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Meal > Dinner

French 75

303-405-7575
Mizuna's younger, more casual sibling features approachable French bistro fare. Try the half-rotisserie chicken served with buerre fondue and pommes frites.

El Coqui D’ Aquí

303-907-4824
If you're in the mood for traditional Puerto Rican fare, look no further than El Coqui D' Aquí. Try the mofongo: mashed green plantains stuffed with pork skin and garlic oil and served with either fried or roasted pork, steak, or shrimp.

White Pie

303-862-5323
The brothers behind Dos Santos bring New Haven–style pizza and hand-made pastas to Denver. Pair the Porker Porkerino—made with soppressata, mozzarella, pickled chiles, and spicy honey—with a frozen Negroni.

Chinook Tavern

720-266-6000
Indulge in signature European-inspired dishes like Jaeger schnitzel and Wasabi Pea Crusted Halibut. Sit in the Zermatt Room for traditional Swiss fare such as fondue and raclette.

Ste. Ellie

303-477-1447
Head to this chic subterranean bar beneath Colt & Gray for expertly crafted cocktails and inventive bar snacks.

Spice China

720-890-0999
Stop in at this comfortable Asian bistro in Louisville to sample from a large menu that showcases traditional Chinese entrées, warm soups, and sushi platters.

Ace Eat Serve

303-800-7705
This Uptown restaurant and ping-pong hall features Asian-inspired cuisine, 10 ping-pong tables, and house-made juices and sodas. Three outdoor tables and weekly tournaments make this the perfect place to eat, drink, and hang out.

Biju’s Little Curry Shop (Berkeley)

303-975-6886
This second location of this curry shop brings traditional plates from southern India to a cozy dining room. Fill up on curried chicken or masala beef, or create your own bowl with spiced meats and veggies. Multiple locations.

Katsu Ramen

303-751-2222
Satisfy a ramen craving with one of the traditional styles offered at this cozy spot. Get the most out of your dollar with a combo meal, featuring your choice of ramen plus gyoza and a rice bowl.

Taco Junky

303-443-2300
This eclectic cantina offers an array of infused tequilas and playful tacos like the Cayman, stuffed with curried chicken, coconut guacamole, and mezcal pineapple. Don't miss the standout Poc-Toc-Benny at brunch, which features potato-plaintain fritters as a delicious stand in for English muffins.

Slice Works

303-993-8127
Try a slice of the green chile pizza made with house-made green chile with cheddar and mozzarella. For an alternative to pizza, try the calamari or the chicken parmesan.

Homegrown Tap & Dough (Arvada)

303-284-6087
Head here for Italian food with some Colorado charm. Pick from salad, pasta, and—of course—pizza options. Try the burgers, which feature Harris Ranch beef on Grateful Bread buns. Also try the Washington Park location.

Bar Fausto

720-445-9691
This hip, industrial, neighborhood hangout serves seasonal craft cocktails and shareable plates, both cooked and crudo.

Los Carboncitos (Aurora)

303-364-2606
Enjoy fresh, authentic Mexican food cooked in an open kitchen. Order the alambre, a Mexican stir-fry with your choice of tortilla, meat, cheese, and vegetables.

Assignments

303-778-6625
A student-operated restaurant affiliated with the culinary program at the Art Institute of Colorado. Three-course tasting menus offer regional American as well as international dishes.

Recess Beer Garden

720-638-0020
Located in the heart of the LoHi neighborhood, this spot offers an oasis to sample the 25 local and international cold brews on tap. Between beers, nibble on the peach and crispy prosciutto salad or tuck into a hearty burger.

Olive & Finch (Uptown)

303-832-8663
Discover wholesome, inspired meals at this restaurant, bakery, and juice bar, where you'll find a full coffee bar, artisan sandwiches, hearty soups, tasty salads, and house-made pastries made daily. Also try the Cherry Creek location.

Otra Vez

303-226-1567
This stylish and spacious Mexican lounge boasts more than 200 tequilas and a menu of modern Mexican dishes. Pair your mahi mahi tacos with a signature picante pepino margarita. Don't miss the rich avocado-lime cheesecake for dessert.

Steuben’s (Arvada)

720-282-3308
Steuben's wouldn't be Steuben's without the homemade mac and cheese and fried chicken. This location features the same comfort food favorites and 1950s retro feel—plus a few new surprises on the menu. Also try the Uptown location.

The Melt (Littleton)

720-606-2605
This fast-casual eatery from California specializes in American classics, including burgers, chicken sandwiches, and grilled cheese. Multiple locations.

Hana Matsuri Sushi

303-404-9888
Grab a seat at the bar for sushi, sashimi, and all kinds of sake. Take your pick of delicious spreads at this chic establishment, which also serves pork, duck, lamb, chicken, and traditional Japanese dishes.

Pino’s Place

720-761-9917
This Tuscan-inspired Englewood eatery offers comfort food staples. Start with an order of the meatballs and move on to a classic pizza or pasta dish. Indulge in the panna cotta for dessert.

Acero

720-320-9481
Customize your own fajita experience at this eatery, where there are more than 30 vegetable and 15 protein options available.

Il Posto

303-394-0100
The new location of this Uptown favorite features Andrea Frizzi’s upscale Italian cuisine in sleek, urban environs. Don't miss the seasonal risotto.

3 Guys Pies

303-623-4897
Located inside the Streets of London pub, this spot tosses New York-style pies starting at $2.75 a slice. Try a Neapolitan pie with tomato sauce, crispy crust, and your choice of toppings.

Arugula Bar e Ristorante

303-443-5100
This upscale Boulder restaurant serves natural, contemporary Italian cuisine. Try the Colorado bison Bolognese with orecchiette pasta, fresh herbs, and shaved Grana Padano.

Ambli

303-355-9463
Experience cuisine from Spain, Italy, Greece, and more at this globally inspired eatery. Start things off with chicken mole empanadas before getting into an entree of spaghetti bolognese.

La Chiva

720-389-9847
The popular Colombian food truck has finally settled into permanent, brick-and-mortar digs. Try the sancocho, a hearty. slow-simmered soup made with chicken, green plantain, yuca, corn, and Colombian spices.

Whiskey Tango Foxtrot

303-226-1540
This watering hole offers a vintage-inspired vibe and a menu curated by Old Major's Justin Brunson. Wash down your burger or fried chicken with one of 95 whiskeys.

Wild Standard

720-638-4800
Chef Bradford Heap brings the seven seas to Boulder with his enticing array of responsibly sourced seafood dishes. Sip a carefully crafted cocktail and sample from the oyster bar as you peruse the globally inspired menu.

Yanni’s Greek Restaurant

303-692-0404
Some say this is the best Greek food in town. Enjoy this elegant yet casual taverna, and try the Colorado grilled lamb chops served with roasted potatoes and veggies. Plus, everyone loves a good gyro. Pair your meal with one of their many wine options.

There Denver

720-500-3254
Order one of the jam-based cocktails, then indulge in a variety of eclectic small plates like tostadas, steamed buns, and lettuce wraps. You'll want to try everything at this quirky Telluride-born eatery.

Agave Taco Bar

303-425-6225
This street-style taqueria tops house-made corn tortillas (including a squid-ink variety) with anything from nopalitos to grilled shrimp to poblano peppers. For maximum effect, head to the patio to sip on a margarita or one of the fresh, authentic agua fresca juices.

Cafe Aion

303-993-8131
This tucked away bistro is styled after a European tapas bar. Enjoy a menu of small plates filled with local, seasonal ingredients. Try the season's latest house-cured salame.

Azitra

303-465-4444
Taste Indian fare with contemporary twists as you explore the varied menu. Try the goat curry, made with goat meat on the bone braised in a traditional Northern Indian-style curry sauce.

Park Burger (Highland)

303-862-8461
This neighborhood eatery serves up top-notch burgers, such as the Royale, with carmelized onions, bleu cheese, and bacon, and the Croque, topped with Swiss and a fried egg. Add a milkshake, like the peanut butter chocolate, or a rootbeer float.

Boulder Baked

303-444-4999
Get your sugar fix at this bakery, where you can choose from more than 30 baked-to-order cookies like chocolate chip and ginger doodle. If you're in the mood for something savory, go for tomato bisque and a grilled-cheese sandwich.

New Image Brewing Co.

720-900-5620
Head to this modern taproom for brews like the Altura Imperial Coffee Stout and small plates such as pork-kimchi tacos with avocado mousse and crispy Brussels sprouts.

Tavern Tech Center

303-221-4660
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Sit out on the patio or catch the game on one of the many high-definition TVs surrounding the bar.

Indulge Bistro & Wine Bar (Golden)

303-277-9991
This bistro and wine bar features international, tapas-style dishes, nightly fish specials and a gluten-free menu. Enjoy the ahi tuna guacamole and a wine list with more than 100 selections from around the world.

Beso de Arte

303-697-3377
Nestled beneath Red Rocks, the gorgeous patio is worth the drive to Morrison itself, but the savory fish tacos and rojo al mojcahete (slow-cooked pork served in a lava bowl) make the experience twice as nice.

Scratch Burrito and Happy Tap

303-477-3000
Slow food in a fast-casual dining environment? This burrito shop is a paradox worth biting into. Gourmet-to-go versions of one of America's favorite staples are made with ingredients like white bean hummus, Napa cabbage, bruschetta-pico, and pesto.

Blueprint Bar

303-927-6804
Grab a drink from the extensive bar menu while enjoying small bites such as oysters and croquettes or larger menu items like burgers and fresh pastas.

