With groups of up to 14 members, this tasty three-hour tour offers an intimate look at five culinary destinations within walking distance of each other. While restaurants and meal options change with each trip, expect to be wooed by local favorites such as pretzel and Guinness sausage kabobs from Jack Quinn’s and creamy lobster chowder from Bonny and Read. Sun 1-5 p.m.
- Jan 15, 2017 01:00 pm - 04:00 pm
- Ticket prices vary.