Cuisine of Peru Workshop
BEST BETDATE: February 3 2008, 5:00 PMCost:$62.00CATEGORY: CulinaryVENUE INFORMATION:Seasoned Chef Cooking School999 Jasmine St., Ste. 100Denver, CO 80220
Owner and executive chef of Limon, Alex Gurevich will teach you how to bring the flavors of novoandino (New Andean) cuisine from Peru to your Front Range kitchen. Mon 6:30-9:30 p.m.