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Feature > Liquor served

Breckenridge on Blake

303-297-3644
This Ballpark neighborhood pub serves up crowd-pleasing appetizers, burgers, and sandwiches. Choose from 32 American craft beers on tap, including Breckenridge Brewery's beers.

Bar Red

303-573-0223
Stop in at this modern Italian spot for lunch or dinner, and stay late for cocktails and more. Try the prosciutto di parma pizza and sip on a signature cocktail after your meal.

Parkway Bar and Grill

303-693-6200
American cuisine, food and games for the whole family. On Fridays if you can't find a place to park close, they will come escort you to the restaurant in a golf cart.

Revelry Kitchen

303-455-3132
You'll find healthy options as well as hearty brunch favorites at this breakfast-focused eatery. Start your day off right with the green chile cheddar biscuits smothered in chorizo gravy.

Seoul BBQ

303-632-7576
Cook your own meat on tabletop grills at this authentic Korean restaurant. Short ribs are the house fave.

Next Door (Union Station)

720-460-3730
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey Sriracha sauce). Multiple locations.

Modern Market (Glendale)

303-757-1772
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Drakes Haus

303-473-9000
Home of the Merlot Burger. Choose from a variety of internationally-inspired patties, or build your own. Chicken sandwiches, small plates, and a festive selection of fries also decorate the menu.

Bad Daddy’s Burger Bar (Northglenn)

303-452-3999
This laid-back restaurant takes burgers to the next level with combinations like the Pastrami Reuben Burger topped with pastrami, Swiss cheese, Thousand Island dressing, and sauerkraut. Don’t miss the craft beers and handspun shakes.

Nile Ethiopian Restaurant

720-748-0239
The authentic community dining traditions of Ethiopia can be found inside this discrete locale. Eat from the same platter as your company and use injera, the spongy Ethiopian bread, as a substitute for utensils. Try the lamb tibs: pieces of tender lamb in a red chile sauce joined by cooked spinach and creamy sweet corn.…

Leña

720-550-7267
Inspire your palate with the rich and vibrant flavors of Latin America. The menu features authentic favorites like chilaquiles—layered tortillas with braised chicken, roasted tomato salsa, cheese, and a fried egg.

Hopdoddy Burger Bar

303-446-2337
This fast-casual chain serves made-to-order burgers with fresh and creative toppings. Try the Buffalo Bill bison burger with blue cheese, bacon, Frank's Hot Sauce, and Hopdoddy's signature Sassy Sauce. Wash it down with a house cocktail or draft beer.

Ambli

303-355-9463
Experience cuisine from Spain, Italy, Greece, and more at this globally inspired eatery. Start things off with chicken mole empanadas before getting into an entree of spaghetti bolognese.

Grimaldi’s

303-623-3271
Grimaldi's is a New York institution with a century of serving coal-fired, build-your-own pizzas and calzones behind it.

Carve Barbecue

303-756-3356
This fast-casual joint serves up hearty, homestyle barbecue customized to your tastes. Grab a pound of smoked turkey and a quart of red beans and rice to go, or settle in for a pulled pork sandwich and a craft beer.

Block & Larder

303-433-4063
This modern chophouse features roasted and braised entrées along with burgers, sandwiches, and salads. Try the fried chicken with steak fries, house-made pickles, and a chile-spiked pecan sryup.

Mici Handcrafted Italian (Downtown)

303-629-6424
A perfect combination of family recipes and modern style. Serving salads, pizza, pasta, panini, and more in a quick and casual atmosphere. Dine-in, carry-out, delivery within three mile, and catering.

Globe Hall

720-668-8833
Come to this Texas-style barbecue joint for the foot-stomping musical performances, the authentic, slow-cooked brisket, and the no-fuss cocktails.

The Ghost BBQ and Spirits

303-998-9350
Tucked inside the Boulder Theater, this casual venue serves up Texas-style barbecue. Look out for menu items like dry-rubbed brisket, scallion deviled eggs, and even a vegetarian pulled "pork" sandwich.
25 Best Restaurants

Work & Class

303-292-0700
This elevated meat-and-three concept offers a unique hybrid of American and Latin cuisine in raucous, repurposed-shipping-container digs. Our pick: the Buffalo-style rotisserie chicken, chickpea croquettes, cochinita pibil, and peppers five ways.

La Cour

303-777-5000
A French bistro serving classics like quiche lorraine alongside a French wine and cocktail menu.

Pho 79

303-922-2930
Some of the best Vietnamese pho noodle soup you'll find in Denver. Also try the downtown location.

Sera’s Ramen Enclave

720-646-1114
Owner Sera Nguyen takes diners on tour of Asian flavors with her unique ramen bowls. We recommend the chilled ramen (served with Korean chile paste) and the fresh-squeezed sugarcane juice to drink.

Tamayo

720-946-1433
This spot's modern menu is derived from authentic Mexican roots and ingredients. Check out the rooftop lounge and the selection of more than 100 tequilas.

Toppings & More

303-217-8010
Try the Kamakazi hot dog with pickled ginger, crispy sting onions, Asian mix and togarashi or a house-made salmon dog. For dessert, choose from eight flavors of frozen yogurt and more than 40 toppings.

GB Fish & Chips

303-333-4551
Traditional fish and chips (cod, tilapia, prawns, and more) plus other English fare (shepherd’s pie, bangers and mash, and Cornish pasties) is all made in-house. European soccer and rugby games are televised.

Erawan Thai Cafe

303-388-3226
Experience the fresh and authentic flavors of Thailand at this Congress Park eatery. Chef-owner Art Suthithanin uses natural herbs and spices to create traditional selections of Asian curries, noodles, and more.

Finn’s Manor

Finn’s Manor serves a wide selection of seasonal craft cocktails from the indoor bar. The rotating food trucks on site offer diverse variety of bites such as Filipino specialties, steamed buns, and tacos.

Grind Kitchen & Watering Hole

720-749-4158
This rustic watering hole offers an eclectic menu and a full bar. Stick with classic American eats such as fried chicken or a double cheeseburger, or switch things up with the pork belly banh mi and potstickers.

Avelina

720-904-6711
This upscale LoDo restaurant offers a sleek atmosphere and beautifully composed plates with worldly flavors. Sample everything from Peruvian shrimp to striped bass sashimi to roasted vegetable tagine.

Silla

303-338-5070
You can't go wrong ordering from the menu at this Korean eatery. Try the seafood dish, haemul pajeon.

Crimson and Gold

720-379-5454
This casual college bar specializes in burgers. Order the Pioneer with haystack onion rings, pepperjack, bacon, and barbecue sauce, or the Boon, with green-chile strips, cheddar, avocado, and chipotle aioli.

Brown Palace Atrium

303-297-3111
The atrium offers tea service daily from noon until four, with pastries, finger sandwiches, and chocolates. After four, enjoy cocktails and appetizers beneath the stained glass skylight.

The Bronze Empire

720-550-7871
This comfortable restaurant specializes in Chinese hot pot, an Asian fondue that features an aromatic, bubbling broth for cooking fresh ingredients right at your table. Dip everything from ramen noodles to steak into the savory cooking liquid.

The Market

303-534-5140
Sandwiches, pastries, salads, and other light dishes keep 'em coming back for more. The front patio is fabulous.

Postino

303-433-6363
This wine bar offers an approachable list of vinos paired with casual fare, including bruschetta, panini, and small plates.

Brick House Tavern & Tap

303-840-2285
This gastro-pub offers "Southern comfort food with a twist." Choose from fried chicken sandwiches to lamb burgers to pork chops.

Brider

303-455-3084
The newest installment from James Beard Foundation Best Chef, Southwest finalist Steven Redzikowski of Acorn features fast-casual dining with a focus on rotisserie meats such as chicken, pork, and lamb leg. Settle in for a savory meal, or grab a house-made apple fritter to go.

Spruce Farm & Fish

303-442-4344
Enjoy a farm-and-fish menu of fresh seafood and locally sourced ingredients. Choose libations from an extensive wine list, craft cocktails, and local beers. Don't miss the cornmeal fried oysters and Colorado striped bass.

Brio Tuscan Grille (Cherry Creek)

303-329-0222
This restaurant satisfies with Italian as well as steak house fare. Begin a meal with roasted red pepper bruschetta, then dig into grilled salmon fresca, carbonara, or filet mignon. The large banquet room can accommodate parties of up to 60.

Euclid Hall Bar & Kitchen

303-595-4255
This historic hall has been transformed into an expansive two-story bar and kitchen. Innovative and high-quality international pub food is on the menu, including house-made sausages, schnitzels, and po' boys. Try the poutine: hand-cut fries smothered in gravy and cheese curds.

Uncle Maddio’s Pizza Joint

303-363-9075
Customize your pizza pie from the crust—note the gluten-free option—to the toppings, which include jerk chicken, grilled angus steak, and chicken apple sausage.

Uncorked Kitchen

720-907-3838
This one-of-a-kind space offers interactive cooking classes in a wine bar setting. After you're done with your class, you can enjoy your culinary creation over a glass of wine.

Broken Rice

720-399-6698
Inspired by Asian street food, this fast-casual dining spot features pho, bahn mi sandwiches, stir-fried noodle entrées, and more. Order the tangy yuzu lemonade and the crispy beef stir fry.

Los Chingones (RiNo)

303-295-0686
Los Chingones offers shareable Mexican cuisine with distinctive style. Find a menu marked by ceviches, funditos, and tacos. Multiple locations.

Torchy’s Tacos

Born in the heart of Austin, Texas, this eatery slings tacos featuring eclectic ingredients like jerk chicken, ahi tuna, and fried avocado. Try the breakfast tacos, and don't miss the chips and queso.

Go Fish Sushi

303-733-8881
This neighborhood sushi restaurant also offers Japanese rice and noodle dishes like the unagi don—white rice topped with smoked eel. Be sure to try the low-carb Go Fish Naruto roll with tuna, salmon, yellowtail, avocado, and masago.

12 at Madison

720-216-0190
With a menu offering 18 small plates meant for sharing (plus one large format plate meant to feed two to four people), Jeff Osaka's new iteration of his celebrated restaurant is ideal for dining with a group. Don't miss the quinoa congee or parsley-garlic calamari.

Foolish Craig’s Cafe

303-247-9383
An intimate cafe serving delicious homemade food in a casual setting. For breakfast try the scrumptious crepes and omelets, and for dinner feast on the grilled center cut pork chop.

Blue Parrot

303-666-0677
This fourth-generation Italian restaurant opened in 1919, and it's been churning out favorites like the spaghetti with red sauce ever since.

Tofu House

303-751-2840
Enjoy authentic Korean fare. This neighborhood spot specializes in soups and stews, but also offers a variety of other options. Try the soft tofu soup (sundubu jjigae).
25 Best Restaurants

Blackbelly Market

303-247-1000
Chef Hosea Rosenberg's meaty menu focuses on charcuterie, small plates, and daily butcher specials. Try the Boulder local chicken served with grilled apricot and spicy mustard greens. Check out the butcher shop and grab-and-go market, Blackbelly Butcher, located next door.

Sazza (Aurora)

303-797-3048
This fast-casual restaurant utilizes sustainable ingredients and mills its own ancient grains in-house. Order the chicken enchilada pizza, a winning combo of chicken, enchilada sauce, cheese, and fresh vegetables. Also try the Greenwood Village location.
25 Best Restaurants

Bar Dough

720-668-8506
Tuck into wood-fired pizzas and comforting pastas from chef Max MacKissock (formerly of the Squeaky Bean) at this casual gathering spot.

Marlowe’s

303-595-3700
Casual favorite with a great patio on the 16th Street Mall. Seafood, chops, steaks, and a huge martini list. Stop in on a sunny for a weekend brunch.

Blooming Beets Kitchen

303-443-3479
This Boulder restaurant is dedicated to serving Paleo-diet friendly bites. Try the aerie nest: sweet potato bacon cakes, made with mashed sweet potatoes, bacon, and poached eggs topped in Hollandaise.

La Loma

303-433-8300
This local favorite offers a menu of classic Mexican eats (think: flautas, tacos, and fajitas) in a convivial downtown location. Pair your meal with one of the refreshing house margaritas.

Brodo Italian Scratch Kitchen

303-953-1121
Enjoy Italian comfort food from the founders of the Wooden Table. Choose from a collection of pastas such as the house-made tortellini with herb goat cheese, or try the mussels cooked in garlic and white wine.

Aloy Modern Thai

303-397-9497
This Ballpark spot is bringing in fresh, local ingredients to create modern Thai dishes. Stick with small plates like the tartare tuna or the smoked Verlasso salmon, which is served in a jar with Asian pear, yuca chips, and orange aïoli.

Chop Shop Casual Urban Eatery (Lowry)

303-364-1102
The second location of this fast casual American grill focuses on fresh ingredients and innovative techniques to construct its seasonally crafted menu. Pair the 48-hour slow-cooked short ribs with a draft beer.

Que Bueno Suerte

720-642-7322
The menu at this vibrant restaurant offers familiar items like tacos and fajitas as well as upscale, regionally inspired Mexican fare. Try the pulpo a la parrilla (grilled citrus-garlic octopus with huitlacoche-butter sauce) or the achiote roasted pheasant.

Tuk Tuk Thai Bistro

303-988-5885 ext.1
If you can't decide from the amazing sushi menu, try one of the combos that feature eight kinds of sushi. Don't forget to try the famed Thai Pearl iced tea.

Smashburger

720-292-5121
These customizable burgers come with the convenience of a fast-food joint but the full flavor of a gourmet restaurant. Order a Colorado burger or build your own with add-ons like haystack onions, fried pickles, and guacamole. Don't miss the root beer floats. Multiple locations.

Atticus

720-459-8273
Atticus, like its literary namesake, values community—a fact reflected on its menu of Colorado-focused food, beer, and spirits. Try the braised short ribs with lemon risotto, broccolini, and a whiskey demi-glace.

Pho 95 (Centennial)

303-797-9535
Authentic Vietnamese cuisine is served up every day at this noodle house. Try your pho in any of the 21 different ways that are offered. Also try the Lakewood location.

Acero

720-320-9481
Customize your own fajita experience at this eatery, where there are more than 30 vegetable and 15 protein options available.

Thai Monkey Club (Baker)

303-248-3334
Experience authentic Thai cuisine in a family atmosphere. Try the green curry with eggplant, basil, and red and green peppers.

Hudson Hill

303-832-0776
Head to this upscale-yet-casual bar for crafted cocktails like the 8 a.m., a blend of espresso, whiskey, amaro, and lemon peel. Enjoy your drink with a cheese plate or the pork terrine.

Junz

720-851-1005
A Japanese-French fusion restaurant making a splash in the southeast metro area.

Royal

303-862-9394
This low-key burger bar from the owner of popular brunch spot Jelly offers fresh takes on American classics. Order a French onion burger and ginger curry chips, and wash it down with one of the boozy shakes.

Highland’s Asian Grill

303-433-3317
A casual Thai, Japanese, and Chinese restaurant. Top picks include fried rice, golden fried sesame tofu (gooey on the inside, crispy on the outside), and the zippy basil chicken with veggies.

Fish N Beer

303-248-3497
Kevin Morrison (founder of Tacos Tequila Whiskey) and chef Aniedra Nichols offer approachable, fresh seafood and a hearty beer list at this casual oysterette. Try the Spanish octopus, grilled oysters, or wood fire grilled whole bass.

Salati Italian Street Food

303-307-1695
Rooted in Italian tradition, this welcoming hot spot offers local brews and street food options including prosciutto grilled flatbread, carpaccio, and pork puttanesca.

The Source

720-443-1135
This industrial-sleek food hall is home to seven distinct eateries and bars, as well as a variety of shops. Tenants include Acorn, Comida, the RiNo Yacht Club, Crooked Stave Artisan Beer Project, Babette’s Artisan Breads, Western Daughters Butcher Shop, Boxcar Coffee Roasters, and Mondo Market.

El Jefe

720-389-7615
Farm-to-table Mexican fare will lure you to this welcoming Sunnyside haunt. Pair a house margarita with the four-cheese queso dip, and don't miss the organic mushroom tacos or the brisket enchiladas.

