EVENT CALENDAR

Holiday Desserts Workshop

  • BEST BET
    DATE: November 10 2006, 5:00 PM
    Cost:
    $58.00
    CATEGORY: Culinary
    VENUE INFORMATION:
    Seasoned Chef Cooking School
    999 Jasmine St., Ste. 100
    Denver, CO 80220

Come learn from Catherine Cavoto how to create sumptuous and glamorous treats for the holiday table. Traditional Buche de Noel; Raspberry Custard Trifle; Rum Chocolate Mousse in Deco Chocolate Dishes; Poached Pears with Cranberries and Port.

More Information:

10:00 a.m.-1:00 p.m.