Thai Monkey Club (Baker)

303-248-3334
Experience authentic Thai cuisine in a family atmosphere. Try the green curry with eggplant, basil, and red and green peppers.

Boulder Cork

303-443-9505
Established in 1969, this is Boulder's oldest steak house. The varied menu also features prime rib, teriyaki sirloin, and scallops.

Native Foods Cafe

303-442-0213
Native Foods Cafe touts an all-vegan menu featuring their famed house-made seitan and tempeh. Try the butternut polenta bites or the classic deli reuben, wash it down with a lavender lemonade or a watermelon fresca.

Mizuna

303-832-4778
Chef-owner Frank Bonanno's seasonal cuisine capitalizes on fresh ingredients, and service is prompt, friendly, and knowledgeable. Don't miss the decadent beef Wellington or the legendary lobster mac and cheese.

Abyssinia

303-316-8830
This Park Hill eatery serves up authentic Ethiopian cuisine. Try the tilapia with chickpea sauce or a traditional lamb dish.

Postino

303-433-6363
This wine bar offers an approachable list of vinos paired with casual fare, including bruschetta, panini, and small plates.

Machete Tequila & Tacos

303-333-1567
Classic Mexican cuisine is infused with creative culinary twists. Enjoy an extensive list of fine tequilas, and don't forget to order the sumptuous tacos al pastor. Also try the Union Station location.

Seoul BBQ

303-632-7576
Cook your own meat on tabletop grills at this authentic Korean restaurant. Short ribs are the house fave.

Bonnie Brae Tavern

303-777-2262
This tavern has been dishing up all-American eats, including fried chicken, green chile, and apple pie, since 1934—but it’s most famous for its golden-crusted pizza.

The Bistro at Stapleton

303-388-9463
Starting with a European-style continental breakfast, the Bistro's menu morphs into house-made charcuterie and cheese plates, tapas, and paninis as the day goes on. Try the rillettes or country pate, both made in house.

The Molecule Effect

720-502-6966
This hip art gallery and cafe offers something for every time of day. Start your morning off with a bulletproof coffee and a breakfast burrito or stop by in the evening for specialty cocktails, cheese plates, and panini.

Machete Tequila & Tacos

720-612-7698
This classic Mexican cuisine is infused with creative culinary twists. Enjoy an extensive list of fine tequilas, and don't forget to order some sumptuous tacos al pastor.

Duo Restaurant

303-477-4141
With Duo, owners Stephanie Bonin and Keith Arnold have captured the true essence of the neighborhood restaurant: simple food, a low-key but polished ambience, and the hum of neighbors trading stories. The seasonal cuisine constantly surprises and comforts, and dessert is worth a visit in itself.

Rusty Taco

303-369-1125
This standby has made its name serving traditional Mexican tacos. Try the fired chicken taco, topped in jalepeño ranch dressing and crunchy slaw.

Denver Deep Dish

720-619-3337
This casual joint serves up authentic Chicago-style deep-dish pizza, hot and cold subs, and hot dogs. Order the smoked chicken wings and Italian beef sandwich and wash it down with a house-made Bloody Mary.

QuickFish Poke Bar

720-269-4778
This poke joint situated inside Avanti F&B offers 100 percent sustainable fish. Try out one of the six signature bowls or build-your-own-bowl by choosing from the long list of bases, fish, and add-ins.

Toppings & More

303-217-8010
Try the Kamakazi hot dog with pickled ginger, crispy sting onions, Asian mix and togarashi or a house-made salmon dog. For dessert, choose from eight flavors of frozen yogurt and more than 40 toppings.

Komotodo Sushi Burrito

303-534-0500
This fast-casual spot dishes up inventive fusion cuisine in the form of sushi burritos. The giant nori rolls are stuffed with the likes of salmon, tuna, flank steak, fruits, vegetables, and sauces. Try the house specialty: a deep-fried sushi burrito.

Highland Tap and Burger

720-287-4493
Pick your patty, bun, and premium toppings for a customizable meal enhanced with a choice of 18 to 20 Colorado craft beers. Also try the Sloan Lake location.

Centro Mexican Kitchen

303-442-7771
The Mexican-inspired menu is straightforward: corn, chile, meat, shrimp, veggies, chicken—and it's spectacular. Enjoy authentic dishes such as Tijuana street-style tacos and poc chuc (grilled, marinated pork).

Post Chicken & Beer

720-588-2883
This fast-casual venue—the younger sibling to Lafayette's Post Brewing Company—offers good ol' Southern comfort food and great beer. The one-of-a-kind fried chicken can be enjoyed either on a sandwich or as a platter accompanied by a biscuit and side dish. Dig into fresh-baked cherry pie for dessert.

Riffs Urban Fare

303-440-6699
This super-social dining experience emphasizes local vendors. Try the Brussels sprouts with brown butter sauce, roasted hazelnuts, and fried shallots or the lobster risotto.

Fate Brewing Company

303-449-3283
This east Boulder Brewpub—located along the bike path—boasts 30 taps featuring house-beers and a rotating selection of domestic and international guest brews. Try the house-smoked barbecue.

Washington Park Grille

303-777-0707
This neighborhood spot serves contemporary American food. Try the seared ahi tuna with wasabi aioli, rice, and stir-fry vegetables. Enjoy live music with your meal on Thursday, Saturday, and Sunday evenings.

Mimi’s Café

303-799-1211
Serving a variety of homemade American classics. Other locations in Aurora, Broomfield, Golden. Loveland, Westminster, and Colorado Springs.

Crema Coffee House

720-284-9648
At this hip cafe, you'll find beans from the country’s top roasters and an all-day menu that offers flavorful picks like sweet potato waffles and a Korean reuben sandwich.

Solitaire

303-447-4732
This Highland spot, housed in adjoining Victorian houses, dishes up imaginative and ethically sourced global cuisine. Expect creative plates like Pacific uni shooter with quail yolk and tobiko.

New Saigon

303-936-4954
This Vietnamese spot serves an extensive menu featuring delicious rice paper wraps, crispy soft shell crabs, soups, salads, and much more. Check out the bakery next door.

New Saigon Bakery & Deli

303-935-7859
Specializing in delicious Vietnamese sandwiches such as the pork belly sandwich. For dessert, choose from a variety of French pastries and cakes. Don't miss the refreshing house-made sugar cane juice.

Via Perla

720-669-0100
Although related to Brasserie Ten Ten and the Mediterranean Restaurant, Via Perla is its own breed, serving Italian cuisine inspired by the many regions of Italy. Specializing in house-made pasta, go for the tagliatelle Bolognese or ricotta gnocchi with tomato sugo.

Juicy Burgers & Dogs

303-741-3647
You don’t have to go back in time to enjoy all-American meals. At this minimalist diner, try the cheddar char burger with sharp, spreadable cheddar on a white or pumpernickel bun. Pair it with home-cut, Idaho potato fries and a Haagen-Dazs milk shake.

Carbon Cafe & Bar

720-428-8565
This fun, quirky cafe (the sister restaurant to Habit Doughnut Dispensary, which is located next door) offers fully customizable drinks for any time of day and an eclectic menu of eats. The breakfast sandwich on fluffy fried brioche with Spam and American cheese is a must.

Tuk Tuk Thai Bistro

303-988-5885 ext.1
If you can't decide from the amazing sushi menu, try one of the combos that feature eight kinds of sushi. Don't forget to try the famed Thai Pearl iced tea.

Stanley Beer Hall

(720) 749-5098
Located inside the Stanley Marketplace, this beer hall offers 30 ever-changing beer selections and a menu of approachable-yet-elevated pub fare. Chow down on mussels with french fries, warm pretzels with pimento cheese, and spicy maple-glazed chicken wings.

Cook’s Fresh Market

303-893-2277
This deli/grocery/meat counter/coffee bar seems to have it all. Popular for its grab-and-go entrees, the market offers healthy food at a quick pace. Try their house-made soups and salad bar for lunch or pick up dinner to take home.

Wynkoop Brewing Company

303-297-2700
Enjoy freshly brewed beer and feast on pub favorites such as the hanger steak or the corn and poblano chowder at one of Denver's original brewpubs.

Wystone’s World Teas

303-663-5775
This charming cafe features an extensive tea menu with dessert, fruit, and cheese pairings. Stop in for a quick cup or a grilled pear salad for lunch. Also try the Stapleton location.

The Market

303-534-5140
Sandwiches, pastries, salads, and other light dishes keep 'em coming back for more. The front patio is fabulous.

Spuntino

303-433-0949
Enjoy the locally sourced menu at this Italian-inspired spot. Try the seasonal pasta or any dish with goat. Don't miss the house-made gelato for dessert.

Hasu Sushi & Grill

303-722-9968
Try the aptly named Amazing Roll: chopped fatty tuna, cucumber, and scallion on the inside; avocado, crispy kani, eel, and special sauce on the outside.

Go Fish Sushi (Broomfield)

720-593-1888
This neighborhood sushi restaurant also offers Japanese rice and noodle dishes like the unagi don—white rice topped with smoked eel. Be sure to try the low-carb Go Fish Naruto roll with tuna, salmon, yellowtail, avocado, and masago.

Via Baci

303-790-0828
Fast-casual restaurant offering wood-fired Neapolitan pizzas, entree salads, and undiscovered Italian wines. On Sunday kids eat for $2.

LoHi Steakbar

303-927-6334
Steak is an obvious favorite at this casual bar, but you can find burgers, chicken, and fish on the menu, too. Try a specialty cocktail, like a Moscow mule or a lavender '75.