Gozo

720-638-1462
Find a rustic Mediterranean menu of wood-fired pizzas, house-made pastas, and Spanish-style tapas at this wine-focused eatery.

Zoe Ma Ma

303-545-6262
This cozy, counter-service spot offers Chinese home-style cooking. Order the Szechuan braised beef noodle soup, which features the homemade noodles. Also try the Boulder location.

Café Mercato

303-366-1315
The menu at this Lowry restaurant is based on Sicilian cuisine with house-made pastas and sausages. Enjoy wood-fired pizzas and dinners along with a glass of wine from an extensive list. Drop in on Sunday for brunch.

Comida (Aurora)

303-484-1632
Choose from house-made gorditas, tostadas, tacos, and quesadillas at this Mexican-inspired cantina. Multiple locations.

Miners Saloon

303-993-3850
Grab a beer from one of the 24 on draft and enjoy the atmosphere of a modern-day saloon complete with a Victorian parlor. Try the ten-hour roast beef, grilled cheese, or charcuterie plate.

Sushi Hai

720-855-0888
A neighborhood restaurant serving delicious sushi and hibachi. Bamboo floors and mahogany seats.

Roo Bar

303-455-8700
This laid-back bar is bustling with great deals, games, and an American menu. Go for some jalapeno poppers, and be sure to grab a side of grape jelly for dipping.
25 Best Restaurants

Bistro Barbès

720-398-8085
Jon Robbins, host of the popular pop-up Gypsy Kitchen, has created a menu inspired by the French, North African, and Middle Eastern flavors of Barbès, the Paris neighborhood where he spent three years.

Comida (RiNo)

303-296-2747
Find creative tacos and lounge on the large patio at this Mexican-inspired cantina. Stop by for happy hour and order the spicy shrimp and a hibiscus margarita. Multiple locations.

Yurihana

303-530-0499
Enjoy authentic flavors from Asian countries including Japan, China, Korea, and Thailand. Try the Mongolian beef or opt for a lighter selection of fresh sushi.

Osaka Ramen

303-955-7938
Jeff Osaka's modern ramen shop features traditional and original noodle soups, bento boxes, and creative small plates. Try the mochi doughnuts for dessert.

Silvi’s Kitchen at CitySet

303-758-9061
Start your day off with fresh squeezed juices and smoothies or swing by in the afternoon for happy hour and enjoy a mini cheese pizza. Don't miss brunch on the weekends with a menu of omelettes, pancakes, and more.

Stoney’s Full Steam Tavern

720-465-9830
A Colorado sports bar located in the heart of the Mile High City with classic video games and HD TVs. The eclectic menu includes duck tacos, pork green chile, fried cheese curds, burgers, and more.

Yanni’s Greek Restaurant

303-692-0404
Some say this is the best Greek food in town. Enjoy this elegant yet casual taverna, and try the Colorado grilled lamb chops served with roasted potatoes and veggies. Plus, everyone loves a good gyro. Pair your meal with one of their many wine options.

Low Country Kitchen

720-512-4168
Low Country Kitchen brings the flavors of the South to LoHi. This Steamboat-born restaurant is known for its fried chicken, bourbon cocktails, and down-home plates like Mississippi catfish.

Carboy Winery

720-532-1389
With wine offerings including Sauvignon Blanc, rosé, Pinot Noir, and Cabernet Sauvignon and shared plates such as charcuterie and salmon crudo, this winery (which is connected to the Littleton location of Angelo's Taverna) is the perfect happy hour spot.

Bayou Bob’s

303-573-6828
The menu at this downtown spot boasts Southern and Cajun cooking as well as American traditionals. Go for a bowl of shrimp, sausage, and okra gumbo served over steamed rice.

Scratch Burrito and Happy Tap

303-477-3000
Slow food in a fast-casual dining environment? This burrito shop is a paradox worth biting into. Gourmet-to-go versions of one of America's favorite staples are made with ingredients like white bean hummus, Napa cabbage, bruschetta-pico, and pesto.

Roma Cucina e Piazza

303-449-1787
Enjoy the robust flavors of authentic Italian cuisine. Try pizza from the wood-fired oven, house-made pasta, fresh seafood, and tiramisu.

Spice China

720-890-0999
Stop in at this comfortable Asian bistro in Louisville to sample from a large menu that showcases traditional Chinese entrées, warm soups, and sushi platters.

The Pig & the Sprout

720-535-9719
Tucked behind Union Station, this dichotomous eatery offers something for everyone. Order the sliced brisket with grilled scallions from the Pig side of the menu, or opt for lighter fare, such as a fresh crudité platter, from the Sprout side.

Zoës Kitchen (Boulder)

303-444-3991
Zoës Kitchen began as a family restaurant in Alabama, but this chain's menu is still inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake.

Oceanaire Seafood Room

303-991-2277
This upscale restaurant (decorated in a 1930s ocean liner-style) does seafood right. Order your selection to your liking: broiled, grilled, fried, steamed, or sauteed.

Root 25 Taphouse & Kitchen

303-779-1234
This upscale pub—with traditional (soups, sandwiches) and adventurous (trio of hare, scallop gnocchi) fare—emphasizes locally-sourced ingredients.

Ajuua

720-374-9001
Head to this Mexican mainstay for a variety of fresh favorites, like fajitas or sizzling discada. The exciting flavors continue with a dessert menu featuring sweet treats including fried ice cream and tres leches cake.

El Five

303-333-3256
Justin Cucci's fifth Edible Beats concept boasts panoramic views of the city and mountains, both creative and traditional tapas, and Spanish-style gin and tonics. Start with the matzo ball soup dumplings and green gazpacho, then order a platter of paella to share.

Citypub and Burger

303-694-0454
This sports pub serves a mix of American classics and Mexican eats. Stop in any evening for themed specials and the citypub Burger: a half-pound of ground sirloin, melted Swiss, bacon, and special dressing.
25 Best Restaurants

Barolo Grill

303-393-1040
Barolo Grill's waitstaff takes an annual trip to Italy to learn about the cuisine. That dedication to authenticity translates to the food and wine menus, too. Try the agnolotti del plin, or opt for the chef's tasting menu with optional wine pairings for the full experience.

Bonnie Brae Tavern

303-777-2262
This tavern has been dishing up all-American eats, including fried chicken, green chile, and apple pie, since 1934—but it’s most famous for its golden-crusted pizza.

Platform T (Speer)

303-777-5687
This tea shop and cafe offers more than 50 varieties of natural loose-leaf tea and small plates. Try the fresh-baked scones in the morning, or visit in the evening for a salumi plate and an old fashioned cocktail made with chai-infused syrup.

Yard Bird

303-777-0500
This elevated diner offers comfort food for anytime of day. Regulars love the meatloaf sandwich, fried chicken, and savory pot pies.

The Post Chicken & Beer

720-466-5699
Colorado-style fried bird is the specialty at this laid-back joint. Diners flock for the crispy fried chicken as well as the creative sides, tasty craft brews, and down-home desserts.

Tavern Tech Center

303-221-4660
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Sit out on the patio or catch the game on one of the many high-definition TVs surrounding the bar.

Public School 303 Restaurant & Bar

303-446-8671
Offering traditional American fare, this restaurant brings the school-house theme into every aspect of the experience. Head over during recess (happy hour) to enjoy reduced prices on brews and tipples, as well as small bites including chorizo mac and cheese, crispy buffalo cauliflower, and PB&J burger bites.

Tom’s Urban

720-214-0516
This modern comfort food ranges from breakfast burritos and char-grilled burgers to salads and pizzas. Don't miss the house-made Pop-Tarts (try the goat cheese and fig variety).

Edgewater Inn

303-237-3524
This inn has been family owned and operated for more than 50 years. Try the Howdy Pizza, a combo of sausage, green peppers, mushrooms, and jalapeño peppers.

New Saigon

303-936-4954
This Vietnamese spot serves an extensive menu featuring delicious rice paper wraps, crispy soft shell crabs, soups, salads, and much more. Check out the bakery next door.

Telegraph

720-440-9846
This friendly neighborhood bistro and bar is home to contemporary dishes with worldly influences. Order a bowl of ramen with house-made noodles or try the seafood tower, an edible sculpture of crab, shrimp, mussels, clams, and oysters.

Recess Beer Garden

720-638-0020
Located in the heart of the LoHi neighborhood, this spot offers an oasis to sample the 25 local and international cold brews on tap. Between beers, nibble on the peach and crispy prosciutto salad or tuck into a hearty burger.

Midopa

303-745-1373
Fresh, home-style Korean dishes. Dolpa (or hot pots) is the specialty, served large enough for two.

Sforno Trattoria Romana

303-449-1787
Like its sisters Bacco Trattoria and Parma Trattoria, Sforno serves hearty, family-style Roman fare. Try the house-made paperdalle bolognese or the bison ossobuco alla Romana, served with house-made gnocchi.

The Bistro at Stapleton

303-388-9463
Starting with a European-style continental breakfast, the Bistro's menu morphs into house-made charcuterie and cheese plates, tapas, and paninis as the day goes on. Try the rillettes or country pate, both made in house.

Denver Central Market

This RiNo marketplace features 11 vendors with dining options ranging from ceviche to ice cream. Take your pick from Crema Bodega, Culture Meat & Cheese, Curio, Green Seed, High Point Creamery, Izzio Artisan Bakery, Silva's Fish Market, SK Provisions, Temper Chocolates, Vero Italian, and the Local Butcher.

Williams and Graham

(303) 997-8886
Walk through a secret door in the bookstore that fronts the bar and you will be transported to the prohibition era. Order specialty cocktails like the Blackberry Sage: Whiskey plus muddled blackberries, sage, and lemon. Chef Max MacKissock and sous chef Blake Edmunds (formerly of the Squeaky Bean) head up the culinary program.

Edge Restaurant & Bar

303-389-3343
Choose your cut, sauce, and side—like a porterhouse steak with brandy-peppercorn sauce and battered onion rings—at this upscale, contemporary steak house.

Dio Mio

303-562-1965
One thing you can count on at Alex Figura and Spencer White's new fast-casual Italian eatery: pasta. Try approachable takes on traditional plates such as cacio e pepe with pink peppercorns.

Bara Sushi & Thai

303-221-8880
Get the best of both worlds at this restaurant that features Thai cuisine and sushi. Try the DTC roll with smoked salmon, cream cheese, avocado, and caviar or have an order of the traditional pad thai.

Matsuhisa Denver

303-329-6628
This legend of a restaurant has hit Denver. Chef Nobu Matsuhisa kicks Japanese staples up to the next level with Peruvian and Argentine ingredients. Start with signature uni shooters and don't miss the black cod with sweet miso.

Milk & Honey

303-997-7590
You'll find seasonal charcuterie and small plates at this underground restaurant in Larimer Square. Craft cocktails and a solid wine list complement modern American dishes such as seared scallops with black garlic.

Federal Bar & Grill

303-728-9479
A neighborhood hangout for the beer enthusiast, featuring a hefty list of craft brews from around the country. Sip on something gluten-free or peruse the traditional tavern-style menu of appetizers, sandwiches, and burgers.

Sink

303-444-7465
Located in the basement of an old house, this restaurant has been a Boulder staple since 1923. Guests are encouraged to leave a piece of themselves behind and graffiti the six-and-a-half feet high ceilings. Try the texas onion straw burger, with provolone and cheddar cheeses, jalapenos, and a chipotle mayonnaise, or the buddha basil pizza,…

Viewhouse (Ballpark)

720-282-1555
This is your place to catch the game and enjoy a variety of bar bites, from burgers and hot dogs to steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos, or catch a view of the city from the rooftop bar. Try the latest location in Littleton.

Blackbelly Butcher

720-479-8296
Located next door to chef Hosea Rosenberg's Blackbelly Market, this butcher shop and lunch counter sources local animals for the in-house butchery program. The quality meats shine in the stacked sandwiches (we recommend the house bologna).

Hideaway Kitchen + Bar

303-526-0556
A chic yet comfortable mountain spot offering modern Southern comfort food with Asian flair. Favorites include crab macaroni and cheese, braised octopus with house-made Andouille sausage, and braised beef short ribs with hush puppies.

Sarto’s

303-455-1400
This authentic Italian restaurant serves house-made pastas, soups, and more. Stop into Sarto’s Pantry—the adjacent market—for grab-and-go sandwiches, salads, and pizzas.

Ernie’s Bar & Pizza

303-955-5580
This neighborhood New York-style pizza place features antipasto, 21 signature pies, and calzones. Take a seat at the 40-foot bar and choose among the 30 brews on tap.

The Molecule Effect

720-502-6966
This hip art gallery and cafe offers something for every time of day. Start your morning off with a bulletproof coffee and a breakfast burrito or stop by in the evening for specialty cocktails, cheese plates, and panini.

Taki Sushi

303-282-0111
Stop into this West Washington Park locale for Japanese fusion cuisine and a crisp glass of saki. Sushi is the signature dish, but the restaurant also serves noodle bowls and teriyaki.

Kline’s Beer Hall

303-351-7938
This casual beer hall offers 48 craft beers in total. Pair your choice with a house-made sausage, and sit back and relax at one of the community tables.

Ste. Ellie

303-477-1447
Head to this chic subterranean bar beneath Colt & Gray for expertly crafted cocktails and inventive bar snacks.

Taco Junky

303-443-2300
This eclectic cantina offers an array of infused tequilas and playful tacos like the Cayman, stuffed with curried chicken, coconut guacamole, and mezcal pineapple. Don't miss the standout Poc-Toc-Benny at brunch, which features potato-plaintain fritters as a delicious stand in for English muffins.

Señor Bear

720-572-5997
The latest from the team behind Bar Dough, this spot draws from the vibrant cuisines of Latin and South America. Expect upscale plates such as hamachi tiradito and a hoja santa tostada with shrimp escabeche.

RiNo Yacht Club

720-443-1135
Enjoy classic and creative cocktails at this loungelike RiNo bar. The menu includes a raw seafood bar and Southern-inspired fare.

Fate Brewing Company

303-449-3283
This east Boulder Brewpub—located along the bike path—boasts 30 taps featuring house-beers and a rotating selection of domestic and international guest brews. Try the house-smoked barbecue.

Pat’s Philly Cheesesteaks

303-534-1333
Fresh-baked "East Coast" rolls, oven-roasted turkey, and fresh meats make for some stellar subs. Also check out the homestyle pizzas and the all-you-can-eat "Wing Wednesdays." Multiple locations.

GB Fish & Chips (Wash Park)

720-570-5103
Traditional fish and chips (cod, tilapia, prawns, and more) plus other English fare all made in-house, such as shepherd's pie, bangers and mash, and Cornish pasties. European soccer and rugby games televised. Multiple locations.

Plaza Beer Garden

720-460-3701
Located at Union Station, this beer garden offers a convivial setting for German-inspired bites such as bratwurst, pretzels, and chicken shnitzel fingers.
25 Best Restaurants

The Plimoth

303-297-1215
This New American restaurant draws from classic Italian and French cuisines for a fresh, unpretentious dining experience. An emphasis on locally farmed and foraged ingredients results in an ever-changing menu of seasonal dishes, like confit heirloom potatoes and cauliflower-turnip gratinée.

Banzai Sushi

303-329-3366
Choose from menus featuring traditional Japanese dishes and 100 sushi options. Order the sushi and sashimi combo for a sampling of tuna, octopus, and more.

Next Door (Stapleton)

720-930-4366
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey-Sriracha sauce). Multiple locations.
25 Best Restaurants

Guard and Grace

303-293-8500
Chef Troy Guard's modern steak house offers a chic setting for his innovative fare, which includes a raw bar and delicate salads. Try the flight of filet mignon: Four ounces of prime, Angus, and grass-fed beef all cooked over oak fire.
25 Best Restaurants

Basta

303-997-8775
This wood-fired eatery offers straightforward flavors and good wine. Try the "cart-driver" pizza with house-made sausage, rapini, mozzarella, fennel pollen, and chiles. Save room for the chocolate-hazelnut bread pudding.

Attivo Libre

303-996-9956
Can't decide between Mexican or Italian? You don't have to at this counter-service spot, where you can snag tacos, burritos, pizzas, and subs.

Hickory & Ash

720-390-4400
Famed Denver chef Kevin Taylor—and his son, executive chef Ryan Taylor—bring a modern, wood-fired “meatery” to Broomfield. Try the short rib pastrami.

