The Rite of Spring Wine Dinner
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Celebrate the arrival of spring with a nod to the classics. This dinner is inspired by the 100th anniversary of Russian composer Igor Stravinsky's celebrated ballet, "The Rite of Spring." Vesta’s chefs are crafting 13 dishes based on the composition's 13 musical movements. Highlights include artichoke ravioli in nettle broth, slow-roasted suckling pig, and lignonberry strudel, with accompanying cocktail and wine pairings. Sat 5-10 p.m.Date: Apr 28, 2013 4:00 pm - Apr 28, 2013 9:00 pm
Venue: Vesta Dipping Grill
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