Tuk Tuk Thai Grill

303-988-5885 ext. 2
Healthy Thai food for a fast lunch or dinner. Don't forget the famous Thai iced coffee. Multiple locations.

Rush Bowls

720-287-8244
Head to this spot anytime of day for a nutritious meal-in-a-bowl. We suggest the Yoga Bowl with mango, pineapple, banana, and green tea topped with granola and honey.

Blue Sky Grill

303-405-6090
Located on the ground floor at the southern entrance to the Pepsi Center, this restaurant has a true mountain lodge atmosphere.

Flatz Restaurant

303-465-0153
Enjoy modern American foods in a comfortable Colorado-themed dining room. Try the indigenous Mixed Grill entrée featuring three types of Colorado wild game, au gratin potatoes, and seasonal vegetables. Select a wine from the extensive list.

Charcoal

303-454-0000
The smokeless bincho charcoal fires the grills to more than 2,400 degrees, leaving meats crisp on the outside and tender within. Try the smoked salmon on its new brunch menu.

Bistro Al Vino

303-400-3166
Enjoy live entertainment six nights a week at this neighborhood bistro. Or, if you prefer a more low-key dinner, ask for one of the quiet tables. Start with your choice of more than 175 wines before digging into dishes like bacon-wrapped scallops, lamb meatballs, and seared ahi tuna.

Finn’s Manor

Finn’s Manor serves a wide selection of seasonal craft cocktails from the indoor bar. The rotating food trucks on site offer diverse variety of bites from fried chicken sandwiches to Mexican fare.

Living Room

303-339-6636
This comfortable and classy wine bar serves Mediterranean tapas, like chickpeas with chard and filo-wrapped zucchini. Test out the Enomatic wine sampling system—a first in Denver—that lets you taste more than 20 wines with the touch of a button.

RiNo Yacht Club

720-443-1135
Enjoy classic and creative cocktails at this loungelike RiNo bar. The menu includes a raw seafood bar and Southern-inspired fare.

Pat’s Philly Cheesesteaks

303-534-1333
Fresh-baked "East Coast" rolls, oven-roasted turkey, and fresh meats make for some stellar subs. Also check out the homestyle pizzas and the all-you-can-eat "Wing Wednesdays." Multiple locations.

Sol Mexican Cocina

303-953-2208
This Baja-inspired Mexican restaurant specializes in fresh, coastal fare. Try the beer-battered shrimp tacos and one of the specialty margaritas.

WaterCourse Foods

303-832-7313
This vegetarian icon has been serving wholesome food since 1998. The zesty soups, salads, and wraps are healthy and delicious. Don’t miss the brunch specials.

British Bulldog Pub

303-295-7974
This pub serves up a mélange of fare—from English shepherd's pie, to Pakistani curries, to all-American burgers—in a casual setting.

Taki Sushi

303-282-0111
Stop into this West Washington Park locale for Japanese fusion cuisine and a crisp glass of saki. Sushi is the signature dish, but the restaurant also serves noodle bowls and teriyaki.

Dunbar Kitchen & Tap House

720-630-7641
This barbershop-turned-restaurant-and-bar serves up Colorado craft brews and solid cocktails alongside Southern-tinged eats. Order the pimento cheese and a shrimp po' boy on the spacious patio or enjoy the historical ambiance inside at the massive bar.

Hickory & Ash

720-390-4400
Famed Denver chef Kevin Taylor—and his son, executive chef Ryan Taylor—bring a modern, wood-fire “meatery” to Broomfield. Try the short rib pastrami.

Spatola Italian Restaurant

303-477-4820
The owner of Dolce Sicilia brings his authentic Italian cuisine to Highland. Start with the crispy arancini (fried risotto balls stuffed with cheese) and don't miss the pasta carbonara.

House of Commons

303-455-4832
You will find more than 60 teas on the menu at this international teahouse. Stop by in the afternoon for High Tea: a sandwich, scone, pastries, and your choice of any tea.

Onefold

303-954-0877
This eatery does breakfast justice with hearty meals house-made from organic and local ingredients. Order a cup of bone broth to sip on, and enjoy plates like the fried rice with Tender Belly bacon or the breakfast burrito stuffed with duck fat fried potatoes.

Tacos Tequila Whiskey

720-475-1337
Often referred to as Pinche Tacos, this taqueria offers a variety of Mexican specialties. Try the queso a la plancha taco made with griddled Cotija cheese, smashed avocado, and roasted tomatillo salsa. A chalkboard displays the extensive tequila menu, and the coin-style margaritas are the perfect accompaniment to any taco. Also try the Highland location.

Pints Pub

303-534-7543
Burgers, fish and chips, and 11 kinds of beer (including two cask-conditioned ales) brewed in-house make up the menu. Their 300 plus single malt whiskey selection is one of the largest in the world.

Hideaway Steakhouse

303-404-9939
Tucked away in Westminster, this upscale steak house serves classic American favorites. Come for the extraordinary steaks, the slow-roasted prime rib, and the fresh seafood selections. On Friday and Saturday evenings, you'll find live entertainment in the lounge.

Kline’s Beer Hall

303-351-7938
This casual beer hall offers 48 craft beers in total. Pair your choice with a house-made sausage, and sit back and relax at one of the community tables.

Tacos Tequila Whiskey (Highland)

720-502-4608
Often referred to as Pinche Tacos, this spot offers a variety of Mexican specialties. Try the queso a la plancha made with griddled Cotija cheese, smashed avocado, and roasted tomatillo salsa. A chalkboard displays the extensive tequila menu, and the coin-style margaritas are the perfect accompaniment to any taco.

Bombay Clay Oven

303-377-4454
Enjoy savory Indian cuisine and a great lunch buffet at this authentic eatery. Try eating at the divan—sit cross-legged on the platform seating with cushions and candles as you enjoy lamb vindaloo and vegetarian samosas.

Infinitus Pie

720-287-5915
Create your own pizza with a wide variety of ingredients, from local sausage and roasted chicken to fresh basil. Try the pizza queen, with chorizo, cilantro, red onion, pineapple, and green chiles.

Pizzeria da Lupo

303-396-6366
This Boulder hotspot offers simple Italian fare in a funky space (think hand-tiled mosaic floor and chandeliers). Order the saliche pizza: fennel sausage, rapini, ricotta, and house-made mozzarella.

Williams and Graham

(303) 997-8886
Walk through a secret door in the bookstore that fronts the bar and you will be transported to the prohibition era. Order specialty cocktails like the Blackberry Sage: Whiskey plus muddled blackberries, sage, and lemon. Chef Max MacKissock and sous chef Blake Edmunds (formerly of the Squeaky Bean) head up the culinary program.

Will Call

720-484-6428
This neighborhood pub features a menu of bar bites, salads, burgers, and Venezuelan arepas. Try the RiNo arepa filled with black bean paste, grilled onions, shishito peppers, and pork with mango habanero sauce.
25 Best Restaurants

Beast & Bottle

303-623-3223
The "farm to fork" mantra permeates a menu featuring small plates like Dungeness crab gnocchi and crudo, creative vegetable dishes, and dinner-size plates (including pan-roasted halibut and heritage pork).

Augustine Grill

303-814-3663
Relax in the meandering garden and enjoy lamb and fresh seafood selections and an extensive wine list. Don't miss the classic steak au poivre with au gratin potatoes and asparagus.

24 Carrot Bistro

303-828-1392
Boston-born chef Kevin Kidd brings fresh and local products from Oxford Gardens, Isabelle Farm, as well as the restaurant's own farm to this garden-driven restaurant. Customer favorites include the crispy calamari, warm Parmesan-kale dip, and duck confit.

Vines Wine Bar

303-736-8463
This premier wine bar boasts more than 100 wines by the glass. Come for the wine, but stay for the tapas. Certified sommeliers offer wine paring with a variety of high-end tapas, including Colorado Elk.

Comida (Aurora)

303-484-1632
Choose from house-made gorditas, tostadas, tacos, and quesadillas at this Mexican-inspired cantina. Multiple locations.

River and Woods

303-993-6301
Settle into the cozy dining room for a relaxed dinner including dishes such as chicken-fried calamari steak. Chef Daniel Asher's eclectic menu features community-sourced cuisine—submit your recipe online in hopes it will land on the menu.

Walter’s Pizzeria

303-864-9000
Grab a slice and a pint at this pizza parlor. Order the Big Fizz if you are craving meat or the Panama Not-So-Red if you want everything but the tomato sauce.

STK

720-597-8010
This sleek downtown steak house caters to high-end tastes. Indulge in selections from the raw bar, or opt for a foie gras-topped, dry-aged porterhouse steak with sides like Parmesan truffle fries and charred cauliflower.

Pho 95

303-936-3322
Don't miss the steaming bowls of traditional Vietnamese pho at this restaurant. The noodle soup can be ordered in 21 different ways. Enjoy other regional favorites, including pan-fried noodles and spring rolls. Also try the Centennial location.
25 Best Restaurants

Basta

303-997-8775
This wood-fired eatery offers straightforward flavors and good wine. Try the tuna panna cotta if it's on the menu. Save room for the rich and creamy tiramisu.

The Hive Garden Bistro

720-865-3501
Enjoy seasonal fare inside Denver Botanic Gardens. Local ingredients are incorporated into the menu for offerings like Colorado quinoa pilaf or the blue cheese jalapeño burger.

Vitality Bowls

303-393-2967
Give your body what it's craving with healthy açaí bowls, smoothies, soups, or panini. Try the Warrior Bowl, a fresh combo of berries, bananas, almonds, and organic granola.