Maloney’s Tavern

303-825-1990
This pop culture-themed bar and grill with a lively and comfortable atmosphere serves up a variety of burgers, steaks, salads, and pasta, plus the signature jumbo martinis.

Parker Garage

720-389-8105
Located in the heart of Parker, this modern space offers up hearty entrées made with locally sourced produce and livestock. Look out for the charcuterie plate and the grilled yellowfin tuna sandwich with wasabi mayo.

Seasons 52

303-799-0252
This fresh grill and bar features an award-winning wine list and a seasonal menu. Enjoy signature flatbreads or mini desserts paired with a selection from the extensive wine list.

My Other Bar

720-389-8773
Try a cocktail made from house-infused alcohol such as cucumber gin, pickled vodka, citrus vodka, and jalapeño vodka. Food options include an Angus burger, chicken wings, fried pickles, and parmesan fries. Located inside Campagna Pizzeria.

Etai’s Bakery Cafe at Stapleton

303-329-8888
Enjoy every meal of the day at this casual Stapleton eatery. Start your day off with a Denver omelette and coffee. Try the smoked chicken sandwich at lunch and end your day with an order of fried chicken with mashed potatoes and Brussels sprout slaw.
25 Best Restaurants

The Populist

720-432-3163
This pared-down, old-fashioned eatery offers thoughtful small plates. Favorites include the bourbon-maple Brussels sprouts, Colorado grass-fed burger, and tandoori chicken. Or, settle in and order the chef's multi-course tasting menu with paired wines.

Patxi’s (Uptown)

303-832-8000
This San Francisco-born restaurant specializes in deep dish pizza and focuses on creating a welcoming neighborhood restaurant feel.

Odelay Tacos

720-389-8109
This vibrant Mexican bistro offers casual dining in a hip space. Order any of the authentic street tacos (choose between beef, pork, chicken, shrimp, or tempeh) with one of five house-made salsas.

Angelo’s Taverna

303-744-3366
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster tomato sauce. Multiple locations.

Slice Works

303-993-8127
Try a slice of the green chile pizza made with house-made green chile with cheddar and mozzarella. For an alternative to pizza, try the calamari or the chicken parmesan.

Sushi Sasa

303-433-7272
Enjoy Japanese fusion cuisine—including sushi combos, poke bowls, noodles, and much more—in a sleek, modern setting. Don't miss the seared wagyu beef with cucumbers, foie gras potatoes, and sesame salt.

R Taco

303-369-1125
R Taco (formerly known as Rusty Taco) started as a food truck in Dallas, and it maintains its Texan influence. Enjoy breakfast tacos all day or try the fried chicken taco with a margarita for dinner.

Root Down DIA

303-342-6959
Globally inspired cuisine for an international airport. Dine there morning, noon, or night; but if it's breakfast you're after—choose the fried egg BLT, made with local Tender Belly bacon and served with home fries, and pair it with the blood orange mimosa.

240 Union

303-989-3562
This upscale, upbeat restaurant serves continental American food, including seafood, pastas, and wood-fired pizzas. Try the chicken fried lobster tail with lemon-chive whipped potatoes and tarragon cream.

Finley’s Pub

303-282-4790
This neighborhood Irish pub specializes in craft beer and whiskey. Try the chef's tribute to his Cajun roots with the creamy shrimp and grits.

Boulder Cork

303-443-9505
Established in 1969, this is Boulder's oldest steak house. The varied menu also features prime rib, teriyaki sirloin, and scallops.

Angelo’s Taverna (Littleton)

720-532-1389
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster tomato sauce. Multiple locations.

Hana Matsuri Sushi

303-404-9888
Grab a seat at the bar for sushi, sashimi, and all kinds of sake. Take your pick of delicious spreads at this chic establishment, which also serves pork, duck, lamb, chicken, and traditional Japanese dishes.

Salt & Grinder

303-945-4200
Chef Frank Bonanno takes on the deli. Expect house-cured meats, hand-crafted salads, breakfast, and jarred cocktails. Try the PB & J French Toast.

Perry’s Steakhouse & Grille

303-792-2571
This southeast Denver steak house serves prime, fresh meats, chops, and more. Don't miss a cured, roasted, and slow-smoked pork chop carved tableside and served with house-made applesauce. Enjoy it with a wine selection from the towering wine wall.

The Kitchen

303-544-5973
This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.

Pub on Penn

303-861-8638
Head to this neighborhood pub for food specials such as all-you-can-eat wings on Wednesday nights and happy-hour drink specials all day, every day. Try the tater tots—ask for them loaded with green chile and cheese.

Fat Sully’s Pizza (Colfax)

303-333-4440
Tucked inside the Atomic Cowboy, the spot's menu is small (just three pizza varieties, including a gluten-free version), but it's cheap and servings are enormous.

Tavern Littleton

303-730-7772
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Grab a seat on the rooftop patio and enjoy the food and drink specials, or watch the game on one of the many high-definition TVs.

Cart-Driver

303-292-3553
Inspired by Italy's roadside cafes, Cart-Driver slings oysters, wood-fired pizzas, and Prosecco on tap. Finish with the house-made soft-serve gelato.

Forest Room 5

303-433-7001
Get your game on with hearty Western-influenced fare like elk sliders and antelope and cheddar sausage. Hot spot for independent music, film, and art events. Great view of the city.

Cody Inn Restaurant

303-526-0232
For an evening of romance, settle into a table around this mountain restaurant's rock-moss fireplace and order the crispy pepper duck or veal piccata.

Modern Market (16th St. Mall)

303-534-0190
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Blue Sushi Sake Grill (Centennial)

720-283-6383
Sushi meets American grill at this fusion restaurant offering tapas-style dining. Order the Itchy Sea Bass off the New World Fishy Meat menu, or try the River Rock tenderloin—four ounces of filleted meat served atop 500-degree river rocks.

Viewhouse (Littleton)

303-797-4829
This is your place to catch the game and enjoy a variety of bar bites, from burgers and hot dogs to steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos, or catch a view of the city from the rooftop bar. Multiple locations.

Warhorse Inn

303-841-4018
Old school bar dishes up Mexican food, sandwiches, steak, ribs, and super nachos. Order a cold beer to wash your meal down.

Citron Bistro

303-771-5800
Two Greek brothers own this romantic American-Mediterranean restaurant. Entree options include lemon pepper chicken, adobo grilled chicken salad, and shrimp linguine.

Greenbriar Inn

303-440-7979
Nestled in the foothills of Boulder, this spot promises a romantic getaway. In a dining room of white tablecloths and chandeliers, order meals like beef Wellington and filet mignon while you choose a vino from the 1,000-label wine cellar.

Ivy at the Glenn

303-730-7200
Settle in with a glass of wine by the fireplace for a romantic evening meal. Try the cherry glazed crisp duck served with a seasonal vegetable and risotto or the garlic-rubbed lamb chops with mint and cured lemon.

Modern Market

303-789-6096
Enjoy freshly prepared salads, soups, sandwiches, and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Osteria Marco

303-534-5855
This casual tavern features deep-set wooden booths, a spacious bar, and simple Italian cuisine. The menu lists approachable eats such as fresh house-made mozzarella, paper-thin cured meats, rustic pizza, and stacked panini.

River and Woods

303-993-6301
Settle into the cozy dining room for a relaxed dinner including dishes such as chicken-fried calamari steak. Chef Daniel Asher's eclectic menu features community-sourced cuisine—submit your recipe online in hopes it will land on the menu.

Land of Sushi

303-779-0608
Happy Hour is all the time at Land of Sushi. Get $1 sushi anytime, anyday of the week. A full choice of fresh ingredients including octopus, salmon, tuna, and eel.

School House Kitchen and Libations

720-639-4213
This school-themed restaurant offers more than 1,100 whiskeys behind the bar and a rooftop patio. Enjoy fun menu selections like chicken and waffle sandwiches, bacon-wrapped hot dogs, and build-your-own macaroni and cheese.

Bridgewater Grill

303-279-2010
Located in Historic Downtown Golden, this chic spot serves seasonal salads, sandwiches, burgers, and entrees. Try its award-winning pork green chile.

Marg’s World Taco Bistro

303-534-6274
This Mexican bistro offers a casual dining experience, fresh margaritas and salsas, and hand-pressed tortillas. Try the blackened ahi tuna taco. Multiple locations.

Pints Pub

303-534-7543
Burgers, fish and chips, and 11 kinds of beer (including two cask-conditioned ales) brewed in-house make up the menu. Their 300 plus single malt whiskey selection is one of the largest in the world.

Denver Bicycle Cafe

720-446-8029
This eatery offers full-service bike tune-up and repairs. Enjoy local craft beers or a steaming cup of Pablo's coffee while you wait.

Quality Italian

303-532-8888
This upscale spot inside the Halcyon Hotel serves a smart mix of steak house fare and American-Italian favorites. Chow down on a dry-aged, bone-in sirloin steak or try the baked lasagna for two with Robiola cheese and filet mignon meatballs. For dessert, finish with the cannoli, which are prepared tableside.

Basil Flats

303-776-1777
This quick-casual restaurant features flatbread sandwiches, pizzas, salads, and tapas using the fresh and robust flavors of Mediterranean ingredients, like tzatziki, goat cheese, and roasted tomatoes.

Bar Car

720-524-8099
The latest addition to Leigh Jones' restaurant sphere, this spot is fashioned after an antique train car and sells Colorado craft beers. Don't miss the fresh pizza from Denver Deep Dish, housed under the same roof.

Shanghai Kitchen

303-290-6666
The large menu features Chinese, Vietnamese, and Thai dishes. Try one of the chef's specialty dishes, such as the volcano shrimp or super nova.

Komotodo Sushi Burrito

303-534-0500
This fast-casual spot dishes up inventive fusion cuisine in the form of sushi burritos. The giant nori rolls are stuffed with the likes of salmon, tuna, flank steak, fruits, vegetables, and sauces. Try the house specialty: a deep-fried sushi burrito.

Crú A Wine Bar

303-708-8053
With 50 wines by the glass and 250 more by the bottle, the greatest challenge at this chic locale is narrowing your choices. Try the pan-seared scallops or Australian lamb.

Zaidy’s Deli

303-333-5336
A kosher-style deli and a Denver mainstay, serving a wide range of traditional favorites, including breakfast, sandwiches, and homemade pastries.

1515 Restaurant

303-571-0011
Experience innovative, contemporary cuisine featuring local ingredients, plus fresh seafood, steak, and game. Stop by for lunch and try one of their popular burger options.

Meadowlark Kitchen

303-953-1815
Located adjacent to Meadowlark Bar, this rustic eatery boasts a tightly edited menu focused on local offerings. Try the wild mushrooms with soft boiled egg, curry hollandaise, English muffin, and lemon chips, or one of the barrel-aged Manhattans.

Tacos Tequila Whiskey

720-475-1337
Often referred to as Pinche Tacos, this taqueria offers a variety of Mexican specialties. Try the queso a la plancha taco made with griddled Cotija cheese, smashed avocado, and roasted tomatillo salsa. A chalkboard displays the extensive tequila menu, and the coin-style margaritas are the perfect accompaniment to any taco. Also try the Highland location.

Highland Tap and Burger

720-287-4493
Pick your patty, bun, and premium toppings for a customizable meal enhanced with a choice of 18 to 20 Colorado craft beers. Also try the Sloan Lake location.

Hashtag

303-996-9985
Prolific Denver chef Troy Guard takes on the breakfast joint with Hashtag. Wake up on the right side of the bed with lamb neck eggs Benedict, kim chi fried rice, and quinoa waffles.

Pantaleone’s

303-757-3456
Since 1985, this casual, family-friendly restaurant has served up Italian classics like pizza, lasagna, and spaghetti. The owner/chef is Greek, so also try the Greek salad.

STK

720-597-8010
This sleek downtown steak house caters to high-end tastes. Indulge in selections from the raw bar, or opt for a foie gras-topped, dry-aged porterhouse steak with sides like Parmesan truffle fries and charred cauliflower.

Atelier by Radex

720-379-5556
Longtime chef and restaurateur Radek Cerny serves traditional French and Mediterranean fare in a cozy spot. Try classics such as the lobster ravioli or duck carpaccio.

Kona Grill

720-974-1300
This Asian-inspired modern American grill offers classics—like the pork tenderloin and the chicken caprese sandwich—and a wide selection of housemade sushi and sashimi. The drink menu includes skinny cocktails and 10 choices of saké.

Bread-N-Butter

303-322-0898
Transport yourself to the South with this gastropub's sophisticated take on down-home staples such as buttermilk-fried chicken and po' boy sandwiches stuffed with oysters and andouille sausage.

Mas Kaos

(720) 638-2100
Mexican meets Italian in this hybrid between two South Pearl favorites, Kaos Pizzeria and Uno Mas Taqueria y Cantina. Sip on a cold brew as you make the decision between an elevated street taco or a Napoli wood-grilled pizza—or just get both.

The Rock Wood Fired Pizza & Spirits

303-454-3282
This classic rock music-playing joint offers up pasta, burgers, and salads. But it's the pizza that really draws the crowds. Order up the "Can't Stop Rockin" made with tomato sauce, pepperoni, pineapple, and extra mozzarella or the "Slow Ride" with shrimp, chicken, and roasted peppers in a Cajun cream sauce.

Pierre Michel Cafe

303-471-4828
The seasonal menu at this French bakery changes almost daily. Every day there is a lunch special, such as pizza. For dinner, the chef makes a new three-course meal. Try a chocolate croissant in the morning.

24 Carrot Bistro

303-828-1392
Boston-born chef Kevin Kidd brings fresh and local products from Oxford Gardens, Isabelle Farm, as well as the restaurant's own farm to this garden-driven restaurant. Customer favorites include the crispy calamari, warm Parmesan-kale dip, and duck confit.

Firenze a Tavola

303-561-0234
Parisi's answer to upscale Italian, this restaurant is located downstairs of the popular Berkeley spot and offers a savory Tuscan experience.

Jelly (Capitol Hill)

303-831-6301
Order the Molly Hot Brown: two slices of French toast with seared turkey, green-chile-cheese sauce, bacon, and tomato. Or, sip a Bloody Mary on the outdoor patio. Also try the University Hills location.
25 Best Restaurants

Old Major

720-420-0622
Go for owner Justin Brunson's bistro-style, seasonal dining with an emphasis on locally raised heritage meat. If you're a steak aficionado, try the 24-ounce, bone-in rib-eye. Also swing by for lunch, when the Royal Rooster pop-up slings crispy fried chicken sandwiches.

Next Door (Glendale)

303-757-0878
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey-Sriracha sauce). Multiple locations.

Kobe An

303-989-5907
Everything is traditional at this Japanese restaurant, including the seating. The menu features Japanese favorites, such as tempura, gyoza, and shabu-shabu (Japanese fondue).

Masterpiece Delicatessen

303-561-3354
This masterpiece of a deli serves sandwiches such as white truffle egg salad, braised beef brisket, Cubano, and smoked turkey—all are far from ordinary.

Relish It

303-798-3344
Try the guac-rocket, a burger piled high with guacamole, pepper jack cheese, and bacon, with a side of sweet potato fries.

JaJa Bistro

303-798-5389
Located in a charming bungalow, this restaurant serves a rotating menu of classic French entrees. Try the crepes for lunch, or order the boeuf bourguignon at dinner.

The Wooden Table

303-730-2152
Hand-crafted wooden tables set a welcoming tone at this elegant restaurant. Dig into the veal osso buco, a braised veal shank served with potatos, parsnips, hedgehog mushrooms, pine nut gremolata, and a fresh horseradish purée.

Departure Restaurant

720-772-5020
Located inside the Halcyon Hotel, this Portland import serves stunning coastal Asian fare in a modern, sleek space. Celebrity chef Gregory Gourdet balances flavor, texture, and spice in dishes like crispy whole sea bass with green mango.

Gold Hill Inn

303-443-6461
The menu at this eatery is reborn nightly, but expect local, seasonal flavors that take French-inspired dishes and fuse them with mom’s home cooking. Be sure to save room for the desserts, like sour cream apple pie.

