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How Much Food Are You Wasting?

Forty percent of the nation's food supply never makes it to the table. Denver intends to change that.

5280

November 2016

From the Editor

Features

The Guide to Buying (Locally Made, Original) Artwork

Denver’s creative community has so much to offer, yet many of us are still hanging mass-produced prints from Pottery Barn on our walls. Why? Because no one ever gave us the tools for—nor taught us the importance of—purchasing thoughtfully crafted works from artists in our communities. That is, until now.

Inside One Family’s Annual Hunting Trip

For more than 40 years, Rifle resident Hal Coombs has led annual weeklong trips into the Flat Tops Wilderness in search of three things: elk, unspoiled nature, and bonding time with family and friends. 

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Compass

Q&A: Rodney Billups

Chauncey Billups' little brother takes over at the University of Denver.

Adventure

Soak, Explore, Repeat

Pair your winter jaunts to mountain hot springs with explorations of the landscapes beyond the resorts.

Wild History

Senator Michael Bennet wants to protect the birthplace of the Army’s 10th Mountain Division.

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Culture

What To Do in November

Your short list of Colorado's coolest events. 

Meet Denver’s New Scrooge

Actor Sam Gregory takes over the iconic role in the DCPA's annual production of A Christmas Carol.

Eat and Drink

Department

The Pull of Park City Mountain

Shake up your same-old winter routine with a trip to Utah, where you can experience epic powder at one of Vail Resorts' latest acquisitions. 

Ballad of a Small-Town Bakery

Moxie Bread Company pushes the boundaries of foodie-ism in Louisville with its handmade eats and a down-home feel.

Backstory

The Marrying Kinds

Plenty of Denverites are finding love. Here's how to make it last.

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