Dos Santos

303-386-3509
Two brothers are behind this fresh taqueria. The menu features light, seafood-centric dishes like a green taco made with butter lettuce, raw tuna, fried leeks, and poppy seeds.

Texas de Brazil

720-374-2100
Inspired by traditional Brazilian churrascarias, this South American hot spot features sizzling cuts of beef, lamb, pork, chicken, and sausage, slow roasted and seasoned to perfection. Try the signature caipirinha cocktail.

Thai Wrap @ Tuk Tuk

303-988-5885 ext.3
Enjoy some of your favorite Thai dishes wrapped in a flour shell. The famous Thai iced coffee is available at this and Tuk Tuk's other locations.

Fooducopia

303-722-7838
Most of the ingredients in these American dishes are locally sourced from small producers. Go for breakfast and order the wild mushroom omelet, made with fresh eggs picked up from a farm about five miles down the road. For dinner, try the High Point Farm bison filet with herb-whipped Colorado organic potatoes.

Uncle Joe’s Hong Kong Bistro

720-330-8487
This fast-casual spot takes inspiration from Hong Kong's melting pot of cusine, serving a playful mix of Asian favorites in a relaxed setting. Try the BBQ pork, pan-seared scallops, or spicy Szechuan dishes.

Guard and Grace

303-293-8500
Chef Troy Guard's modern steak house offers a chic setting for his innovative fare, which includes a raw bar and delicate salads. Try the flight of filet mignon: Four ounces of prime, Angus, and grass-fed beef all cooked over oak fire.

Tavern Lowry

303-366-0007
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Catch a game on one of the many high-definition TVs surrounding the bar.

Pho 96

303-568-9262
Vietnamese noodle bowls and soups abound at this South Federal restaurant. Top off your authentic meal with a boba smoothie.

Euclid Hall Bar & Kitchen

303-595-4255
This historic hall has been transformed into an expansive two-story bar and kitchen. Innovative and high-quality international pub food is on the menu, including house-made sausages, schnitzels, and po' boys. Try the poutine: hand-cut fries smothered in gravy and cheese curds.

Wasabi Sushi Bar

303-708-0888
Enjoy sushi and Japanese cuisine with all fish flown in daily from the West Coast and Japan. Try the shrimp tempura and spicy tuna roll topped with salmon, avocado, special mayo and teriyaki sauce with a side of miso soup.

Farro Italian Restaurant

303-694-5432
Get a taste of Northern Italy at this casual, neighborhood-oriented restaurant with dishes like sausage and peppers, and grilled salmon filet with spinach risotto.

Marcella’s Ristorante

720-484-5484
The menu at this Italian cafe offers pizza, pasta, and fabulous cheese and charcuterie platters. Try the signature braised veal meatball with tomato sauce.

Rosie’s Diner

303-752-3663
Take a trip back to the '50s at this classic American diner. Enjoy breakfast all day, burgers, and milkshakes while listening to tunes from the jukebox at your booth.

Globe Hall

720-668-8833
Come to this Texas-style barbecue joint for the foot-stomping musical performances, the authentic, slow-cooked brisket, and the no-fuss cocktails.

Señor Bear

720-572-5997
The latest from the team behind Bar Dough, this spot draws from the vibrant cuisines of Latin and South America. Expect upscale plates such as hamachi tiradito and a hoja santa tostada with shrimp escabeche.

Ernie’s Bar & Pizza

303-955-5580
This neighborhood New York-style pizza place features antipasto, 21 signature pies, and calzones. Take a seat at the 40-foot bar and choose among the 30 brews on tap.

Zeal

720-708-6309
Find healthy options any time of day at this spot that caters to health enthusiasts. Try the Conscious Kale salad or one of the many freshly squeezed juices.

Crú A Wine Bar

303-708-8053
With 50 wines by the glass and 250 more by the bottle, the greatest challenge at this chic locale is narrowing your choices. Try the pan-seared scallops or Australian lamb.

Stoney’s Full Steam Tavern

720-465-9830
A Colorado sports bar located in the heart of the Mile High City with classic video games and HD TVs. The eclectic menu includes duck tacos, pork green chile, fried cheese curds, burgers, and more.

Empanada Grill (Park Hill)

303-862-8185
This Venezuelan grill incorporates elements of African, Indian, and European flavors to create dishes like sancocho soup, made with different meats, potatoes, plantains, and yucca. Wash your meal down with a passion fruit smoothie.

Chowder Room

303-777-3474
Find plenty of ways to enjoy seafood at this low-key spot, including fresh seafood daily and a variety of riffs on classic chowder. Don't miss the spectacular vegan version.

Wine Beer Fat

303-887-2946
Avid travelers Bili and Dan Moir bring a curated selection of Old World wines, Belgian beers, and Spanish tapas (inspired by Barcelona's storied Quimet & Quimet). Try the cured salmon sandwich.

Edgewater Inn

303-237-3524
This inn has been family owned and operated for more than 50 years. Try the Howdy Pizza, a combo of sausage, green peppers, mushrooms, and jalapeño peppers.

Torchy’s Tacos

Born in the heart of Austin, Texas, this eatery slings tacos featuring eclectic ingredients like jerk chicken, ahi tuna, and fried avocado. Try the breakfast tacos, and don't miss the chips and queso.

Barolo Grill

303-393-1040
Barolo Grill's waitstaff takes an annual trip to Italy to learn about the cuisine. That dedication to authenticity translates to the food and wine menus, too. Try the agnolotti del plin, or opt for the chef's tasting menu with optional wine pairings for the full experience.

Citizen Rail

303-323-0017
Located in the Hotel Born, this chic eatery offers in-house dry-aged proteins and indulgent wood-fire cooking. Try the hickory smoked oxtail and rice porridge.

Anthony’s Pizza & Pasta

303-573-6236
Enjoy pizzas by the slice or order a whole pie with your choice of toppings. Choose between a thin, Neapolitan-style crust or go thick with a slice of Sicilian.

Leña

720-550-7267
Inspire your palate with the rich and vibrant flavors of Latin America. The menu features authentic favorites like chilaquiles—layered tortillas with braised chicken, roasted tomato salsa, cheese, and a fried egg.

Low Country Kitchen

720-512-4168
Low Country Kitchen brings the flavors of the South to LoHi. This Steamboat-born restaurant is known for its fried chicken, bourbon cocktails, and down-home plates like Mississippi catfish.

Tofu House

303-751-2840
Enjoy authentic Korean fare. This neighborhood spot specializes in soups and stews, but also offers a variety of other options. Try the soft tofu soup (sundubu jjigae).

Yard House

303-278-9273
Pull up a seat at this fusion restaurant's oval bar and order one of the 130 beers on tap, plus the stacked California roll, pizza, or wings.

Solera

303-388-8429
This contemporary American menu starts with anything-but-ordinary fried calamari and ramps up to savory roasted duck.

Next Door (Boulder)

720-542-8159
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey-Sriracha sauce). Multiple locations.

Dae Gee (Speer)

720-542-3164
Enjoy bold and authentic Korean flavors at this Broadway eatery. Order the spicy pork bulgogi or try the bibimbap—a stone pot filled with steamed rice, vegetables, a sunny-side up egg, and your choice of protein. Multiple locations.

Brown Palace Atrium

303-297-3111
The atrium offers tea service daily from noon until four, with pastries, finger sandwiches, and chocolates. After four, enjoy cocktails and appetizers beneath the stained glass skylight.

Brothers BBQ

303-322-3289
This is the original location of the homegrown chain founded by two English brothers. The tasty barbecue combines elements of many different regional varieties, creating a style all their own.

Bar Red

303-573-0223
Stop in at this modern Italian spot for lunch or dinner, and stay late for cocktails and more. Try the prosciutto di parma pizza and sip on a signature cocktail after your meal.

Tavern Downtown

303-299-0100
The fare holds true to the ballpark neighborhood. Choose between Chicago hot dogs and Polish sausages. Great rooftop patio--voted among the top 10 in the country by Playboy--for both drinks and dinner.

Pho 95 (Centennial)

303-797-9535
Authentic Vietnamese cuisine is served up every day at this noodle house. Try your pho in any of the 21 different ways that are offered. Also try the Lakewood location.

Interstate Kitchen & Bar

720-479-8829
This urban roadhouse features familiar American grub with a few twists. Enjoy comfort food favorites like deviled eggs and chicken fried chicken. The full bar boasts more than 150 types of American whiskey, bourbon, and rye.

Mediterranean

303-444-5335
Offering Spanish-, French-, and Greek-inspired cuisine. Sample from one of the 38 tapas on the menu as you sip from a fabulous wine selection.

Angelo’s Taverna (Littleton)

720-532-1389
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster tomato sauce. Multiple locations.

Oceanaire Seafood Room

303-991-2277
This upscale restaurant (decorated in a 1930s ocean liner-style) does seafood right. Order your selection to your liking: broiled, grilled, fried, steamed, or sauteed.

Dion’s Pizza

720-345-0600
This comfortable, New Mexico-born hangout serves up hearty subs in addition to sharable pizzas smothered in fresh ingredients (like Hatch green chile). The salad dressings, which have long been favored by guests, are sold by the bottle. Multiple locations.

Spicy Basil Asian Grill

303-871-8828
A winning combination of Thai entrees and curries, tempura, and other Asian soups, salads, and entrees. The peanut sauce curry is a must-try.

Bremen’s Wine & Tap

720-504-4410
This chic, spacious spot features more than 30 rotating wines (with eight on tap) and a killer happy hour. Order the prime rib sandwich, piled high with Gruyère, horseradish crème fraîche, and arugula.