Pizzeria Locale (Denver)

720-508-8828
This fast-casual pizza spot offers family-friendly, counter service with premium ingredients—brought to you by the team at Boulder's Frasca Food and Wine.

Marco’s Coal-Fired Pizza

303-296-7000
Formerly known as Racca's Pizzeria Napoletana, this spot serves Neapolitan-style pies with imported artisanal cheeses and local produce. Start your meal with an order of the coal-fired limoncello wings. Multiple locations.

Zeal

720-708-6309
Find healthy options any time of day at this spot that caters to health enthusiasts. Try the Conscious Kale salad or one of the many freshly squeezed juices.

Tavern Uptown

303-830-9210
In an atmosphere that feels more like a living room than a tavern (think comfy couches, a stone fireplace, and plasma TVs), sit back and relax.

Olive & Finch (Uptown)

303-832-8663
Discover wholesome, inspired meals at this restaurant, bakery, and juice bar, where you'll find a full coffee bar, artisan sandwiches, hearty soups, tasty salads, and house-made pastries made daily. Also try the Cherry Creek location.

Lucile’s Creole Café (Platt Park)

303-284-5230
What was once a neighborhood post office is now home to Creole-style breakfasts. Dig into a gravy-smothered buttermilk biscuit, nibble on some sweet beignets, or sip on a Bloody Mary. The ample outdoor seating is ideal for the Denver sunshine.

Rebel Restaurant

303-297-3902
Eastern European flavors mingle with contemporary influences in Rebel Restaurant's flavorful small plates. Menu selections change frequently, but include dishes like a rye pancake with fried chicken livers, foie gras pierogi, and whole roasted lamb's head.

Palenque Mezcaleria

303-778-1294
Tucked behind Adelitas Cocina y Cantina rests Colorado's first mezcaleria. Learn more about mezcal (and sip on more than 100 varieties of the libation) and snack on small plates like shrimp and mango ceviche.

Cafe Jordano

303-988-6863
This authentic Italian spot offers generous portions of good food (try the gnocchi). A relaxed atmosphere and moderate pricing make it perfect for family dining.

Cafe Brazil

303-480-1877
This colorful South American restaurant specializes in seafood and shellfish and is great for those with dietary restrictions; the menu is almost entirely gluten free.

Dos Santos

303-386-3509
Two brothers are behind this fresh taqueria. The menu features light, seafood-centric dishes like a green taco made with butter lettuce, raw tuna, fried leeks, and poppy seeds.

Dae Gee

720-639-9986
Enjoy bold and authentic Korean flavors at this Congress Park eatery. Order the spicy pork bulgogi or try the bibimbap—a stone pot filled with steamed rice, vegetables, egg yolk, and your choice of protein. Multiple locations.

Rosie’s Diner

303-752-3663
Take a trip back to the '50s at this classic American diner. Enjoy breakfast all day, burgers, and milkshakes while listening to tunes from the jukebox at your booth.

Spuntino

303-433-0949
Enjoy the locally sourced menu at this Italian-inspired spot. Try the seasonal pasta or any dish with goat. Don't miss the house-made gelato for dessert.

Wystone’s World Teas

303-663-5775
This charming cafe features an extensive tea menu with dessert, fruit, and cheese pairings. Stop in for a quick cup or a grilled pear salad for lunch. Also try the Stapleton location.

Kaos Pizzeria

303-733-5267
A wood-fired oven, gourmet ingredients, and wine to-go make a perfect pizzeria for dine-in or delivery. If the weather's nice, eat outside in the spacious garden area.

Corner Office

303-825-6500
Find global comfort food—from chicken tikka masala to shrimp ceviche—and every type of martini you can imagine at this trendy spot.

Hideaway Steakhouse

303-404-9939
Tucked away in Westminster, this upscale steak house serves classic American favorites. Come for the extraordinary steaks, the slow-roasted prime rib, and the fresh seafood selections. On Friday and Saturday evenings, you'll find live entertainment in the lounge.

Bacon Social House

Chef Brian Crow brings the restaurant's beloved namesake ingredient, bacon, to the forefront of many of his dishes. You'll find bold flavors and plates crafted with fresh and local ingredients on the innovative menu.

Hutch & Spoon

303-296-2317
Cheer up your palate at this funky cafe with an uncomplicated menu that focuses on natural flavors.

Tuk Tuk Thai Grill

303-988-5885 ext. 2
Healthy Thai food for a fast lunch or dinner. Don't forget the famous Thai iced coffee. Multiple locations.

Zen Asian Sushi Bar & Grill (Stapleton)

303-371-4644
Formerly known as Ling and Louie's Asian Bar and Grill, this sushi bar offers more than just sushi. Zen also specializes in filleted beef and noodle dishes, all of which are enhanced by in-house speciality sauces.

Washington Park Grille

303-777-0707
This neighborhood spot serves contemporary American food. Try the seared ahi tuna with wasabi aioli, rice, and stir-fry vegetables. Enjoy live music with your meal on Thursday, Saturday, and Sunday evenings.

Centro Mexican Kitchen

303-442-7771
The Mexican-inspired menu is straightforward: corn, chile, meat, shrimp, veggies, chicken—and it's spectacular. Enjoy authentic dishes such as Tijuana street-style tacos and poc chuc (grilled, marinated pork).

Ignite Kitchen and Cocktails

303-296-2600
This Ballpark bar and restaurant is an elevated take on your typical burger joint. Enjoy creative burgers, fresh salads, and wood-fired fare. Don't miss the Colorado burger with chipotle mayo, green chile relish, and guacamole.

Tavern Wash Park

303-733-0350
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Sit out on the patio or catch the game on one of the many high-definition TVs surrounding the bar.

Will Call

720-484-6428
This neighborhood pub features a menu of bar bites, salads, burgers, and Venezuelan arepas. Try the RiNo arepa filled with black bean paste, grilled onions, shishito peppers, and pork with mango habanero sauce.

Lucky Pie Pizza & Tap House

303-666-5743
This casual joint serves thin-crust, organic brick-oven pizza and offers 21 taps of American craft and imported Belgian beer. Order the mozzarella pizza with fresh herbs or the proscioutto pizza with arugula and Grana Padano.

Billy’s Inn

303-455-9733
This bar has a huge selection of tequila as well as tasty tacos, quesadillas, and burgers. A favorite is the Sante Fe burger, topped with pepper jack cheese, roasted poblano chiles, and onions.

Snooze (Boulder)

303-225-7344
Sip a mimosa in this hip breakfast eatery's chic orange booths. Choose between pineapple upside down pancakes and huevos rancheros. Multiple locations.

Agave Taco Bar

303-425-6225
This street-style taqueria tops house-made corn tortillas (including a squid-ink variety) with anything from nopalitos to grilled shrimp to poblano peppers. For maximum effect, head to the patio to sip on a margarita or one of the fresh, authentic agua fresca juices.

Blake Street Tavern

303-675-0505
This Ballpark-Area favorite is great for the huge plates of nachos, award-winning green chile, and Colorado craft beer selection. Enjoy the patio when the weather is warm.

Avanti Food and Beverage

720-269-4778
Visit this collective eatery to sample new and exciting restaurant ideas. Current tenants include Kaya Kitchen, American Grind, Brava! Pizzeria, Bamboo Sushi, Quiero Arepas, Chow Morso, and the Regional.

L’Atelier

303-442-7233
Indulge in tender lamb or the succulent lobster. The best values are at lunchtime, but these flavors are worth every penny.

Chocolate Lab

720-536-5037
Expect to find chocolate in just about every dish on the menu, whether savory or sweet. Try the slow-roasted pulled pork sandwich which is served with bourbon-chocolate barbecue sauce.
25 Best Restaurants

Beast & Bottle

303-623-3223
The "farm to fork" mantra permeates a menu featuring small plates like Dungeness crab gnocchi and crudo, creative vegetable dishes, and dinner-size plates (including pan-roasted halibut and heritage pork).

Honey Bee Asian Bistro

303-400-6117
Satisfy your hankering for Asian food with dishes from China, Thailand, Vietnam, and Japan. Try the Mongolian beef with stir-fry veggies and special sauce.
25 Best Restaurants

Fruition Restaurant

303-831-1962
Executive chef Alex Seidel's tiny kitchen focuses on seasonal dishes (many ingredients come straight from Seidel's farm) that are big on flavor, texture, and presentation. Diners flock for the approachable eats, like pasta carbonara with hand-made cavatelli and house-cured pork belly.

American Grind

970-420-8484
Located within Avanti Food & Beverage, this counter-service joint serves burgers, fries, and ice cream all made with locally sourced ingredients—even the ketchup and mustard are made in house.

Elm

303-336-5763
Red Socks fans congregate here during baseball season and neighbors drop in nightly. Roast beef, fish and chips, and burgers are the pub's most popular meals.

3 Guys Pies

303-623-4897
Located inside the Streets of London pub, this spot tosses New York-style pies starting at $2.75 a slice. Try a Neapolitan pie with tomato sauce, crispy crust, and your choice of toppings.

Chile Verde

720-287-2296
This restaurant is modest in appearance, but its plates of traditional Mexican cuisine burst with color. Go for the poblano crepes and classic desserts like tres leches cake.

Shells & Sauce

303-377-2091
Italian-American food with flair. The cozy dining room is decorated in warm Mediterranean style and complements the lively flavors in the dishes.

Riffs Urban Fare

303-440-6699
This super-social dining experience emphasizes local vendors. Try the Brussels sprouts with brown butter sauce, roasted hazelnuts, and fried shallots or the lobster risotto.
25 Best Restaurants

Sushi Ronin

303-955-0741
Sushi Ronin's casual and comfortable vibe complements the traditional, omakase-style Japanese cuisine. For the full experience, opt for chef Corey Baker's seven-course tasting menu.

D Bar

303-861-4710
Chef Keegan Gerhard and his team produce exquisite desserts and modern comfort food. Bonus: Check out the grab-and-go coffee and pastries.

Denver Deep Dish

720-619-3337
This casual joint serves up authentic Chicago-style deep-dish pizza, hot and cold subs, and hot dogs. Order the smoked chicken wings and Italian beef sandwich and wash it down with a house-made Bloody Mary.

Dae Gee (Speer)

720-542-3164
Enjoy bold and authentic Korean flavors at this Broadway eatery. Order the spicy pork bulgogi or try the bibimbap—a stone pot filled with steamed rice, vegetables, a sunny-side up egg, and your choice of protein. Multiple locations.

Baker St. Pub & Grill

303-953-5510
This London-style pub features family dining by day and pub atmosphere by night. Navigate an extensive menu including various lunch combos and the ever-popular fish and chips, made with beer-battered Atlantic cod.

5280 Burger Bar & Creamery

303-825-1020
All-natural beef, bison, and turkey burgers on fresh buns crafted by an in-house baker. Try the signature 5280 burger, a classic topped with American cheese, lettuce, tomato, onion, and special sauce. Don't miss the boozy ice cream treats at the adjoining creamery.

Platform T (Glendale)

303-756-1464
This tea shop and cafe offers more than 50 varieties of natural loose-leaf tea and small plates. Try the fresh-baked scones in the morning, or visit in the evening for a salumi plate and an old fashioned cocktail made with chai-infused syrup.

Baur’s Restaurant & Listening Lounge

303-615-4000
California chef Dory Ford has brought his timeless American cuisine to this historic Denver space. While fresh seafood is flown in for dishes like pan-fried Monterey Bay abalone or Pacific halibut, local ingredients shine in menu selections like the Colorado lamb loin chop with sweet pea and mushroom risotto. Bonus: There's live music.

Lucky Pie Pizza & Tap House

303-825-1021
Try brick oven Neapolitan-style pizzas such as the Prosciutto, made with wild arugula, Grana Padano cheese, and house-made mozzarella. Also try the Louisville location.

Lazy Dog Sports Bar and Grill

303-440-3355
With delicious bar food favorites, plenty of screens to watch the big game, live music, and rooftop dining this is the perfect place to relax and enjoy living in Boulder.

Modern Market (Boulder)

303-440-0476
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Tilted Kilt Pub & Eatery

303-893-5458
Stop by this Celtic-themed pub for fish and chips, a ”Big Arse” burger, or shepherd’s pie. Plus, order from the eatery's large selection of whiskey.

Cattivella

303-645-3779
Former Panzano chef Elise Wiggins offers rustic, wood-fired Italian fare from a sprawling chef’s counter. Go for grilled oysters, seasonal pizzas, and house-aged steaks.

J’s Noodles Star Thai 2

303-922-5495
This traditional Thai spot has developed a cult following over the years. The tom yum soup (spicy lemon soup), drunken noodles and pad thai are the regulars' picks. Warning: Hot means hot.

The Crafty Fox Taphouse + Pizzeria

303-455-9666
This isn't your typical beer-and-pizza joint. The Crafty Fox menu features more than 60 rotating beers, categorized by geography and charted out on two wall-sized maps. Dine on the second-floor deck for views of the city and mountains.

New Image Brewing Co.

720-900-5620
Head to this modern taproom for brews like the Altura Imperial Coffee Stout and small plates such as pork-kimchi tacos with avocado mousse and crispy Brussels sprouts.

Native Foods Cafe

303-442-0213
Native Foods Cafe touts an all-vegan menu featuring their famed house-made seitan and tempeh. Try the butternut polenta bites or the classic deli reuben, wash it down with a lavender lemonade or a watermelon fresca.

Stanley Beer Hall

(720) 749-5098
Located inside the Stanley Marketplace, this beer hall offers 30 ever-changing beer selections and a menu of approachable-yet-elevated pub fare. Chow down on mussels with french fries, warm pretzels with pimento cheese, and spicy maple-glazed chicken wings.

Mile High Hamburger Mary’s

303-993-5812
Whether you're hanging out for a Bronco's game or enjoying a night out with the family, this perfectly quirky spot is ideal. Don't miss the Power Hour salad with quinoa, arugula, and a lemon preserve vinaigrette or the Hula Girl burger with house-made pineapple chutney.

Mezcal

303-322-5219
Fresh lime margaritas, an extensive tequila list, and traditional Mexican food. The ambience is warm, festive, and fun.

Las Brisas

303-792-3212
The menu, which combines Spanish, Mexican, and Caribbean food (paella, cilantro chicken, and fresh fish dishes), is second only to the restaurant's infamous LB margarita.

Zoës Kitchen (Westminster)

303-466-9658
This chain's menu is inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake. Also try the Littleton location.

True Food Kitchen

720-509-7661
You can count on this health-inspired cuisine to make your mouth and body happy. The menu features nutrient-dense foods such as kale and quinoa as well as fresh juices.

Sazza

303-797-2992
Named as a cross between salad and pizza, this eatery uses sustainable ingredients and mills its own ancient grains in-house. Order the verdi pizza, topped with spinach, sun-dried tomatoes, artichoke hearts, pine nuts, and roasted criminis. Also, try its new location at Stanley Marketplace.

The Bitter Bar

303-442-3050
Snuggle up in this lounge for dinner, late-night nibbles (such as baked ricotta and lamb chops), dessert, or just enjoy the craft cocktails. Whether it's happy hour or late at night, this is the perfect place to unwind and indulge.

Mellow Mushroom Pizza Bakers (Downtown)

720-328-9114
This funky pizza joint cooks up a variety of tasty treats. Take in the psychedelic murals while eating a Kosmic Karma pizza with sun-dried tomatoes, fresh tomatoes, spinach, feta, and pesto. Or try any of the eatery's stacked calzones and hoagies. Multiple locations.

Aji Restaurant

303-442-3464
Colorful flavors in a vibrant environment—Latin American art complements the cuisine, while the wine list hails from such exotic climes as Argentina, Chile, and Spain. Try the agave chipotle-glazed pork tenderloin with cilantro-garlic farro, chayo

Fire on the Mountain

303-480-9464
Serving up fresh chicken wings tossed in your choice of twelve house-made sauces including raspberry habanero, Jamaican jerk, and spicy peanut. Vegan wings are available, as well as burgers and sandwiches.

Katsu Ramen

303-751-2222
Satisfy a ramen craving with one of the traditional styles offered at this cozy spot. Get the most out of your dollar with a combo meal, featuring your choice of ramen plus gyoza and a rice bowl.

