In a sweet twist, it's tradition that helps Hortense Laborie break new ground, but her rise in the culinary world engenders bitterness in her competition. This true story of the first female to serve as the French president's personal chef reveals how authenticity—of food and of spirit—triumph. Mon-Thu 5 p.m., 7:30 p.m., 9:40 p.m.; Fri-Sun 12:30 p.m., 2:45 p.m., 5 p.m., 7:30 p.m., 9:40 p.m.Date: Oct 4, 2013 11:00 am - Oct 10, 2013 11:00 am
Venue: Chez Artiste
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