Sera’s Ramen Enclave

720-646-1114
Owner Sera Nguyen takes diners on tour of Asian flavors with her unique ramen bowls. We recommend the chilled ramen (served with Korean chile paste) and the fresh-squeezed sugarcane juice to drink.

Socorro’s

303-777-8226
Street tacos, tortas, and smothered burritos are the fare at this colorful Mexican eatery. Refresh your palate with the cantaloupe agua fresca.

Palenque Mezcaleria

303-778-1294
Tucked behind Adelitas Cocina y Cantina rests Colorado's first mezcaleria. Learn more about mezcal (and sip on more than 100 varieties of the libation) and snack on small plates like shrimp and mango ceviche.

Pub 17

303-295-1117
Enjoy pub food made with local ingredients, along with an extensive selection of local beers, wines, and spirits. Be sure to try the fan-favorite Colorado lamb burger.

Cafe Europa

303-722-1024
You'll want to sit and stay a while at this casual, European-style coffee house and bakery. Order the croissant breakfast sandwich with bacon.

GB Fish & Chips (Wash Park)

720-570-5103
Kick back to watch a European soccer or rugby match with a few pints and some traditional English fare. Choose from fish and chips, shepherd's pie and Cornish pasties. Multiple locations.

The Ghost BBQ and Spirits

303-998-9350
Tucked inside the Boulder Theater, this casual venue serves up Texas-style barbecue. Look out for menu items like dry-rubbed brisket, scallion deviled eggs, and even a vegetarian pulled "pork" sandwich.

Honor Society

720-420-0614
At this fine-casual eatery, guests pick their protein of choice (options include gluten-free chicken and sustainable Scottish salmon) to be enjoyed in a salad, sandwich, or plate.

The Truffle Table

303-455-9463
Given that this wine bar is an offshoot of the Truffle Cheese Shop, cheese is the answer. A variety of cheese boards and small plates color the menu, while artisan desserts offer a delightful end to your meal.

Empanada Grill (Golden)

720-226-4701
This Venezuelan grill incorporates elements of African, Indian, and European flavors to create dishes like sancocho soup, made with different meats, potatoes, plantains, and yucca. Wash your meal down with a passion fruit smoothie.

L’Atelier

303-442-7233
Indulge in tender lamb or the succulent lobster. The best values are at lunchtime, but these flavors are worth every penny.

Ophelia’s Electric Soapbox

303-993-8023
This Edible Beats restaurant features quirky design details and a stage for live music. The "gastro-brothel" menu encompasses globally inspired pub fare like flatbreads, small plates, and stone-fire skillets. Try the green chile cornbread with goat cheese.

Salt & Grinder

303-945-4200
Chef Frank Bonanno takes on the deli. Expect house-cured meats, hand-crafted salads, breakfast, and jarred cocktails. Try the PB & J French Toast.

Modern Market

303-534-0190
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple Locations.

Yard House

303-572-9273
A fun and casual American eatery which features a center island bar and classic rock tunes. Try the porcini crusted halibut or the ahi crunchy salad. Also try the Lakewood location.

Japon Sushi & Sake Bar

303-460-8868
A long list of special rolls are artfully prepared at this Japanese restaurant. Don't pass up on the Godzilla Roll: Tempura shrimp, crabmeat, and avocado topped with unagi, tempura crunch, and two sauces.

Brik on York

303-284-6754
This modern wine bar features Neapolitan pizzas baked in an imported oven, antipasti platters, and seasonal small plates like wood-fired Brussels sprouts and grilled artichoke. Don't miss the regional wine pairing dinners.

Atelier by Radex

720-379-5556
Longtime chef and restaurateur Radek Cerny serves traditional French and Mediterranean fare in a cozy spot. Try classics such as the lobster ravioli or duck carpaccio.

Carelli’s Restaurant

303-938-9300
Casually elegant contemporary ristorante serving classic northern and southern Italian dishes. In-house creperia bar features made-from-scratch desserts.

Uncorked Kitchen

720-907-3838
This one-of-a-kind space offers interactive cooking classes in a wine bar setting. After you're done with your class, you can enjoy your culinary creation over a glass of wine.

Hapa Sushi Grill and Sake Bar

720-354-5058
The modern menu features traditional items–like teriyaki chicken–as well as unique combinations such as the #9 roll, made with shrimp, crab, salmon, cucumber, and avocado. Multiple locations.

Etai’s Bakery Cafe at Stapleton

303-329-8888
Enjoy every meal of the day at this casual Stapleton eatery. Start your day off with a Denver omelette and coffee. Try the smoked chicken sandwich at lunch and end your day with an order of fried chicken with mashed potatoes and Brussels sprout slaw.

Freshii

720-541-7345
Enjoy fresh salads, wraps, rice bowls, burritos, soups, and more at this fast-casual health hub. Customize your own order, or try a fast-ticket meal like spicy lemon grass soup or the Warrior Chicken Bowl.

Big Smoke Burger

303-756-3145
Diners can customize handcrafted burgers with toppings like jalapeño havarti and roasted peppers, or opt for one of the signature creations. Order the Colorado lamb burger crowned with a cilantro-feta spread with a side of poutine.

Tom’s Urban

720-214-0516
This modern comfort food ranges from breakfast burritos and char-grilled burgers to salads and pizzas. Don't miss the house-made Pop-Tarts (try the goat cheese and fig variety).

Blooming Beets Kitchen

303-443-3479
This Boulder restaurant is dedicated to serving Paleo-diet friendly bites. Try the aerie nest: sweet potato bacon cakes, made with mashed sweet potatoes, bacon, and poached eggs topped in Hollandaise.

Plaza Beer Garden

720-460-3701
Located at Union Station, this beer garden offers a convivial setting for German-inspired bites such as bratwurst, pretzels, and chicken shnitzel fingers.

Tavern Wash Park

303-733-0350
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Sit out on the patio or catch the game on one of the many high-definition TVs surrounding the bar.

Pub on Penn

303-861-8638
Head to this neighborhood pub for food specials such as all-you-can-eat wings on Wednesday nights and happy-hour drink specials all day, every day. Try the tater tots—ask for them loaded with green chile and cheese.
25 Best Restaurants

Frasca Food and Wine

303-442-6966
Chef Lachlan Mackinnon-Patterson and master sommelier Bobby Stuckey’s fine-dining mecca has racked up scores of accolades over the years (including nods from the James Beard Foundation). The sumptuous Friulano cuisine, extensive wine list, elegant dining room, and gracious service combine for a memorable dining experience.

La Merise French Cuisine

720-596-4360
Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.

Corner Office

303-825-6500
Find global comfort food—from chicken tikka masala to shrimp ceviche—and every type of martini you can imagine at this trendy spot.

Bones

303-860-2929
This noodle bar dishes up savory duck confit egg rolls, candy-like black cod tempura, and addictive steamed buns stuffed with either suckling pig or (our fave) pork belly. Noodle bowl selections are always changing.

Table Mountain Inn Grill & Cantina

303-216-8040
Settle into this vibrant dining room for a smorgasbord of southwestern delights. Start the day with huevos rancheros, take a break with fire-roasted chiles rellenos, or mix it up with a bowl of green chili mac and cheese. If you still have room, top it all off with an apple pecan empanada.

Rialto Cafe

303-893-2233
Located on the 16th Street Mall, this stylish and upbeat destination features carefully crafted American dishes, specialty cocktails, and local brews on draft.

Naked Pizza (Denver)

303-355-2443
This take-out or delivery pizza place is convenient and healthy. The crust is always made with 10 different grains and seeds for a probiotic, chemical free, all-natural, whole-food dining experience. Try the Superbiotic, a mix of spinach, artichoke, bell pepper, mushroom, garlic, and cilantro, or the Smokehouse made with barbecue sauce, onion, and chicken.

Crepes a la Carte (Boulder)

303-444-4191
This casual restaurant serves breakfast, lunch, and sweet dessert crepes made-to-order. Also enjoy appetizers like escargot and frog's legs (only at this location).

Blue Sushi Sake Grill

303-640-3655
Sushi meets American grill at this fusion restaurant with tapas-style dining. Order the Itchy Sea Bass off the New World Fishy Meat menu, or try the River Rock Tenderloin–four ounces of filleted meat served atop 500-degree river rocks.
25 Best Restaurants

Sushi Den

303-777-0826
Sushi Den offers fresh, vibrant seafood flown in daily from Japan and a hip, lively scene. To the tune of urban beats, diners slurp lobster ramen and watch as platters piled high with tuna, mackerel, and salmon are whisked to lucky tables. Sit at the bar and watch the masterful sushi chefs, led by Toshi…

Five Points Pizza Denver

720-771-9626
Located within the Temple Bakery collective, this spot serves 12 tasty varieties of thin-crust pies, all named after characters in Quentin Tarantino's film Reservoir Dogs. Try the Mr. Purple, made with eggplant and peppers.
25 Best Restaurants

Coperta

720-749-4666
Warm up with comforting Italian fare at this restaurant, which celebrates the cuisine of Rome and Southern Italy. Sit at the mozzarella bar and top the house-made cheese with your choice of garnishes like olives, peppers, pesto, and marmalade.

Empanada Grill (Highland)

303-955-8362
This Venezuelan grill incorporates elements of African, Indian, and European flavors to create dishes like sancocho soup, made with different meats, potatoes, plantains, and yucca. Wash your meal down with a passion fruit smoothie.

