Grilling: Backyard Basics
'Tis the season for firing up the grill. Attend this interactive cooking class to brush up on grill basics and learn new techniques for preparing summertime favorites like chicken, veggies, and s'mores with new culinary flair. It wouldn't be a proper barbecue without a cool brew, would it? Enjoy a selection of local, seasonal beers to compliment your freshly grilled fare. Sat 11 a.m.-2 p.m.Date: Jun 1, 2013 10:00 am - Jun 1, 2013 1:30 pm
Venue: Cook Street School of Culinary Arts
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