Introduction to Blind Tasting
BEST BETDATE: March 16 2013, 12:00 PM to 2:00 PMCost:$45.CATEGORY: CulinaryVENUE INFORMATION:Mizuna225 E. Seventh Ave.Denver, CO 80203
Impress friends and refine your palate with a deeper understanding of wine. Learn to assess the qualities of various varietals (like Cabernet Sauvignon, Pinot Grigio, and Chardonnay) through sensory cues such as smell, taste, and color. Newly appointed Bonanno Concepts wine director and advanced sommelier Kelly Wooldridge leads participants through the experience-based class. Sat noon-2 p.m.