Viewhouse (Ballpark)

720-282-1555
This is your place to catch the game and enjoy a variety of bar bites, from burgers and hot dogs to steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos, or catch a view of the city from the rooftop bar. Try the latest location in Littleton.

Lucky Pie Pizza & Tap House

303-825-1021
Try brick oven Neapolitan-style pizzas such as the Prosciutto, made with wild arugula, Grana Padano cheese, and house-made mozzarella. Also try the Louisville location.
25 Best Restaurants

Izakaya Den

303-777-0691
It's been dubbed Sushi Den II, but Izakaya Den is more than a replica of its popular cousin. You can still order ultrafresh sushi and sashimi, but the most exciting dishes come in the form of small plates.

Miyabi Jr. Japanese Express

303-993-2529
Get the full Japanese hibachi experience in a fast-casual setting. Enjoy favorites like a teriyaki chicken bowl or a filet mignon and shrimp plate with rice and steamed vegetables.

Brava! Pizzeria Bella Strada

303-835-1611
Gorgeous wood-fired pizzas anchor the menu at this quick-service spot. Try the Bianca Fresca or the Fun Guy, but don't miss the colorful seasonal salads or desserts such as crostata marmaletta (a shortbread tart filled with seasonal preserves and whipped cream).

Blue Pan Pizza (Congress Park)

720-519-0944
Masterfully crafted Detroit-style pizza is the draw at this popular pizzeria. Try the Brooklyn Bridge, topped with pepperoni, Italian sausage, and ricotta and pecorino cheese. Also, try the Highland location.

North

720-941-7700
This restaurant offers a variety of made-from-scratch Italian meals, from inventive pastas and to vibrant pizzas. Try the Bolognese or Short Rib Radiatori.

Bar Louie Denver

303-457-5900
Check out this casual restaurant for your sandwich needs, like the Luigi loaded up with shaved sirloin, lettuce, tomato, onion, mayo, and olive oil, on a hoagie roll. For dessert, sample their key lime shiner -- a key lime parfait layered with strawberries and cake. Or throw back one of their 32 specialty drinks, like the…

Palettes

303-534-1455
After visiting the Denver Art Museum's galleries, make time to dine in the attached restaurant. Start the meal with something refreshing like the beef tenderloin carpaccio.

Wystone’s World Teas

303-407-9040
This calming coffee and tea shop boasts a variety of teas and offers a full alcohol bar. In addition to the libations, there cafe serves tea-centric dishes, such as the Chinese chicken barbecue sandwich, infused with smoky Lapsang souchong tea. Also try the Lakewood location.

Olive & Finch (Cherry Creek)

303-955-0455
Discover wholesome, inspired meals at this restaurant, bakery, and juice bar, where you'll find a full coffee bar, artisan sandwiches and flatbreads, hearty soups, tasty salads, and house-made pastries made daily. Also try the Uptown location.

Newk’s Eatery (Lone Tree)

720-630-7871
This casual dining spot hails from Mississippi and uses Newcomb family recipes with the freshest ingredients. Order the Newk's Q chicken sandwich, topped with bacon, swiss cheese, and white barbecue sauce, with a side of soup. Also, try the Arvada location.

Duck Soup

303-825-1440
Grab a panini or wrap—plus a rotating daily selection of soups—at this quick-service, downtown eatery.

Okinawa

303-322-8886
Calling all Japanese food lovers: The extensive menu at this spot offers everything from miso soup and sushi to lamb chops with plum-soy marinade.

Weber

303-377-8577
Casual fine dining with choices such as pan-seared diver scallops with root vegetables, wild mushroom hash, pea shoots, and vanilla-poached foie gras. Plus, sip on a glass of wine or specialty mojito.

Public School 303 Restaurant & Bar

303-446-8671
Offering traditional American fare, this restaurant brings the school-house theme into every aspect of the experience. Head over during recess (happy hour) to enjoy reduced prices on brews and tipples, as well as small bites including chorizo mac and cheese, crispy buffalo cauliflower, and PB&J burger bites.

Gold Hill Inn

303-443-6461
The menu at this eatery is reborn nightly, but expect local, seasonal flavors that take French-inspired dishes and fuse them with mom’s home cooking. Be sure to save room for the desserts, like sour cream apple pie.

Sushi Sasa

303-433-7272
Enjoy Japanese fusion cuisine—including sushi combos, poke bowls, noodles, and much more—in a sleek, modern setting. Don't miss the seared wagyu beef with cucumbers, foie gras potatoes, and sesame salt.

Root 25 Taphouse & Kitchen

303-779-1234
This upscale pub—with traditional (soups, sandwiches) and adventurous (trio of hare, scallop gnocchi) fare—emphasizes locally-sourced ingredients.

Naked Pizza (Boulder)

303-443-2720
This take-out or delivery pizza place is convenient and healthy. The crust is always made with 10 different grains and seeds for a probiotic, chemical free, all-natural, whole-food dining experience. Try the Superbiotic, a mix of spinach, artichoke, bell pepper, mushroom, garlic, and cilantro, or the Smokehouse made with barbecue sauce, onion, and chicken.

Perry’s Steakhouse & Grille

303-792-2571
This southeast Denver steak house serves prime, fresh meats, chops, and more. Don't miss a cured, roasted, and slow-smoked pork chop carved tableside and served with house-made applesauce. Enjoy it with a wine selection from the towering wine wall.

Thai Flavor

720-859-7648
Exemplary Thai food and gracious service. Try the pla goong and the creamy Thai tea.

Hearth & Dram

303-623-0979
This modern saloon features more than 350 whiskey selections from all over the world. The menu offers wood-fired proteins such as pork ribs and duck breast as well as plenty of creative vegetable plates (grilled broccoli with yuzu, hen of the woods mushroom with celeriac).

Brodo Italian Scratch Kitchen

303-953-1121
Enjoy Italian comfort food from the founders of the Wooden Table. Choose from a collection of pastas such as the house-made tortellini with herb goat cheese, or try the mussels cooked in garlic and white wine.

Marco’s Coal-Fired Pizza (Englewood)

303-790-9000
Formerly known as Racca's Pizzeria Napoletana, this spot serves Neapolitan-style pies with imported artisanal cheeses and local produce. Start your meal with an order of the coal-fired limoncello wings. Multiple locations.

Bread-N-Butter

303-322-0898
Transport yourself to the South with this gastropub's sophisticated take on down-home staples such as buttermilk-fried chicken and po' boy sandwiches stuffed with oysters and andouille sausage.

Berkshire

303-321-4010
This cozy spot specializes in "swine, wine, and a good time." Favorites include the bacon-wrapped jalapenos and the heritage breed bacon flight.

Nick’s Diner

720-443-2878
This diner boasts a large menu with all-day breakfast, Greek, Mexican, and American classics. Try the meatloaf.

Sakura House

303-292-2323
Ramen is king at this Japanese noodle house. Taste one of six varieties like eggy noodles with tender shreds of beef, al dente zucchini, carrots, onions, and cabbage. Other options include udon bowls, bento boxes, curries, rice bowls, and salads.

Bistro Vendôme

303-825-3232
This romantic spot on Larimer Square conjures up Paris with crusty bread, excellent coffee, and a tranquil patio. Indulge in French bistro classics, such as steak frites with béarnaise sauce. Weekend brunch is particularly good, with a to-die-for croque madame.

Atomic Cowboy (Berkeley)

303-377-7900
You can't go wrong with delicious pub food in a friendly and lively atmosphere. Now that Fat Sully's Pizza has joined forces with Atomic Cowboy and Denver Biscuit Company, enjoy huge slices of New York-style pizza or a biscuit sandwich along with your brew.

Stanley Marketplace

720-990-6743
Formerly the Stanley Aviation building, this site is now home to a sprawling, food-centric marketplace. Stop by and check out the offerings from Yellowbelly, Stanley Beer Hall, Cheluna Brewing Co., Sweet Cow Ice Cream, Comida Cantina, Logan House Coffee, Miette et Chocolat, and Rosenberg's Bagels & Delicatessen.

True Food Kitchen

720-509-7661
You can count on this health-inspired cuisine to make your mouth and body happy. The menu features nutrient-dense foods such as kale and quinoa as well as fresh juices.

Gurkhas Restaurant

303-530-1551
This restaurant's Indian and Nepalese food transports you right to Southern Asia. Try the chicken tikka masala, their most popular dish.

Meadowlark Kitchen

303-953-1815
Located adjacent to Meadowlark Bar, this rustic eatery boasts a tightly edited menu focused on local offerings. Try the wild mushrooms with soft boiled egg, curry hollandaise, English muffin, and lemon chips, or one of the barrel-aged Manhattans.

Blake Street Tavern

303-675-0505
This Ballpark-Area favorite is great for the huge plates of nachos, award-winning green chile, and Colorado craft beer selection. Enjoy the patio when the weather is warm.

Hard Rock Cafe

303-623-3191
Rock 'n' roll memorabilia graces the walls, and burgers and other American faves fill the tables. Find Coloradan fare such as striped bass and bison burgers in its new test kitchen.

TAG Burger Bar

303-736-2260
An inventive burger bar that lets you choose your protein: classic beef, lamb, bison, turkey, veggie, or salmon. The popular Los Chingones burger comes topped with baja slaw, chicharrones (fried pork rinds), griddled cotija cheese, black bean puree, and Cholula aioli. Don't miss the adult (read: alcoholic) milkshakes.

Ragin’ Hog BBQ

303-859-6003
Southern-style BBQ is the draw at this spot. Try the succulent smoked ribs or hot links with your choice of sweet, hot, Memphis, Carolina, or Georgia-style sauces. Daily specials frequently include Cajun and Creole dishes like gumbo and dirty rice.

