Beatles Inspired Dinner
Fifty years ago, the Beatles stormed America with hits like "Love Me Do." To commemorate the anniversary of Beatlemania, chef Paul Reilly has cleverly devised a menu based on the Fab Four's tunes. Try "And Your Bird Can Sing," a Morroccan-style smoked quail and "Yellow Submarine," a coconut sponge cake with citrus curd. Thu 6-10 p.m.