Feature

Gather Round

Panzano chef Elise Wiggins prepares an at-home Italian feast.

November 2011

Panzano chef Elise Wiggins is the consummate hostess, both at her restaurant and in her Stapleton home. Her flavors are big, bold, and straight from the hearth—all of which makes Wiggins’ style of cooking ideal for entertaining. The following Italian feast for 10 to 12 diners was designed with sharing in mind—making it easy to duplicate. Buon appetito!

Cocktails

Antipasti

Desserts

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