Beau Jo’s Pizza

303-758-1519
This Colorado tradition spawned from the original Beau Jo's in Idaho Springs. Pies feature mountains of ingredients and a hand-rolled edge. Multiple locations.

Whittier Pub

720-638-7397
This low-key pub and restaurant is heavy on charm. Try the grapefruit cocktail, a simple concoction of Deep Eddy's grapefruit vodka and a splash of club soda. For dinner, trust in the Farm House pastrami sandwich.

Steuben’s (Arvada)

720-282-3308
Steuben's wouldn't be Steuben's without the homemade mac and cheese and fried chicken. This location features the same comfort food favorites and 1950s retro feel—plus a few new surprises on the menu. Also try the Uptown location.

Vine Street Pub & Brewery

303-388-2337
This pub does a brisk business with two patios, 21 beers on tap, and an affordable menu of burgers, burritos, and veggie specialties like the Reuben (beer-baked tempeh stands in for corned beef).

NY Pizza Pub

303-639-9675
Pizza place meets pub with a social atmosphere, dog-friendly patio, gluten-free pies, and various options by-the-slice.

The Rosedale

720-961-0320
Formerly Boone's Tavern, the Rosedale is a family-friendly neighborhood spot and a solid hangout for the big game. Chef Jacob Conover whips up high-end pub food, including a seared Colorado bass dish and fried chicken paired with smashed potatoes and collard greens.

Rioja

303-820-2282
James Beard award-winning chef Jennifer Jasinski creates Mediterranean-influenced cuisine with juxtaposing tastes and textures. Try the artichoke tortelloni or the pork belly with curried garbanzo bean purée.

Spatola Italian Restaurant

303-477-4820
The owner of Dolce Sicilia brings his authentic Italian cuisine to Highland. Start with the crispy arancini (fried risotto balls stuffed with cheese) and don't miss the pasta carbonara.

La Merise French Cuisine

720-596-4360
Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.

Yabby Hut

303-985-0231
Transport yourself to the bayou at this seafood joint where you can indulge in Cajun crawfish, king crab legs, blue crab, shrimp, and clams--and then leave your mess behind on the throw-away tablecloths.

Russell’s Smokehouse

720-524-8050
Diners flock to this subterranean smokehouse for classic 'cue. Try the fall-off-the-bone rib combo, which features both baby back beef and pork ribs.

Icehouse Tavern

303-292-3775
Historic photographs line the walls at this pub, reminding diners that the space was once an ice storage warehouse. The menu consists of American fare, such as burgers and sandwiches as well as housemade desserts. Try the open-faced turkey sandwich, topped with cranberry sauce and gravy.

Howl at the Moon

303-291-0880
Eat, drink, and experience the most celebrated piano show in town. Pianists face off in musical acts of showmanship that beg you to become part of the fun. Munch on a variety of appetizers, from quesedillas, to pizza, or try the house-favorite buffalo wings.

Pizzeria Locale (Highland)

303-302-2451
Drop into this fast-casual pizzeria concept for contemporary neapolitan-style pizza. Build your own pizza or choose from one of Pizzeria Locale's classics, such as the crudo topped with mozzarella, prosciutto, tomato sauce, and arugula.

Ace Eat Serve

303-800-7705
This Uptown restaurant and ping-pong hall features Asian-inspired cuisine, 10 ping-pong tables, and house-made juices and sodas. Three outdoor tables and weekly tournaments make this the perfect place to eat, drink, and hang out.

The Nickel

720-889-2128
Enjoy a build-your-own charcuterie platter before digging into entrées such as Colorado bass. Don't miss the barrel-aged craft cocktails.

Hapa Sushi Grill and Sake Bar

720-354-5058
The modern menu features traditional items–like teriyaki chicken–as well as unique combinations such as the #9 roll, made with shrimp, crab, salmon, cucumber, and avocado. Multiple locations.

Rackhouse Pub

720-570-7824
Located in the Bindery on Blake, this gastropub serves contemporary comfort food like mac and cheese, soft pretzels, burgers, and duck fat fries. Try the ciders offered in the bar from neighboring C Squared Ciders.

Pho on 6th

720-570-8800
Tall booths and dim lighting give a sense of intimacy at this affordable pho restaurant. The menu offers noodle bowls as well as dim sum and appetizers.

Denver Biscuit Company (Baker)

303-377-7900
This hotspot serves deliciously indulgent biscuit sandwiches. Try the Franklin, which comes stacked high with buttermilk fried chicken, bacon, cheddar cheese, and gravy. Multiple locations.

The Hound

303-996-0709
This longstanding Cherry Creek pub has transformed into an upscale eatery that delivers small plates, seasonal salads, sandwiches, and plates to share. Give the Korean fried chicken a try with its sweet chile peanut sauce and crunchy red cabbage kimchi. Wash it down with a hoppy IPA.

Cinema Grill

303-344-3456
The ultimate dinner and a movie experience. Good food and entertainment in a fun and friendly environment.

North County

720-532-0106
With a beach bar atmosphere in a landlocked state, this San Diego-inspired taqueria boasts a daily catch of charcoal fish tacos and a bar full of tequila libations and spiked sodas batched and bottled in house.

Trattoria Stella

303-458-1128
Dine on homemade pastas and other delights at this colorful Italian restaurant. Take the kids before 6 p.m. and you'll get their meals for $2.

Tavern Platt Park

303-226-1766
The Tavern offers a comfortable neighborhood gathering spot. Nab a plate of the nachos and pair it with the Citrus Mojito. Multiple locations.

El Camino Tavern

720-889-7946
This lively Mexican joint boasts all-natural meats and house-made green chile, guacamole, salsa, and desserts. In the summer, fresh herbs and spices from the organic rooftop garden flavor the shrimp tacos and other dishes.

Thyme on the Creek

303-443-3850
Located in the Millenium Hotel, this hidden gem offers something for everyone in a casual dining environment, from burgers and pasta to steak and salmon.

Ellyngton’s

303-297-3111
Located in the Brown Palace Hotel, this is the home of Denver's power meal. Indulge in the lavish Dom Perignon brunch on Sundays.

Cho77

720-638-8179
Chef Lon Symensma (of the acclaimed ChoLon) has created a more casual environment at the approachable Cho77. The Asian-inspired menu features winners like the Thai chicken curry as well as shareable plates such as the Vietnamese caramel grilled wings.

Ali Baba Grill

303-779-0026
At this family-run restaurant, all your favorite Lebanese and Mediterranean favorites are prepared fresh daily. Enjoy traditional kabobs with your choice of lamb, chicken, or beef.

Pei Wei

303-942-3445
Pei Wei combines high quality, delicious cuisine with convenient dining options. Try the ginger broccoli beef. Multiple locations.

The Universal

303-955-0815
This breakfast and lunch spot enjoys an industrial farmhouse-chic home. Breakfast foods, including eggs Benedict and biscuits and gravy, are served all day. Lunch provides a good mix of Southern flavors with house-smoked pulled pork and shrimp and grits.

Post Chicken & Beer

720-588-2883
This fast-casual venue—the younger sibling to Lafayette's Post Brewing Company—offers good ol' Southern comfort food and great beer. The one-of-a-kind fried chicken can be enjoyed either on a sandwich or as a platter accompanied by a biscuit and side dish. Dig into fresh-baked cherry pie for dessert.

Mi Cocina

303-795-3552
This fast-casual restaurant serves traditional Mexican food. Early birds should take one of their breakfast burritos to go—a steal at $2.50.

TAG

303-996-9985
Chef Troy Guard describes the food at his Larimer Square restaurant as continental social cuisine. Translation: He serves big and small plates with flavors from around the world.

Tavern Downtown

303-299-0100
The fare holds true to the ballpark neighborhood. Choose between Chicago hot dogs and Polish sausages. Great rooftop patio--voted among the top 10 in the country by Playboy--for both drinks and dinner.

Karma Asian

303-871-0167
Go out to this trendy Asian eatery for a variety of Asian tapas (such as spicy edamame), or get more bang for your buck with the Thai bang bang chicken and shrimp.

House of Commons

303-455-4832
You will find more than 60 teas on the menu at this international teahouse. Stop by in the afternoon for High Tea: a sandwich, scone, pastries, and your choice of any tea.

First Draft

303-736-8400
With tasty eats like brisket grilled cheese sandwiches and an innovative self-serve draft system (featuring 40 taps of craft beer, wine, and cider), First Draft will quickly become your favorite hang out spot.

Bar Louie (Northeast Metro)

303-457-5900
Check out this casual restaurant for your oversized sandwiches needs, like the meatball hoagie loaded up with meatballs, pepperoni, marinara, giardiniera, mozzarella, and parmesan. For dessert, sample their Trio Tini-- carrot cake, brownie bites, and donut holes all on one plate. Or throw back one of their 24 specialty drinks, like the mango mojito.

Denver Diner

(303) 825-5443
This casual, old-school joint on West Colfax is open at all hours and draws in night owls and early birds alike for comforting, home-style entrées.

Onefold

303-954-0877
This eatery does breakfast justice with hearty meals house-made from organic and local ingredients. Order a cup of bone broth to sip on, and enjoy plates like the fried rice with Tender Belly bacon or the breakfast burrito stuffed with duck fat fried potatoes.

Thai Flavor

720-859-7648
Exemplary Thai food and gracious service. Try the pla goong and the creamy Thai tea.

Mateo

303-443-7766
This casually elegant and bustling neighborhood Provençal restaurant offers a seasonal menu that uses local ingredients.

Carbon Cafe & Bar

720-428-8565
This fun, quirky cafe (the sister restaurant to Habit Doughnut Dispensary, which is located next door) offers fully customizable drinks for any time of day and an eclectic menu of eats. The breakfast sandwich on fluffy fried brioche with Spam and American cheese is a must.

Biker Jim’s Gourmet Dogs

720-746-9355
This spot's unusual menu includes rave-worthy dogs in adventurous flavors (think duck-cilantro and Alaskan reindeer). Toppings include unique combinations like wasabi aïoli, caramelized apples, and shaved Irish cheddar cheese.

Wynkoop Brewing Company

303-297-2700
Enjoy freshly brewed beer and feast on pub favorites such as the hanger steak or the corn and poblano chowder at one of Denver's original brewpubs.

Tacos Tequila Whiskey (Highland)

720-502-4608
Often referred to as Pinche Tacos, this spot offers a variety of Mexican specialties. Try the queso a la plancha made with griddled Cotija cheese, smashed avocado, and roasted tomatillo salsa. A chalkboard displays the extensive tequila menu, and the coin-style margaritas are the perfect accompaniment to any taco.

Sol Mexican Cocina

303-953-2208
This Baja-inspired Mexican restaurant specializes in fresh, coastal fare. Try the beer-battered shrimp tacos and one of the specialty margaritas.

Flagstaff House

303-442-4640
Located atop Flagstaff Mountain, this restaurant has a huge wine list and a spectacular view of Boulder. Try the ahi tuna tartare and, for dessert, have a piece of seasonal cheesecake.

India’s Restaurant

303-755-4284
This spot serves traditional Indian fare, including flavorful dishes like tandoori chicken. Take advantage of the lunch buffet, and be sure to try the cinnamon bread pudding.

Freshcraft

303-758-9608
Head to this spot for an extensive beer selection with more than 100 bottles and 20 on tap, and an innovative twist on comfort pub food.

Gather

303-823-4172
Enjoy a traditional New York City bagel from Rosenberg's Bagels & Delicatessen in the morning, then stay for lunch with a light but hearty menu of soups, salads, and sandwiches.

Avenue Grill

303-861-2820
A mainstay of the Uptown neighborhood, this restaurant offers an eclectic menu that includes seafood, steak, and more. Try the Colorado lamb and bacon burger with boursin cheese and harissa mayo on a brioche roll.

LoHi Steakbar

303-927-6334
Steak is an obvious favorite at this casual bar, but you can find burgers, chicken, and fish on the menu, too. Try a specialty cocktail, like a Moscow mule or a lavender '75.

Big Smoke Burger

303-756-3145
Diners can customize handcrafted burgers with toppings like jalapeño havarti and roasted peppers, or opt for one of the signature creations. Order the Colorado lamb burger crowned with a cilantro-feta spread with a side of poutine.

Elway’s (Downtown)

303-312-3107
This sleek restaurant—named after the Broncos great—serves breakfast, lunch, and dinner. Try Belgian waffles and hand-cut steaks and don't miss the daily happy hour. Also try the DIA location.

Blue Sushi Sake Grill

303-640-3655
Sushi meets American grill at this fusion restaurant with tapas-style dining. Order the Itchy Sea Bass off the New World Fishy Meat menu, or try the River Rock Tenderloin–four ounces of filleted meat served atop 500-degree river rocks.

El Chingon

303-248-3641
Serving traditional Mexican dishes, this bistro emphasizes fresh ingredients and house-made chiles.

Bogey’s on the Park

720-865-3418
Bogey's offers a friendly atmosphere and satisfying fare with a great view of City Park Golf Course. You may wan't to call ahead for the hours, as they vary considerably in the winter months.

Maria Empanada

303-934-2221
Go straight for the empanadas. The 15-plus flavors range from the beef classico to vegan veggie to tango. Buy them in singles or share a dozen, but save room for the alfajores. New expanded menu includes tartas, breakfast medialunas, and espresso. Also try the DTC location.

Fat Sully’s Pizza (Broadway)

303-333-4440
Tucked inside the Atomic Cowboy, the spot's menu is small (just three pizza varieties, including a gluten-free version), but it's cheap and servings are enormous.

Tycoon Ramen and Sushi Bar

303-832-2367
With its young, hip vibe, Tycoon Ramen and Sushi Bar specializes in Japanese classics with a twist. Stop by for a bowl of savory sukiyaki ramen, topped with rib-eye steak, corn, enoki mushrooms, and a fish cake.

Park Burger (Platt Park)

720-242-9951
This neighborhood eatery serves up top-notch burgers, such as the Croque, topped with Swiss, a fried egg, and a slice of ham. Add a milkshake or root beer float. Multiple locations.

Black Pepper Pho

303-440-1948
This Vietnamese restaurant fuses contemporary dining with traditional meals. With over seven pho options, bahn mi, and a bevy of grilled noodle bowls, there's something for every taste. Wash your meal down with a refreshing Thai iced tea.

Punch Bowl Social

303-765-2695
This gastro-diner is perfect for food and play. Dine any time of day while entertaining yourself with bowling, ping pong, shuffleboard, and more.

Stones on 32nd

720-328-4270
This casual restaurant offers a lively, friendly atmosphere for comforting fare. Try the poblano chicken pot pie with caramelized onions and au jus in a puff pastry crust.

Sloan’s Lake Tap and Burger

720-456-6779
Head to the second location of this Colorado-born eatery for gourmet burgers and local craft beer. Pick your patty, bun, and an assortment of toppings for your perfect customizable burger, or opt for the Colorado barbecue.

Empanada Grill (Golden)

720-226-4701
This Venezuelan grill incorporates elements of African, Indian, and European flavors to create dishes like sancocho soup, made with different meats, potatoes, plantains, and yucca. Wash your meal down with a passion fruit smoothie.

Fainting Goat

303-945-2323
Guinness, Smithwick's, and corned beef sliders abound at this Irish bar. Grab a drink on the rooftop bar. Sundays are trivia night.

Uncle Joe’s Hong Kong Bistro

720-330-8487
This fast-casual spot takes inspiration from Hong Kong's melting pot of cusine, serving a playful mix of Asian favorites in a relaxed setting. Try the BBQ pork, pan-seared scallops, or spicy Szechuan dishes.

Cap City Tavern

720-931-8888
This family-owned tavern serves classic American fare alongside innovative cocktails and beer on tap. The menu is marked by staples like meaty pizzas and cheeseburgers as well as slightly more indulgen takes such as truffle mac 'n' cheese.

Solera

303-388-8429
This contemporary American menu starts with anything-but-ordinary fried calamari and ramps up to savory roasted duck.

Sputnik

720-570-4503
This bar features a variety of classic sandwiches as well as vegan-friendly eats such as jackfruit tacos.

Saucy Noodle Ristorante

303-733-6977
A family-owned restaurant since 1964 serving simple, traditional Italian food. Enjoy a generous portion of pasta with one of the three house-made red sauces or a delicious pizza like the margherita. Be sure to try one of the specialty giant meatballs.

