Dead Sexy Wines
BEST BETDATE: October 29 2013, 7:00 PMCost:$85.CATEGORY: CulinaryVENUE INFORMATION:TAG Restaurant1441 Larimer StreetDenver, CO 80202
Chef Troy Guard of TAG Restaurant and acclaimed winemaker James Foley of California's Seamus Wines utilize fall's finest flavors during this five-course dining event. A lineup of rich, full-bodied wines accompany decadent cuisine, like maine lobster carpaccio and beef cheek sauberbraten. Tue 7 p.m.