Culinary Techniques Series: Basic Skills Every Cook Should Know
BEST BETDATE: August 4 2008, 6:00 PMCost:$135.00CATEGORY: CulinaryVENUE INFORMATION:Seasoned Chef Cooking School999 Jasmine St., Ste. 100Denver, CO 80220
Polish your technique and get back to the basics of kitchen-know-how with Chef Dan Witherspoon. Topic include, knife skills, mise en place, grilling, sautéing and roasting. Bon Appetite! Tue 6-9 p.m.