Jozi’s Kitchen & Shebeen

303-840-7971
This vibrant restaurant's unique menu features South African cuisine. We recommend starting with the vegetable samosas and completing your meal with either the beef or chicken kebabs. If you can't make it to the restaurant, be on the look-out for Jozi's food truck.

The Kitchen

303-544-5973
This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.

Motomaki

720-943-2030
Enjoy a diverse selection of Asian cuisine at this fast-casual eatery. Try a Hawaiian-style tuna poke, a Vietnamese banh mi, or the make-your-own maki, where diners choose the ingredients in their sushi rolls.

Tables

303-388-0299
A glass of wine, flickering candlelight, and mismatched tables set the tone at this cozy neighborhood restaurant.

Freshcraft

303-758-9608
Head to this spot for an extensive beer selection with more than 100 bottles and 20 on tap, and an innovative twist on comfort pub food.

Banzai Sushi

303-329-3366
Choose from menus featuring traditional Japanese dishes and 100 sushi options. Order the sushi and sashimi combo for a sampling of tuna, octopus, and more.

Root Down DIA

303-342-6959
Globally inspired cuisine for an international airport. Dine there morning, noon, or night; but if it's breakfast you're after—choose the fried egg BLT, made with local Tender Belly bacon and served with home fries, and pair it with the blood orange mimosa.

Blue Parrot

303-666-0677
This fourth-generation Italian restaurant opened in 1919, and it's been churning out favorites like the spaghetti with red sauce ever since.

Oven

303-934-7600
Delicious, house-made, wood-fired pizzas made with organic ingredients. Everything from the marinara sauce to the mozzarella, from the pizza dough to the desserts are made in-house. Good wine selection.

Tycoon Ramen and Sushi Bar

303-832-2367
With its young, hip vibe, Tycoon Ramen and Sushi Bar specializes in Japanese classics with a twist. Stop by for a bowl of savory sukiyaki ramen, topped with rib-eye steak, corn, enoki mushrooms, and a fish cake.

Organic Pizza Company (Downtown)

303-534-2223
Specializing in pizza and calzones made from gourmet, local, and all-natural ingredients. Try the Sicilian calzone made with pepperoni, sausage, green peppers, red onions, and black olives.

Thai Diamond Cafe

303-462-0435
Enjoy healthy Thai cuisine in a family atmosphere with plenty of gluten-free options. Try the pad thai or the massaman curry.

Pierre Michel Cafe

303-471-4828
The seasonal menu at this French bakery changes almost daily. Every day there is a lunch special, such as pizza. For dinner, the chef makes a new three-course meal. Try a chocolate croissant in the morning.

Sazza (Aurora)

303-797-3048
This fast-casual restaurant utilizes sustainable ingredients and mills its own ancient grains in-house. Order the chicken enchilada pizza, a winning combo of chicken, enchilada sauce, cheese, and fresh vegetables. Also try the Greenwood Village location.

Fresh Thymes Eatery

303-955-7988
From taste to nutritional value to environmental impact, this food sings "kumbaya." As a community-supported restaurant, this eatery offers yearly memberships starting at $250. The noncomittal can simply walk in and try the grass-finished burger with housemade pickles and corn and arugula salad.

Rice Bistro & Sushi

303-221-1430
Try the Big E ranch roll with seared N.Y. strip steak over shrimp tempura and avocado at this innovative and modern Asian fusion restaurant. Now with a large gluten-free menu and a focus on non-traditional Asian dishes like crunchy cashew shrimp and scallops.

The Rock Wood Fired Kitchen

303-346-8096
This classic rock music-playing joint offers up pasta, steaks, burgers, and salads, but it's the pizza that really draws the crowds. Order up the "Can't Stop Rockin" made with tomato sauce, garlic, pepperoni, pineapple, and extra mozzarella or the "Slow Ride" with shrimp, chicken, and roasted peppers in a Cajun cream sauce.

Bar Car

720-524-8099
The latest addition to Leigh Jones' restaurant sphere, this spot is fashioned after an antique train car and sells Colorado craft beers. Don't miss the fresh pizza from Denver Deep Dish, housed under the same roof.

The Melt

720-893-0589
This fast-casual eatery from California specializes in American classics, including burgers, chicken sandwiches, and grilled cheese.

Lowry Beer Garden

303-366-0114
This traditional, German-style beer garden celebrates Colorado breweries with 16 draft lines (almost all of which serve local beer). Try the burgers or bratwurst with house-cut french fries.

Cantina Laredo

303-444-2260
An upscale Mexican restaurant that utilizes quality ingredients to make tasty plates like brisket tacos and enchiladas made with artichoke hearts and avocado.
25 Best Restaurants

Mercantile Dining & Provision

720-460-3733
Award-winning Fruition chef Alex Seidel and chef Matt Vawter offer a menu full of creative vegetable preparations, contemporary pasta dishes, and family-style shared plates for the table (try the Colorado lamb shoulder). Mercantile also features counter-service dining for breakfast and lunch, as well as a marketplace of locally sourced foodstuffs.

Comida (RiNo)

303-296-2747
Find creative tacos and lounge on the large patio at this Mexican-inspired cantina. Stop by for happy hour and order the spicy shrimp and a hibiscus margarita. Multiple locations.

Thyme on the Creek

303-443-3850
Located in the Millenium Hotel, this hidden gem offers something for everyone in a casual dining environment, from burgers and pasta to steak and salmon.

Crave Real Burgers

303-534-5878
This welcoming spot in the heart of downtown offers a wide selection of creative and award-winning burgers. Indulge in the Sin City, which features a locally sourced patty topped with tempura-fried cheddar, candied bacon, avocado, and bourbon-glazed onions.

240 Union

303-989-3562
This upscale, upbeat restaurant serves continental American food, including seafood, pastas, and wood-fired pizzas. Try the chicken fried lobster tail with lemon-chive whipped potatoes and tarragon cream.

Pho-Yo

303-750-3007
What sets this pho restaurant apart from its competition is its frozen yogurt. The menu also includes traditional pho noodle bowls and boba tea.

Land of Sushi

303-779-0608
Happy Hour is all the time at Land of Sushi. Get $1 sushi anytime, anyday of the week. A full choice of fresh ingredients including octopus, salmon, tuna, and eel.

Hayter’s & Co.

303-297-8279
This sports joint serves classic bar fare (think cheese, fries, and wings), but also serves other treats, such as the homemade green chili and the 90 Shilling mac and cheese. Take a gander at their extensive drink collection and order the “Hayterade,” with huckleberry and citrus vodkas, lemonade, and a splash of cranberry.

Brider

303-455-3084
The newest installment from the team behind Oak at Fourteenth and Acorn features high-quality, fast-casual dining. Settle in for a savory sandwich or salad and be sure to try one of the house-made apple fritters.

Range

720-726-4800
Range serves true Western food: wood-fired ranch meats with Native American influences. Try the rabbit croquetas with chutney and parsley salad.

Opal Restaurant

303-861-7999
Although its been through many ups and downs since it opened, Opal has finally established itself as a happening spot for sushi and twice-a-day happy hours.

Table 6

303-831-8800
This space’s warm and cozy atmosphere extends to chef Mike Winston’s American bistro cuisine, which is elevated by haute foodie touches.

India’s Restaurant

303-755-4284
This spot serves traditional Indian fare, including flavorful dishes like tandoori chicken. Take advantage of the lunch buffet, and be sure to try the cinnamon bread pudding.

Pantaleone’s

303-757-3456
Since 1985, this casual, family-friendly restaurant has served up Italian classics like pizza, lasagna, and spaghetti. The owner/chef is Greek, so also try the Greek salad.

Forest Room 5

303-433-7001
Get your game on with hearty Western-influenced fare like elk sliders and antelope and cheddar sausage. Hot spot for independent music, film, and art events. Great view of the city.

Midopa

303-745-1373
Fresh, home-style Korean dishes. Dolpa (or hot pots) is the specialty, served large enough for two.

Williams & Graham

303-997-8886
Disguised as a book store, Sean Kenyon's Denver speakeasy is one of the city's best cocktail destinations. Sip a seasonal cocktail such as the "Caught in the Rain (coconut-infused Bols Genever, pineapple juice, orange flower water, egg white) and nosh on small plates such as roasted bone marrow with bacon jam.

Fat Sully’s Pizza (Colfax)

303-333-4440
Tucked inside the Atomic Cowboy, the spot's menu is small (just three pizza varieties, including a gluten-free version), but it's cheap and servings are enormous.

Tokyo San Bowl

303-333-0304
Dine-in or get delivery at this fast-casual Japanese restaurant. The menu includes familiar dishes like teriyaki, udon, and rice bowls, as well as sushi.

Mt. Fuji Japanese Cuisine

303-860-8088
Find your way to this Japanese cuisine kingdom, and sit back at the hibachi grill or sushi bar to watch the chef do all the work. Try the Mt. Fuji box with lobster, teriyaki shrimp, vegetables, tempura, and California rolls. Multiple locations.

Warhorse Inn

303-841-4018
Old school bar dishes up Mexican food, sandwiches, steak, ribs, and super nachos. Order a cold beer to wash your meal down.

Mezcal

303-322-5219
Fresh lime margaritas, an extensive tequila list, and traditional Mexican food. The ambience is warm, festive, and fun.

Mas Kaos

(720) 638-2100
Mexican meets Italian in this hybrid between two South Pearl favorites, Kaos Pizzeria and Uno Mas Taqueria y Cantina. Sip on a cold brew as you make the decision between an elevated street taco or a Napoli wood-grilled pizza—or just get both.

