Wine Paired Dinner
BEST BETDATE: February 21 2013, 6:30 PM to 8:30 PMCost:$60.CATEGORY: CulinaryVENUE INFORMATION:Jonesy's EatBar
Our city's website dedicated to all things booze, Denver Off the Wagon, is turning two. In celebration, sommelier—and Off the Wagon writer—Max Koepke will lead guests through a six-course Colorado wine-paired dinner. Courses include truffle fries paired with a Colorado sparkling wine, duck rice pudding paired with Two Rivers Colorado Syrah, and meat loaf paired with Bookcliff Vineyards Cabernet. Thu 6:30-8:30 p.m.