Rialto Cafe

303-893-2233
Located on the 16th Street Mall, this stylish and upbeat destination features carefully crafted American dishes, specialty cocktails, and local brews on draft.

Atomic Cowboy

303-377-7900
You can't go wrong with delicious pub food in a friendly and lively atmosphere. Now that Fat Sully's Pizza has joined forces with Atomic Cowboy and Denver Biscuit Company, enjoy huge slices of New York-style pizza or a biscuit sandwich along with your brew.

La Cave

(720) 963-2046
La Cave—located inside the Sheraton Denver West Hotel—is a wine-centric restaurant that riffs on upscale continental cuisine. Order up the New York steak au poivre or the seared sea scallops.

Next Door (Boulder)

720-542-8159
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey-Sriracha sauce). Multiple locations.

Clyde

646-275-9967
Bring a group and sample shared plates and tapas, including smoked hummus served with taro chips and tomato salad, lamb and port meatballs with sundried tomato butter, and red trout rillettes. Charcuterie options include both housemade and imported cheeses and meats.

Mellow Mushroom Pizza Bakers (Southglenn)

720-353-4300
This funky pizza joint cooks up a variety of tasty treats. Take in the psychedelic murals while eating a Kosmic Karma pizza with sun-dried tomatoes, fresh tomatoes, spinach, feta, and pesto. Or try any of the eatery's stacked calzones and hoagies. Multiple locations.

Farro Italian Restaurant

303-694-5432
Get a taste of Northern Italy at this casual, neighborhood-oriented restaurant with dishes like sausage and peppers, and grilled salmon filet with spinach risotto.

Cochino Taco

720-542-9829
The menu at Johnny Ballen’s (of the Squeaky Bean) taqueria features 16 different taco options and a poblano chile-topped burger. Try the Squealers: brined, braised, and crisped pig tails.

Beso de Arte

303-697-3377
Nestled beneath Red Rocks, the gorgeous patio is worth the drive to Morrison itself, but the savory fish tacos and rojo al mojcahete (slow-cooked pork served in a lava bowl) make the experience twice as nice.

Big Mac & Little Lu’s

303-404-2722
Big Mac & Little Lu's brings the Florida beaches to the Centennial state with carefully sourced seafood and thoughtfully paired beverages. Try the almond-crusted hogfish with a crab-mustard sauce, Caribbean rice, and vegetables, or select one of four po' boy sandwiches. To start your meal, you can never go wrong with smoked fish croquettes.

Parma Trattoria Mozzarella Bar

303-284-2741
Serving pastas, paninis, seafood, and pizzas with inspiration straight from Naples. Try the chef's favorite: the white pizza made with arugula, prosciutto, shaved parmesan, and extra virgin olive oil.

Crepes a la Carte (Boulder)

303-444-4191
This casual restaurant serves breakfast, lunch, and sweet dessert crepes made-to-order. Also enjoy appetizers like escargot and frog's legs (only at this location).

Blue Island Oyster Bar

(303) 333-2462
With décor inspired from childhood memories of small coastal towns, Blue Island Oyster Bar offers a seaside escape in the heart of the Cherry Creek neighborhood. Come for the shareable appetizers, the cleverly crafted cocktails, and the fresh seafood entrées.

El Parral

303-649-9140
Traditional Mexican cuisine like crispy chile rellenos and wildcard choices like a big, juicy steak. Breakfast is served all day and there is also a a gluten-free menu available.

Mister Tuna

303-831-8862
Troy Guard's chic new RiNo spot offers modern, eclectic cooking inspired by his Hawaiian upbringing. Go for rotisserie-roasted meats and smart small plates, like the carrot agnolotti with Thai herb salad or the oak-grilled shiitake mushrooms.

Elway’s (DIA)

303-342-7777
Dining at DIA? Forget compromise—upscale steakhouse fare awaits. Order from the same menu you'd find at Elway's other locations. Early bird travelers can reap the benefits of a take-out breakfast menu with dishes like beef hash, chicken-fried steak burrito, omelets and even housemade granola.
25 Best Restaurants

ChoLon

303-353-5223
Before opening ChoLon, executive chef Lon Symensma spent more than two months in Southeast Asia scouring markets for recipes and inspiration. His culinary expertise and extensive travels inform this contemporary Asian restaurant and its authentic-with a-modern-twist cuisine. Try the soup dumplings.

Chances Grill

720-771-6055
Toss back sweet-potato tater tots as you kick back with friends at this upscale sports bar featuring classic American food with an international flair. Try the bacon-wrapped jalapenos with Jamaican relish cream cheese or the Italiano panini with mozzarella and red pepper.

Saigon Fusion

303-843-6080
This fast-casual restaurant serves favorites like lettuce wraps, pho soup, pad Thai, sesame chicken, and coconut-curry chicken.

Crave Real Burgers

303-534-5878
This welcoming spot in the heart of downtown offers a wide selection of creative and award-winning burgers. Indulge in the Sin City, which features a locally sourced patty topped with tempura-fried cheddar, candied bacon, avocado, and bourbon-glazed onions.

Brasserie Ten Ten

303-998-1010
The bustling environment and unpretentious food pay homage to a traditional French brasserie. Try the poulet en brique or steak frites.

Yard House

303-278-9273
Pull up a seat at this fusion restaurant's oval bar and order one of the 130 beers on tap, plus the stacked California roll, pizza, or wings.

Midwestern Saloon

303-455-0954
Kick back and enjoy a plethora of Midwestern comfort food eats. Dig into the Juicy Lucy burger, an Aspen Ridge patty stuffed with cheese and brown butter garlic aïoli. Or, stop by for the weekend brunch and indulge in the Graceland French toast—bread topped with bananas, whipped peanut butter, and bacon lardons.

Lyfe Kitchen

303-716-9100
This flexitarian menu focuses on fresh, healthy choices with options including vegan and gluten-free bites. Try the Chile-Ginger Veggie Stir Fry with stir-fried veggies, quinoa, black rice, and sweet chile-ginger sauce.

Jelly (University Hills)

Order the Molly Hot Brown: two slices of French toast with house-roasted turkey, green-chile-cheese sauce, bacon, and tomato—or sip a Bloody Mary on the outdoor patio. Also try the Capitol Hill location.

Viet’s Restaurant

303-922-5774
Enjoy sophisticated Vietnamese cuisine at this modern eatery. It boasts everything from fresh spring rolls and pho favorites to gourmet seafood plates.

Elway’s (Cherry Creek)

303-399-5353
Owned by Broncos great John Elway, this Colorado steak house serves top-notch beef, seafood, salads, sandwiches, and more. Try the weekend brunch specialties, like biscuits and gravy or French toast. Check out the downtown location.

Tokyo San Bowl

303-333-0304
Dine-in or get delivery at this fast-casual Japanese restaurant. The menu includes familiar dishes like teriyaki, udon, and rice bowls, as well as sushi.

Vines Wine Bar

303-736-8463
This premier wine bar boasts more than 100 wines by the glass. Come for the wine, but stay for the tapas. Certified sommeliers offer wine paring with a variety of high-end tapas, including Colorado Elk.

Port Side

720-549-0622
Grab a slice of avocado toast and a market salad (both made with ingredients from local farms) to pair with your Huckleberry Roasters espresso at this bright cafe.

Parry’s Pizzeria & Bar

303-683-0600
Enjoy authentic New York style pizza such as the Manhattan Pesto pizza or the Upstate Chicken, a buffalo chicken pizza. Choose from 50 craft brews on draft, and for dessert try the School Yard, a deep-fried peanut butter and jelly sandwich topped with vanilla ice cream, fudge, and caramel.

Solitaire

303-447-4732
This Highland spot, housed in adjoining Victorian houses, dishes up imaginative and ethically sourced global cuisine. Expect creative plates like Pacific uni shooter with quail yolk and tobiko.

Tstreet Roadhouse

303-936-5179
Stop in for breakfast, lunch, and then again for dinner. This gathering spot offers a variety of eats—from fresh oysters to the more simplistic Roadhouse Burger, a Colorado-raised beef patty topped with melted Gruyére cheese and caramelized onions on a brioche bun.

T|ACO

303-443-9468
This urban taqueria serves fresh chips, house-made salsas, and cocktails. Try the ahi taco made with ahi tuna, mango salsa, guacamole, and cilantro.

Annette

720-710-9974
Acorn’s former sous chef, Caroline Glover, brings a cozy-yet-upscale dining experience to the Stanley Marketplace with Annette. Enjoy a family-style dinner menu featuring dishes such as wood-grilled fish and seasonal pastas.

Zolo Grill

303-449-0444
This is Southwestern fare with a nice twist. Try the seasonal tamales. Plus, with around 150 tequilas to choose from, ordering a great margarita is a must.

Lazo Empanadas

303-296-6710
The fresh-out-of-the-oven empanadas at this spot are irresistable. The most popular flavor of the Argentine stuffed pastry is the traditional ground beef variety, served with a chimichurri sauce.

Blueprint Bar

303-927-6804
Grab a drink from the extensive bar menu while enjoying small bites such as oysters and croquettes or larger menu items like burgers and fresh pastas.

Millers & Rossi

720-257-5342
Located inside a former manufacturing warehouse, this RiNo art gallery doubles as a speakeasy. order a smoked old fashioned and indulge in chef Casey Miller's tapas-style shared plates, such as the wagyu steak taco topped with Twisted Sister hot sauce aïoli and pickled jicama slaw.

Silvi’s Kitchen at Olde Town Arvada

303-421-8000
Enjoy classic sandwiches and delicious baked goods, but try something new when the cafe transforms into an artisanal pizza place at night. The large, comfortable eatery also includes a quick-service frozen yogurt shop.

Cookery at Myrtle Hill

303-733-7448
Formerly known as Devil's Food Cookery, this neighborhood bakery and restaurant offers scratch-baked goods and coffee drinks as well as a sit-down experience. Don't miss the eggs Benedict of the chicken and waffles and check out its new bakery four doors down.

White Pie

303-862-5323
The brothers behind Dos Santos bring New Haven–style pizza and hand-made pastas to Denver. Pair the Porker Porkerino—made with soppressata, mozzarella, pickled chiles, and spicy honey—with a frozen Negroni.

There Denver

720-500-3254
Order one of the jam-based cocktails, then indulge in a variety of eclectic small plates like tostadas, steamed buns, and lettuce wraps. You'll want to try everything at this quirky Telluride-born eatery.

Latke Love

303-995-9708
This modern yet cozy deli presents a variety of Eastern European style fare including blintzes and corned beef hash. Make sure to order a few of the signature latkes.

Biju’s Little Curry Shop (RiNo)

303-292-3500
Get your fill of southern Indian food at this RiNo curry shop. Top a bowl of biriyani—a dish of fruits, nuts, spices, and rice—with Indian-spiced chicken, beef, or veggies. Multiple locations.

TAG Burger Bar

303-736-2260
An inventive burger bar that lets you choose your protein: classic beef, lamb, bison, turkey, veggie, or salmon. The popular Los Chingones burger comes topped with baja slaw, chicharrones (fried pork rinds), griddled cotija cheese, black bean puree, and Cholula aioli. Don't miss the adult (read: alcoholic) milkshakes.

Wystone’s World Teas

303-407-9040
This calming coffee and tea shop boasts a variety of teas and offers a full alcohol bar. In addition to the libations, there cafe serves tea-centric dishes, such as the Chinese chicken barbecue sandwich, infused with smoky Lapsang souchong tea. Also try the Lakewood location.

Denver Biscuit Company

303-377-7900
At this brunch spot in the Atomic Cowboy, enjoy smothered biscuits with house-made sausage or vegetarian gravy. Pair the dish with crispy buttermilk-fried chicken for a Southern-style breakfast. Multiple locations.

Bombay Clay Oven

303-377-4454
Enjoy savory Indian cuisine and a great lunch buffet at this authentic eatery. Try eating at the divan—sit cross-legged on the platform seating with cushions and candles as you enjoy lamb vindaloo and vegetarian samosas.

India’s Castle

303-782-9700
Do you prefer mild, medium, or spicy? At this authentic eatery, enjoy the tantalizing flavors of unique herbs and exotic Indian cuisine. Try the chicken ticca kabob.

Bad Daddy’s Burger Bar

303-377-3032
This laid-back restaurant takes burgers to the next level with combinations like the Pastrami Reuben Burger topped with pastrami, Swiss cheese, Thousand Island dressing, and sauerkraut. Don’t miss the craft beers and handspun shakes.

Greek to Me

303-220-3447
Owned by two brothers from Greece, this authentic restaurant and steakhouse offers house-made specialties such as spanakopita, grilled octopus, gyros, and baklava.

Tupelo Honey Southern Kitchen & Bar

720-274-0650
This Asheville, North Carolina import serves a wide-ranging menu of cheeky Southern fare. Nosh on re-imagined versions of down-home dishes such as the signature honey-dusted fried chicken, venison with foie gras dirty rice, and cured heritage pork belly with grapefruit marmalade.

BurgerFi

720-390-5046
This fast-casual, farm-to-tray restaurant offers burgers, hot dogs, and frozen custards made with fresh, natural ingredients. Order the signature BurgerFi Cheeseburger with a side of fresh-cut fries and a strawberry shake for a classic American combo.

Wild Bangkok Bar and Grill

303-623-4999
For a bona fide Thai experience, dine at this zen locale where the decor was imported from Thailand. Grab a cushion at the traditional khontoke seating area and order the Money Bags appetizer. Later, enjoy coco salmon in a spicy red curry.

Larkburger

303-444-1487
The idea at this eatery is a fast casual—not fast food—version of the burger, fry, and shake combo. Try cooked-to-order burgers made from all-natural Black Angus beef, excellent all-natural, gluten-free milkshakes, and hand-cut truffle-and-Parmesan fries. Multiple locations.

Hard Rock Cafe

303-623-3191
Rock 'n' roll memorabilia graces the walls, and burgers and other American faves fill the tables. Find Coloradan fare such as striped bass and bison burgers in its new test kitchen.

The Fort

303-697-4771
This Colorado institution offers fine buffalo, beef, seafood, and game. Enjoy breathtaking views of the mountains and Denver's city lights while you dine.

Hearth & Dram

303-623-0979
This modern saloon features more than 350 whiskey selections from all over the world. The menu offers wood-fired proteins such as pork ribs and duck breast as well as plenty of creative vegetable plates (grilled broccoli with yuzu, hen of the woods mushroom with celeriac).

Pino’s Neighborhood Pizzeria & Wine Bar

303-761-9917
A casual, family-friendly spot loved for their hand-tossed thin crust pizzas, featuring fresh ingredients. Try the Calabrese, a pie with white sauce, Gorgonzola, soppressata, red pepper flakes and red onions. Be on the look out for the "pizza of the week".

Fork & Spoon

303-847-0345
Enjoy a full menu of modern American breakfast and lunch favorites every day of the week. Don't miss out on the hearty Pearl Street biscuits and gravy.

Providence Tavern

303-462-5280
Located in a restored 1930s corner spot, this neighborhood hub puts a tasty twist on typical pub food. Try the seared ahi tuna plate. Grab a spot on the semi-enclosed patio.

Steuben’s

303-830-1001
With food like homemade mac and cheese and fried chicken, plus retro booths, this restaurant makes the 1950s feel right around the corner. Also try the Arvada location.

Tandoori Grill

303-543-7339
This Boulder eatery is a reliable favorite serving classic and contemporary Indian favorites. Try the tandoor chili chicken or the biryani kichari (yellow lentils and basmati rice). Gluten-free options available.
25 Best Restaurants

Acorn

720-542-3721
First-class Boulder eatery Oak at Fourteenth dials it down a bit with this Denver iteration, located in the urban environment of the Source. Contemporary American cuisine is served from an oak-fired oven and grill, and you'll notice some familiar dishes, like the kale salad. Don't miss the bar's inventive cocktails.

North End at 4580

303-448-1500
Weekly specials, all-night Sunday happy hour, small and large plates, gluten-free options, and weekend chef-choice dishes keep this local joint interesting. Best bets include the red wine-braised short ribs, bacon-wrapped dates stuffed with chorizo, and pan-seared salmon.

