Spring Barrel Tasting Dinners
BEST BETDATE: May 16 2013, 6:30 PM to May 18 2013, 6:30 PMCost:$98.CATEGORY: CulinaryVENUE INFORMATION:Balistreri Vineyards1946 E. 66th Ave.Denver, CO 80229
A bottle of wine? Pshh. Why settle when you can taste directly from the barrel? This dinner brings the wine connoisseur to the source. Local toque Hosea Rosenberg (of Top Chef fame) will prepare a five-course dinner to accompany tastings of seven handcrafted wines from Denver's Balistreri Vineyards, straight from the barrel. On the menu: coffee-cured duck breast and grilled Colorado hanger steak. Thu-Sat 6:30 p.m.