Raw University: A Lesson for a Sweet Tooth
BEST BETDATE: June 8 2013, 12:00 PM to 2:00 PMCost:$60.CATEGORY: CulinaryVENUE INFORMATION:TAG Raw Bar
In need of a sugar fix? Learn the art of treat making from TAG pastry chef Noah French. Students will learn proper technique (how to properly mix a chocolate soufflé) as well as take home recipes for show-stopping desserts including caramel walnut turtles. Sat noon-2 p.m.