Pepper Asian Bistro

303-388-8377
This Asian bistro is worth a stop. Try classic Chinese dishes like Szechuan chicken as well as a variety of Thai curries. For something with a bit of a kick, order the General Tso’s chicken.

Phoenician Kabob

303-355-7213
This quiet restaurant serves a solid menu of Middle Eastern and Lebanese fare. Try the sabanekh, pastries stuffed with spinach, onion, and pine nuts.

Rockabillies

303-421-1799
This American burger bistro is known for, well, its handmade burgers, but don't miss the hot rod sandwich: chicken breast, buffalo sauce, lettuce, tomato, ranch, and blue cheese crumbles.

Nocturne

303-295-3333
Sip on a Sazerac cocktail as you take in live musical performances at this sleek jazz and supper club. The food is no afterthought, with a jazz-inspired six-course tasting menu and small plates like Western Slope lamb collar and fritto misto.

Cook’s Fresh Market

303-893-2277
This deli/grocery/meat counter/coffee bar seems to have it all. Popular for its grab-and-go entrees, the market offers healthy food at a quick pace. Try their house-made soups and salad bar for lunch or pick up dinner to take home.

Mimi’s Café

303-799-1211
Serving a variety of homemade American classics. Other locations in Aurora, Broomfield, Golden. Loveland, Westminster, and Colorado Springs.
25 Best Restaurants

Hop Alley

720-379-8340
The newest venture from Tommy Lee of Uncle, this neighborhood hangout serves dishes rooted in Chinese tradition with a touch of Lee’s distinctive flair. Try the steamed eggplant, the chilled tofu, or the bone marrow fried rice.

El Parral

303-798-4586
A Mexican steakhouse offering a variety of menu items like crispy chile rellenos and a big, juicy steak.

La Cueva

303-367-1422
You'll find excellent chiles rellenos and refried beans at this spot, plus a nice wine list and more than 120 types of tequila.

Delizios

720-897-6550
Sample elegantly arranged tapas and choose from more than 40 wines at this coffee and wine bar. Try the sicily panini with thinly sliced salami, ham, and provolone layered with tomato and olive tapenade.

Tahona Tequila Bistro

303-938-9600
This contemporary Mexican eatery offers up hand-crafted margaritas (try the prickly pear variety) and more than 100 different kinds of tequila. Chow down on the chicken, pork, and beef taco samplers or the pork green chili cheese fries.

Lucy

720-274-6868
Located above the Comedy Works Greenwood Village, this revamped eatery serves classic American dishes. Sample their signature mac and cheese.
25 Best Restaurants

Bittersweet

303-942-0320
Chef Olav Peterson's latest undertaking is an American farm-to-table restaurant with its own 600-square-foot garden. The decor is both old and new, while the constantly changing menu takes classic dishes and gives them a fresh twist. Try the squash soup or the beet pappardelle with oxtail and crème fraîche.

Sushi-Rama

720-476-4643
This high end sushi joint in the heart of the RiNo neighborhood features a fun, conveyer belt style dining experience.

Blue Spruce Brewery

303-771-0590
Blue Spruce features its own hand-crafted beers along with an ecclectic menu of burgers, German, and Mexican pub fare. Try the Jackalope sausage, made with rabbit, pork, and antelope meats with habanero and dried cherries.

Arada

303-329-3344
Get a taste of authentic Ethiopian cuisine at this cozy restaurant. Try the Doro Wot—a traditional dish of spicy, stewed chicken.

Jaya Asian Grill

303-757-7887
Delectable Malaysian, Singaporean, and Indonesian specialties served in a warm atmosphere. Catering and to-go party trays also available.

Appaloosa Grill

720-932-1700
This American grill and bar serves up classic sandwiches and salads as well as hearty entrees. Try the Reuben at lunch, then go big with a Bloody Mary bison sirloin for dinner.

iFish

303-708-1255
This sushi and pan-Asian restaurant receives fresh fish throughout the week from around the world and uses locally sourced Colorado beef and lamb.

Han Kang Korean Restaurant

303-873-6800
This family-owned and operated restaurant serves authentic Korean cuisine. The menu features photos of every dish to help you choose the perfect one. Try the barbecue ribs.

Oven

303-934-7600
Delicious, house-made, wood-fired pizzas made with organic ingredients. Everything from the marinara sauce to the mozzarella, from the pizza dough to the desserts are made in-house. Good wine selection.

Adrift Tiki Bar

303-778-8454
The team behind Little Man Ice Cream has given Broadway's tiki bar a makeover. You'll find the same beach-ready rum drinks and kitschy setting, but with upgraded food (try and fresh poke). For dessert, opt for the pineapple upside cake with rum raisin ice cream.

Cowboys Saloon American Bar & Grill

720-328-8574
You'll find live country music, a mechanical bull, and specialty cocktails at this spot. There's also a full menu loaded with burgers and fried goodness. Be sure to try the made-to-order skillet cornbread.

Chowder Room

303-777-3474
Find plenty of ways to enjoy seafood at this low-key spot, including fresh seafood daily and a variety of riffs on classic chowder. Don't miss the spectacular vegan version.
25 Best Restaurants

Sushi Den

303-777-0826
Sushi Den offers fresh, vibrant seafood flown in daily from Japan and a hip, lively scene. To the tune of urban beats, diners slurp lobster ramen and watch as platters piled high with tuna, mackerel, and salmon are whisked to lucky tables. Sit at the bar and watch the masterful sushi chefs, led by Toshi…

Homegrown Tap & Dough (Arvada)

303-284-6087
Head here for Italian food with some Colorado charm. Pick from salad, pasta, and—of course—pizza options. Try the burgers, which feature Harris Ranch beef on Grateful Bread buns. Also try the Washington Park location.

North

720-941-7700
This restaurant offers a variety of made-from-scratch Italian meals, from inventive pastas and to vibrant pizzas. Try the Bolognese or Short Rib Radiatori.
25 Best Restaurants

Mizuna

303-832-4778
Mizuna is one of Denver's most celebrated restaurants. The crisp white tablecloths and thoughtfully spaced tables all lend an air of intimacy and occasion. Chef-owner Frank Bonanno's seasonal cuisine capitalizes on exquisite ingredients, and service is prompt, friendly, and knowledgeable. Don't miss the decadent beef Wellington or the legendary lobster mac and cheese.

Pho 96

303-568-9262
Vietnamese noodle bowls and soups abound at this South Federal restaurant. Top off your authentic meal with a boba smoothie.

Poka Lola Social Club

720-460-2725
Come to this stylish bar located inside the Maven Hotel for soda fountain-style cocktails such as the Poka Phosphate (mezcal, raspberry phosphate, lime, rosemary, and seltzer water). The small food menu changes regularly, but includes dishes like smoked chipotle Colorado lamb ribs.

Modern Market

303-534-0190
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple Locations.

Hodsons Bar & Grill

720-457-3852
Toast to the good life at this sleek brunch-through-dinner spot that serves classic American fare, like a prime dip sandwich and a rotisserie chicken salad.

Park Burger (Highland)

303-862-8461
This neighborhood eatery serves up top-notch burgers, such as the Royale, with carmelized onions, bleu cheese, and bacon, and the Croque, topped with Swiss and a fried egg. Add a milkshake, like the peanut butter chocolate, or a rootbeer float.

Wyman’s No. 5

303-996-0842
The Chicago-style bar boasts deep-dish pizzas, like the Kickin' Chicken. They also offer thin-crust pies, calzones, salads, and stacked sandwiches.

Larkburger

720-285-1995
The idea at this eatery is a fast casual—not fast food—version of the burger, fry, and shake combo. Try cooked-to-order burgers made from all-natural Black Angus beef, excellent all-natural, gluten-free milkshakes, and hand-cut truffle-and-Parmesan fries. Multiple locations.

WaterCourse Foods

303-832-7313
This vegetarian icon has been serving wholesome food since 1998. The zesty soups, salads, and wraps are healthy and delicious. Don’t miss the brunch specials.

Pub 17

303-295-1117
Enjoy pub food made with local ingredients, along with an extensive selection of local beers, wines, and spirits. Be sure to try the fan-favorite Colorado lamb burger.

Casa Alegre

303-665-2833
This family-owned gem in the heart of historic downtown Louisville serves up authentic Mexican with friendly service. Try the arroz con pollo and chile verde.

Brewery Bar II

303-893-0971
Legions of customers are loyal to this casual joint's signature chiles rellenos, award-winning green chile, solid margaritas, and great specials.

Café Marmotte

303-999-0395
This modern-yet-cozy spot in the heart of Washington Park serves up French bistro fare with a contemporary twist. Try the signature coq au vin.

Stoney’s Bar and Grill

303-830-6839
This Colorado-themed sports bar features 16 ales from local breweries. Pick your favorite to wash down the Buffalo Bill, a local buffalo slider, or the Colorado Bass fish tacos. Plus, watch your favorite teams on 38 plasma-screen TVs.

Mangia Bevi Cafe

303-763-1980
Snack on sweet potato fries or a Rusty's Sicilian burger, grilled salmon with onions and mushrooms, at this Italian cafe. There is an atmosphere to please everyone, grab a seat at the bar and see the kitchen or watch TV while you dine, or sit in a comfy chair by the fireplace.

The Goods

303-355-5445
Whether you're a vegetarian or a full-fledged carnivore, the Goods has something for you. The wood-fired fare includes everything from burgers to vegetarian lasagna to braised short ribs.

Thai Pot Cafe

303-693-6200
Try a variety of curries, noodle bowls, soups, salads, and coconut-infused desserts at this cozy Thai restaurant. The drunken noodles with eggplant are a favorite.

Snooze

303-297-0700
Sip a mimosa in this hip breakfast eatery's chic orange booths. Choose between pineapple upside down pancakes and huevos rancheros. Multiple locations.

Pino’s Place

720-761-9917
This Tuscan-inspired Englewood eatery offers comfort food staples. Start with an order of the meatballs and move on to a classic pizza or pasta dish. Indulge in the panna cotta for dessert.

Jefferson Park Pub

720-328-2982
This Jefferson Park pub features a variety of snacks, dips, and soups, as well as a selection of beer, wine, and cocktails. Try the Colorado-made Glider Cider for a gluten-free alternative to your evening.

Wasabi Sushi Bar

303-708-0888
Enjoy sushi and Japanese cuisine with all fish flown in daily from the West Coast and Japan. Try the shrimp tempura and spicy tuna roll topped with salmon, avocado, special mayo and teriyaki sauce with a side of miso soup.

Bramble & Hare

303-444-9110
This farmhouse kitchen and pub offers American Nouveau dishes and cocktails inspired by local, farm-fresh ingredients. Try the creative charcuterie or the confit wings in a vintage, industrial-style atmosphere.

Colt & Gray

303-477-1447
This intimate neighborhood pub presents a superior roster of seasonal farm-to-plate options. Start with the roasted marrow bones with caramelized onions, grilled country bread, green salad, and herb vinaigrette.

DJ’s 9th Avenue Cafe

303-386-3375
DJ's second location offers breakfast and lunch in the Golden Triangle. Try one of their Benedicts—including smoked salmon, crab cake, and chorizo varieties—alongside a Bloody Mary. Multiple locations.

Hacienda Colorado

303-932-0272
A mountain-Mex spot featuring traditional Mexican dishes with a Rocky Mountain twist. Try the Baja shrimp stuffed with Monterey Jack cheese and jalapenos.

Uoki

303-837-4380
This Asian restaurant, whose name means "happy fish" in Japanese, serves Korean and Japanese cuisine. The house favorite is the bibimbap, a rice dish with vegetables and meat cooked in a stone bowl.

Matador Restaurant and Tequila Bar

303-561-2855
This Seattle-based Tex-Mex eatery focuses on fresh produce and house-made marinades, rubs, and sauces. The signature picante sauce pleases heat and flavor seekers alike. Also try the Fort Collins location.

Cedar Creek Pub

303-537-4210
A strong sense of state pride is served at this restaurant which serves products from 40 different Colorado-based food companies. Try the specialty items such as fish and chips, bangers and mash, or the tuna and pear salad with gorgonzola cheese, bacon, and a raspberry vinaigrette.

Japon Sushi & Sake Bar

303-460-8868
A long list of special rolls are artfully prepared at this Japanese restaurant. Don't pass up on the Godzilla Roll: Tempura shrimp, crabmeat, and avocado topped with unagi, tempura crunch, and two sauces.
25 Best Restaurants

Frasca Food and Wine

303-442-6966
Chef Lachlan Mackinnon-Patterson and master sommelier Bobby Stuckey’s fine-dining mecca has racked up scores of accolades over the years (including nods from the James Beard Foundation). The sumptuous Friulano cuisine, extensive wine list, elegant dining room, and gracious service combine for a memorable dining experience.

BookBar

720-443-2227
Endearingly coined "a book shop for wine lovers, a wine bar for book shoppers," this cozy nook of an eatery offers house-made hors d'oeuvres as well as a delicious Corvus Coffee hops-brewed beverage.

Max’s Wine Dive

303-593-2554
Max's Wine Dive features a casual environment, solid wine list, and Southern comfort food with an upscale twist. Try the famous fried chicken or the shrimp and grits, or order from the seasonal menu of rotating specials.

Under the Sun Eatery & Taphouse

303-927-6921
This eatery offers a casually upscale pub atmosphere. Try the roasted chicken, broccoli skillet, Palisade peach pizza, or one of the other artisan wood-fired pizzas. Find Mountain Sun and guest beers, wine, and margaritas at the bar.

Tables

303-388-0299
A glass of wine, flickering candlelight, and mismatched tables set the tone at this cozy neighborhood restaurant.

Etai’s Bakery Cafe at DIA

303-342-6682
This local fixture emphasizes simple, authentic dishes. Try made-to-order salads, paninis, burgers, and sandwiches on their signature artisan breads, baked fresh daily. Find it near Gate B22.

Mediterranean

303-444-5335
Offering Spanish-, French-, and Greek-inspired cuisine. Sample from one of the 38 tapas on the menu as you sip from a fabulous wine selection.

Lowry Beer Garden

303-366-0114
This traditional, German-style beer garden celebrates Colorado breweries with 16 draft lines (almost all of which serve local beer). Try the burgers or bratwurst with house-cut french fries.

Tokio

720-639-2911
This traditional Japanese eatery offers a raw bar of sashimi and nigiri, six styles of ramen, and a variety of small plates. Order some Kobe beef from the bincyo-tan Japanese charcoal grill.

Chuburger

720-668-9167
Oskar Blues Brewery is behind this burger joint, which serves certified Angus beef patties, beer-spiked shakes, and bar snacks such as shishito pepper fries. Check out the attached coffee shop, Hotbox Roasters CBD Cafe, for java and doughnuts in the morning.

Wild Standard

720-638-4800
Chef Bradford Heap brings the seven seas to Boulder with his enticing array of responsibly sourced seafood dishes. Sip a carefully crafted cocktail and sample from the oyster bar as you peruse the globally inspired menu.

West Flanders Brewing Company

303-447-2739
At this brewpub, patrons can dig into upscale comfort food like the baked Mac n Lobster, which is filled with pulled Maine lobster, sweet potatoes, fresh tarragon, sauce mornay, and Gruyère.

Los Carboncitos (Aurora)

303-364-2606
Enjoy fresh, authentic Mexican food cooked in an open kitchen. Order the alambre, a Mexican stir-fry with your choice of tortilla, meat, cheese, and vegetables.

The Rock Wood Fired Kitchen

303-346-8096
This classic rock music-playing joint offers up pasta, steaks, burgers, and salads, but it's the pizza that really draws the crowds. Order up the "Can't Stop Rockin" made with tomato sauce, garlic, pepperoni, pineapple, and extra mozzarella or the "Slow Ride" with shrimp, chicken, and roasted peppers in a Cajun cream sauce.

Piatti Ristorante & Bar

303-321-1919
This Cherry Creek North staple serves multiregional Italian food with flair. Fresh pastas, game, fish, and poultry round out a menu that uses fresh, local ingredients.

