Introduction to Blind Tasting
Impress friends and refine your palate with a deeper understanding of wine. Learn to assess the qualities of various varietals (like Cabernet Sauvignon, Pinot Grigio, and Chardonnay) through sensory cues such as smell, taste, and color. Newly appointed Bonanno Concepts wine director and advanced sommelier Kelly Wooldridge leads participants through the experience-based class. Sat noon-2 p.m.
Date: Mar 16, 2013 12:00 pm - Mar 16, 2013 2:00 pmCost: $45.
Venue: Mizuna
6:15 pm, May 17, 2013
4:01 pm, May 17, 2013
2:25 pm, May 17, 2013
1:55 pm, May 17, 2013
11:00 am, May 17, 2013

