter staple. Participate in a hands-on class, preparing scratch-soups themselves, followed by tasting their creations. Perhaps, even take some of that tastey soup home, along with all of the night's recipes. Proceeds benefit Work Options for Women. Tue 6-8 p.m.