Bar Louie (Westminster)

720-214-3300
Check out this casual restaurant for your oversized sandwiches needs, like the Luigi with shaved ribeye, lettuce, tomato, onion, mayo, and olive oil. For dessert, sample their Trio Tini-- carrot cake, brownie bites, and donut holes all on one plate. Or throw back one of their 24 specialty drinks, like the mango mojito.

Opal Restaurant

303-861-7999
Although its been through many ups and downs since it opened, Opal has finally established itself as a happening spot for sushi and twice-a-day happy hours.

Olive & Finch (Cherry Creek)

303-955-0455
Discover wholesome, inspired meals at this restaurant, bakery, and juice bar, where you'll find a full coffee bar, artisan sandwiches and flatbreads, hearty soups, tasty salads, and house-made pastries made daily. Also try the Uptown location.

Uno Mas Taqueria y Cantina

303-777-2866
This taqueria bolsters classic street tacos with contemporary ingredients. The key: smoked whole, locally raised animals, including duck and pork. Try them with one of the many tequilas.

Buchi Cafe Cubano

303-458-1328
During the week, this tiny cafe dishes up traditional Cuban coffee and pressed sandwiches. On Sundays, drop in for all-day happy hour and authentic Cuban plates, like flan cubano and empanadas.

El Coqui D’ Aquí

303-907-4824
If you're in the mood for traditional Puerto Rican fare, look no further than El Coqui D' Aquí. Try the mofongo: mashed green plantains stuffed with pork skin and garlic oil and served with either fried or roasted pork, steak, or shrimp.

Coperta

720-749-4666
Warm up with comforting Italian fare at this restaurant, which celebrates the cuisine of Rome and Southern Italy. Sit at the mozzarella bar and top the house-made cheese with your choice of garnishes like olives, peppers, pesto, and marmalade.

Duo Restaurant

303-477-4141
With Duo, owners Stephanie Bonin and Keith Arnold have captured the true essence of the neighborhood restaurant—simple food, a low-key but polished ambience, and the hum of neighbors trading stories. The seasonal cuisine constantly surprises and comforts, and dessert is worth a visit in itself.

Masalaa

303-755-6272
A vegetarian's heaven, Masalaa has delicious Southern Indian cuisine.

Gurkhas Restaurant

303-530-1551
This restaurant's Indian and Nepalese food transports you right to Southern Asia. Try the chicken tikka masala, their most popular dish.

Bamboo Sushi

720-269-4778
You'll find this Portland-born sushi spot (the world's first certified sustainable sushi restaurant) located inside Avanti. Feel good about each bite of nigiri, sashimi, or roll you take. To start, we recommend the Japanese blanched spinach salad with sesame-soy dressing.

Bangkok Cafe

303-806-9354
Get an authentic taste of Thailand at this restaurant where all dishes are made to order. Try the traditional pad thai or kick up the heat with an order of the BlackJax chicken with jalapeño, Thai chile, black pepper, and vegetables.

Izu Sushi

303-284-7981
This trendy and cozy sushi parlor serves traditional Japanese fare with innovative twists. Check out the happy hour specials for reduced prices on rolls, sashimi, and sake cocktails.

Patxi’s Pizza

303-783-2000
Known for deep-dish Chicago-style pies. Try the "stuffed" variety: deep-dish pizza with the bottom crust stacked with toppings and cheese, followed by a second crust, topped with house-made marinara. Lighter, hand-tossed thin-crust pizzas are also available.

Souk Shawarma

720-269-4778
Chef Jon Robbins of Bistro Barbès puts his twist on the classic shawarma at this Avanti Food & Beverage spot. Customers can choose fillings such as spit-roasted beef or chicken and sauces like carrot harissa and chermoula to build a perfect pita sandwich.

The Garden Terrace

303-799-5800
Located in the Inverness Hotel, this breakfast and lunch spot has a popular buffet weekdays and Saturdays. Enjoy the champagne brunch on Sundays.

Marion Street Tavern

720-638-2461
Have a hankering for jalapeño snake bites wrapped in bacon? Maybe not, but this saloon offers a variety of appetizers and entrées, plus 16 beer taps. Stop in for happy hour to nab a $3 crab cake and $4 libation.

Charcoal

303-454-0000
The smokeless bincho charcoal fires the grills to more than 2,400 degrees, leaving meats crisp on the outside and tender within. Try the smoked salmon on its new brunch menu.

Cold Crush

303-292-1906
A restaurant, bar, and lounge dishing up healthful, locally sourced food. Fresh sandwiches, panini, soups, salads, and entrees decorate a playful menu and are available from lunch until late. Try an appetizer (or as they call it, foreplay) like spinach and artichoke rangoons.

Assignments

303-778-6625
A student-operated restaurant affiliated with the culinary program at the Art Institute of Colorado. Three-course tasting menus offer regional American as well as international dishes.

Otra Vez

303-226-1567
This stylish and spacious Mexican lounge boasts more than 200 tequilas and a menu of modern Mexican dishes. Pair your mahi mahi tacos with a signature picante pepino margarita. Don't miss the rich avocado-lime cheesecake for dessert.

The Ramen House

720-696-7847
There's a new ramen house on the block, and it's offering appetizers like Japanese fried chicken and comforting bowls like the spicy Sichuan beef and noodle stew. Head over for a late night noodle bowl and a pour of sake.

Fogo de Chao

303-623-9600
A Brazilian steakhouse where gaucho chefs bring the meat to your table, cutting and serving it right in front of you. Enjoy endless sides of polenta and mashed potatoes.

Vital Root

303-474-4131
Justin Cucci's newest eatery focuses on quick, healthy food. Grab a seat in the airy space and nosh creative, wholesome fare such as chilled carrot-ginger soup or a veggie dosa.

Trattoria Stella

303-320-8635
Dine on homemade pastas and other delights at this colorful Italian restaurant. Take the kids in before 6 p.m. and get their meals for $2.

Zoës Kitchen

303-904-9398
Zoës Kitchen began as a family restaurant in Alabama, but this chain's menu is still inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake.

Bones

303-860-2929
This noodle bar dishes up savory duck confit egg rolls, candy-like black cod tempura, and addictive steamed buns stuffed with either suckling pig or (our fave) pork belly. Noodle bowl selections are always changing.

The Village Cork

303-282-8399
Dark wood and exposed brick give this wine bistro a charming feel. Patrons can enjoy artisanal cheeses and antipasto plates like the warm Brie and roasted garlic.

Tahona Tequila Bistro

303-938-9600
This contemporary Mexican eatery offers up hand-crafted margaritas (try the prickly pear variety) and more than 100 different kinds of tequila. Chow down on the chicken, pork, and beef taco samplers or the pork green chili cheese fries.

Esters Neighborhood Pub

303-955-4904
In addition to its 23 craft beer tap handles, Esters offers fresh pub eats. Try the popular Fee pizza, a pie topped with Fat Tire-braised pork, caramelized onions, jalapeños, bacon, and barbecue sauce. Lighter options include salads and sandwiches.

Bremen’s Wine & Tap

720-504-4410
This chic, spacious spot features more than 30 rotating wines (with eight on tap) and a killer happy hour. Order the prime rib sandwich, piled high with Gruyère, horseradish crème fraîche, and arugula.

Goosetown Tavern

303-399-9703
Located across from the Bluebird Theater, this long-standing Denver bar is a good choice for a pre- or post-concert stop. Order one of the 16 beers on tap and a pizza, sandwich, or salad.

Old Capitol Grill

303-279-6390
A tasty menu of ribs, chicken, steak, sandwiches, and salads ensures there's something for everyone.

The Cooper Lounge

720-460-3738
This Union Station speakeasy overlooks the Great Hall, serving craft cocktails and an extensive wine list. Order luxurious bites including wagyu steak tartare with truffled yolk and tableside Caesar salad with Parmesan fondue from chef Lon Symensma. Try the Coloradier cocktail with bourbon, bitters, and sweet vermouth.

Egg Shell

303-322-1601
Fabulous pancakes and great omelets make this a perennial breakfast favorite. For lunch, sip a mimosa on the heated patio, and try the tasty Reubens and hamburgers.

Nonna’s Chicago Bistro

303-399-2000
This quaint bistro offers a dose of Chicago and Italy in a cozy, Tuscan-style dining room. Favorites include the delicate marinara, homemade meatballs, and rustic ciabatta. Don't miss the live musical entertainment.
25 Best Restaurants

Pizzeria Locale (Boulder)

303-442-3003
Inspired by the pizzerias of Napoli, Italy, this contemporary pizza joint offers a modern take on a traditional classic. It also features the first Stefano Ferrara oven in the state. Try the mais pizze with prosciutto cotto, sweet corn crème, and fresh mozzarella. Also try the fast-casual locations in Denver.

Luca

303-832-6600
Convivial hospitality and exquisite Italian dishes greet you at this sophisticated spot. Favorite dishes include the pappardelle Bolognese and the house-made Burrata cheese.

Sunrise Sunset (Sixth Ave.)

303-996-4635
This casual and sunny breakfast spot is famous for its fluffy pancakes, but the enchilada sunshine skillet and black-bean burrito with vegetarian green chile are tasty, too.

Sushi Bay 17

303-321-1805
Wide variety, quality presentation, and attentive service have earned this sushi locale the right to be called a destination. Enjoy happy hour fare—including oysters, sashimi, rolls, and drinks—on the outdoor patio. We suggest trying their daily special.

Walter’s Pizzeria

303-864-9000
Grab a slice and a pint at this pizza parlor. Order the Big Fizz if you are craving meat or the Panama Not-So-Red if you want everything but the tomato sauce.

Pho 95

303-936-3322
Don't miss the steaming bowls of traditional Vietnamese pho at this restaurant. The noodle soup can be ordered in 21 different ways. Enjoy other regional favorites, including pan-fried noodles and spring rolls. Also try the Centennial location.

Atomic Cowboy (Berkeley)

303-377-7900
You can't go wrong with delicious pub food in a friendly and lively atmosphere. Now that Fat Sully's Pizza has joined forces with Atomic Cowboy and Denver Biscuit Company, enjoy huge slices of New York-style pizza or a biscuit sandwich along with your brew.

Texas de Brazil

720-374-2100
Inspired by traditional Brazilian churrascarias, this South American hot spot features sizzling cuts of beef, lamb, pork, chicken, and sausage, slow roasted and seasoned to perfection. Try the signature caipirinha cocktail.

Indulge Bistro & Wine Bar (Golden)

303-277-9991
This bistro and wine bar features international, tapas-style dishes, nightly fish specials and a gluten-free menu. Enjoy the ahi tuna guacamole and a wine list with more than 100 selections from around the world.

French 75

303-405-7575
Mizuna's younger, more casual sibling features approachable French bistro fare. Try the half-rotisserie chicken served with buerre fondue sauce and pommes frites.

Fat Sully’s Pizza (Berkeley)

303-393-1515
Grab a slice of New York–style pizza at this casual spot, which shares space with the Denver Biscuit Company and the Atomic Cowboy bar. Multiple locations. Multiple locations.

Four Friends Kitchen

303-388-8299
This breakfast-and-lunch spot offers a mix of healthy and indulgent eats with Southern flair. Start your morning off right with an order of the warm beignets slathered with wild berry preserves.

Tengu

303-749-0109
Quick, casual, and concise make this modern Asian eatery a great lunch spot in the RiNo neighborhood. Order from the short but sweet menu of ramen bowls and noodle dishes.

Adelitas Cocina y Cantina

303-778-1294
Cuisine originating from the Michoacan area of southwestern Mexico served amid fanciful murals. Most of the family recipes are gluten-free or can be prepared gluten-free. To start, try prickly pear margarita with the ceviche appetizer.

ZanZiBar Billiards

303-308-9999
Along with traditional bar fare—like the burger-and-beer deal for $7—this laid-back hub, featuring free pool and an extra-long happy hour, dishes out fresh Middle Eastern dishes, like hummus, falafel, and shish kebabs.

The Preservery

303-298-6821
This family-owned communal hub offers seasonal sandwiches, snacks, and pastries. Join them for its brand new brunch program, which features savory omelets and zesty ginger mimosas.

Black Cat

303-444-5500
Diners can be assured that the produce, dairy, and meats are sourced from nearby land—sometimes even from executive chef Eric Skokan's farm.

95a Bistro & Sushi

303-665-3080
You get more than just sushi at this innovative fusion restaurant. Choose between the American bistro kitchen and the sushi kitchen. Enjoy tapas, chicken, pasta, seafood and sushi while sipping a martini.

Mangiamo Pronto!

303-297-1229
Order a simple and fresh salad, pizza, or panini at this bistro. Try the pollo pesto panini, chicken breast with arugula, roasted red bell peppers, basil pesto and goat cheese. Stop in before work for a veggie frittata.

Brava! Pizzeria

303-835-1611
Gorgeous wood-fired pizzas anchor the menu at this quick-service spot. Try the Bianca Fresca or the Fun Guy, but don't miss the colorful seasonal salads or desserts such as crostata marmaletta (a shortbread tart filled with seasonal preserves and whipped cream).

Tree Haus Bistro

303-484-9728
A traditional bistro emphasizing soups, salads, sandwiches, and tapas. Each sandwich is named after a tree such as the Aspen, a hot pastrami sandwich, or the Poplar, a roast turkey sandwich with a cranberry relish and toasted sage leaves. For dessert, try a house-made chocolate tort on the expansive front patio.

Bud’s Bar

303-688-9967
A burger shack in the truest sense, this 60-year old eatery serves only juicy grilled hamburgers and cold drinks to wash them down.

Snooze (Southglenn)

303-734-9655
Sip a mimosa in this hip breakfast eatery's chic orange booths. Choose between pineapple upside down pancakes and huevos rancheros. Multiple locations.
25 Best Restaurants

Mercantile Dining & Provision

720-460-3733
Award-winning Fruition chef Alex Seidel and chef Matt Vawter offer a menu full of creative vegetable preparations, contemporary pasta dishes, and family-style shared plates for the table (try the Colorado lamb shoulder). Mercantile also features counter-service dining for breakfast and lunch, as well as a marketplace of locally sourced foodstuffs.

Cantina Laredo

303-444-2260
An upscale Mexican restaurant that utilizes quality ingredients to make tasty plates like brisket tacos and enchiladas made with artichoke hearts and avocado.

Jax Fish House (Downtown)

303-292-5767
Enjoy fresh, sustainable seafood in an upbeat atmosphere. Specialties include raw shellfish, po' boy sandwiches, and seasonally composed plates. Multiple locations.

Table Mountain Inn Grill & Cantina

303-216-8040
Settle into this vibrant dining room for a smorgasbord of southwestern delights. Start the day with huevos rancheros, take a break with fire-roasted chiles rellenos, or mix it up with a bowl of green chili mac and cheese. If you still have room, top it all off with an apple pecan empanada.

Williams & Graham

303-997-8886
Disguised as a book store, Sean Kenyon's Denver speakeasy is one of the city's best cocktail destinations. Sip a seasonal cocktail such as the "Caught in the Rain (coconut-infused Bols Genever, pineapple juice, orange flower water, egg white) and nosh on small plates such as roasted bone marrow with bacon jam.

Chinook Tavern

720-266-6000
Indulge in signature European-inspired dishes like Jaeger schnitzel and Wasabi Pea Crusted Halibut. Sit in the Zermatt Room for traditional Swiss fare such as fondue and raclette.

Abejas

303-952-9745
Enjoy seasonal new American plates at this community restaurant. The ever-changing menu features farm-fresh produce, sustainable fish, and organic meats, and the bar highlights small wineries and local brewers.

Fooducopia

303-722-7838
Most of the ingredients in these American dishes are locally sourced from small producers. Go for breakfast and order the wild mushroom omelet, made with fresh eggs picked up from a farm about five miles down the road. For dinner, try the High Point Farm bison filet with herb-whipped Colorado organic potatoes.

Yard House

303-572-9273
A fun and casual American eatery which features a center island bar and classic rock tunes. Try the porcini crusted halibut or the ahi crunchy salad. Also try the Lakewood location.

The Hornet

303-777-7676
This innovative pub fare boasts an international influence, served in a casual atmosphere.

Hasu Sushi & Grill

303-722-9968
Try the aptly named Amazing Roll: chopped fatty tuna, cucumber, and scallion on the inside; avocado, crispy kani, eel, and special sauce on the outside.