Pizzeria Locale (Highland)

303-302-2451
Drop into this fast-casual pizzeria concept for contemporary neapolitan-style pizza. Build your own pizza or choose from one of Pizzeria Locale's classics, such as the crudo topped with mozzarella, prosciutto, tomato sauce, and arugula.

Cart-Driver

303-292-3553
Inspired by Italy's roadside cafes, Cart-Driver slings oysters, wood-fired pizzas, and Prosecco on tap. Finish with the house-made soft-serve gelato.

Fatburger

303-363-6996
At this gourmet, cooked-to-order hamburger joint, your burgers are charred on an open grill. Multiple locations.

Ajuua

720-374-9001
Head to this Mexican mainstay for a variety of fresh favorites, like fajitas or sizzling discada. The exciting flavors continue with a dessert menu featuring sweet treats including fried ice cream and tres leches cake.

Mizu Izakaya

720-372-7100
This contemporary Japanese restaurant offers an impressive bar and a hip atmosphere. Try items from the binchotan (charcoal grill) or the raw bar, or stick with appetizers like the cream pork kimchi.

Citron Bistro

303-771-5800
Two Greek brothers own this romantic American-Mediterranean restaurant. Entree options include lemon pepper chicken, adobo grilled chicken salad, and shrimp linguine.

Fire on the Mountain

303-480-9464
Serving up fresh chicken wings tossed in your choice of twelve house-made sauces including raspberry habanero, Jamaican jerk, and spicy peanut. Vegan wings are available, as well as burgers and sandwiches.

El Jefe

720-389-7615
Farm-to-table Mexican fare will lure you to this welcoming Sunnyside haunt. Pair a house margarita with the four-cheese queso dip, and don't miss the organic mushroom tacos or the brisket enchiladas.

Wasabi Sushi Bar

303-935-8888
Enjoy sushi and Japanese cuisine with all fish flown in daily from the West Coast and Japan. Try the shrimp tempura and spicy tuna roll topped with salmon, avocado, special mayo and teriyaki sauce with a side of miso soup.

Jax Fish House (Downtown)

303-292-5767
Enjoy fresh, sustainable seafood in an upbeat atmosphere. Specialties include raw shellfish, po' boy sandwiches, and seasonally composed plates. Multiple locations.

Modern Market (Lakewood)

303-278-8284
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Pepper Asian Bistro

303-388-8377
This Asian bistro is worth a stop. Try classic Chinese dishes like Szechuan chicken as well as a variety of Thai curries. For something with a bit of a kick, order the General Tso’s chicken.

Yurihana

303-530-0499
Enjoy authentic flavors from Asian countries including Japan, China, Korea, and Thailand. Try the Mongolian beef or opt for a lighter selection of fresh sushi.

Grind Kitchen & Watering Hole

720-749-4158
This rustic watering hole offers an eclectic menu and a full bar. Stick with classic American eats such as fried chicken or a double cheeseburger, or switch things up with the pork belly banh mi and potstickers.

Pica’s Mexican Taqueria

303-444-2391
Brightly colored walls and dark wood tables complement the relaxed atmosphere of this taqueria. Sit down and order the tacos al pastor: achiote marinated pork with pineapple and onion topped with cilantro and tomatillo avocado sauce. The homemade, fresh-squeezed margaritas come just one way—really tasty and really strong.

Mangiamo Pronto!

303-297-1229
Order a simple and fresh salad, pizza, or panini at this bistro. Try the pollo pesto panini, chicken breast with arugula, roasted red bell peppers, basil pesto and goat cheese. Stop in before work for a veggie frittata.

JaJa Bistro

303-798-5389
Located in a charming bungalow, this restaurant serves a rotating menu of classic French entrees. Try the crepes for lunch, or order the boeuf bourguignon at dinner.

Annie’s Cafe and Bar

303-355-8197
Stop by this old-school cafe in the morning for fluffy, cinnamon-dusted French toast and a Bloody Mary. For lunch, don’t miss the R.B. & C—a grilled sandwich piled with roast beef, green chile, and pepper jack cheese on sourdough.

Rolling Smoke BBQ

720-573-4142
This popular barbecue food truck found a home at the Stanley Marketplace. Order the Kansas City–style burnt ends or Texas brisket with a side of smoked mac and cheese.

Buchi Cafe Cubano

303-458-1328
During the week, this tiny cafe dishes up traditional Cuban coffee and pressed sandwiches. On Sundays, drop in for all-day happy hour and authentic Cuban plates, like flan cubano and empanadas.

Jett Asian Kitchen & Sushi

303-333-5007
Order a variety of Chinese and Japanese dishes to enjoy in the sleek dining room or in the comfort of your own home. Try the Thai red curry with coconut milk or the sesame-honey-style chicken. Also serves sushi.

Avenue Grill

303-861-2820
A mainstay of the Uptown neighborhood, this restaurant offers an eclectic menu that includes seafood, steak, and more. Try the Colorado lamb and bacon burger with boursin cheese and harissa mayo on a brioche roll.

Platform T (Glendale)

303-756-1464
This tea shop and cafe offers more than 50 varieties of natural loose-leaf tea and small plates. Try the fresh-baked scones in the morning, or visit in the evening for a salumi plate and an old fashioned cocktail made with chai-infused syrup.

Bud’s Bar

303-688-9967
A burger shack in the truest sense, this 60-year old eatery serves only juicy grilled hamburgers and cold drinks to wash them down.

Next Door (Union Station)

720-460-3730
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey Sriracha sauce). Multiple locations.

Viet’s Restaurant

303-922-5774
Enjoy sophisticated Vietnamese cuisine at this modern eatery. It boasts everything from fresh spring rolls and pho favorites to gourmet seafood plates.

Birdcall

720-361-2976
Order your meal via a self-serve kiosk at this futuristic fast-food joint from the team behind Park Burger. Try the deluxe crispy chicken sandwich with buttermilk herb mayo, bacon, and pepper Jack cheese.

The Walnut Room

303-295-1868
At this laid-back live music venue, the most popular drink is PBR. Try the Mile High Pizza made kitchen sink-style with more than 10 toppings.

Kaos Pizzeria

303-733-5267
A wood-fired oven, gourmet ingredients, and wine to-go make a perfect pizzeria for dine-in or delivery. If the weather's nice, eat outside in the spacious garden area.

Breakfast King

303-733-0795
This 24-hour diner serves giant plates of bone-in ham steaks, pancakes, and salads. The hash browns are made daily, and they go through more than 90 gallons of green chile each week.

Saigon Basil

720-502-3040
House-made Vietnamese cuisine with an extensive menu that easily accomodates vegetarians. Try the jasmine iced tea and a combination rice noodle bowl, known as the Hu Tieu Thap Cam.

Brio Tuscan Grille (Cherry Creek)

303-329-0222
This restaurant satisfies with Italian as well as steak house fare. Begin a meal with roasted red pepper bruschetta, then dig into grilled salmon fresca, carbonara, or filet mignon. The large banquet room can accommodate parties of up to 60.

Chile Verde

720-287-2296
This restaurant is modest in appearance, but its plates of traditional Mexican cuisine burst with color. Go for the poblano crepes and classic desserts like tres leches cake.

Palace Arms

303-297-3111
Denver's grande dame restaurant, located inside the Brown Palace Hotel, whisks diners to a different era with its tableside Caesar salad, bananas Foster, and strolling martini cart.

Black Cat

303-444-5500
Diners can be assured that the produce, dairy, and meats are sourced from nearby land—sometimes even from executive chef Eric Skokan's farm.

Brazen

720-638-1242
This neighborhood restaurant and bar offers high-end, seasonal fare and craft-made cocktails. Try the housemade ramen on its new late-night menu.

Zoës Kitchen

303-904-9398
Zoës Kitchen began as a family restaurant in Alabama, but this chain's menu is still inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake.

Sushi Cup

303-832-8008
Find sushi in every form imaginable (rolls, burritos, bowls, and even doughnuts) at this casual joint. Try the red and orange bowl, made with salmon, tuna, pickled radish, chopped nori, and poke sauce.

Bubba Gump Shrimp Co.

303-623-4867
Based on the "Forrest Gump" movie, this restaurant is earnest in its Americana. Try a variety of Southern recipes, including Dixie-style ribs.
25 Best Restaurants

Quality Italian

303-532-8888
This upscale spot inside the Halcyon Hotel serves a smart mix of steak house fare and American-Italian favorites. Chow down on a dry-aged, bone-in sirloin steak or try the baked lasagna for two with Robiola cheese and filet mignon meatballs. For dessert, finish with the cannoli, which are prepared tableside.

Menya Noodle Bar

303-607-8888
This noodle bar offers eight ramen bowls and traditional small plates such as steamed shrimp dumplings and fried squid legs. Finish your meal with the mochi ice cream.

The Rock Wood Fired Pizza & Spirits

303-454-3282
This classic rock music-playing joint offers up pasta, burgers, and salads. But it's the pizza that really draws the crowds. Order up the "Can't Stop Rockin" made with tomato sauce, pepperoni, pineapple, and extra mozzarella or the "Slow Ride" with shrimp, chicken, and roasted peppers in a Cajun cream sauce.

Next Door (Glendale)

303-757-0878
This casual community pub focuses on nutritious and affordable cuisine. Select from small plates, bowls, and locally sourced burgers such as the Pineapple Express (topped with pineapple, arugula, and honey-Sriracha sauce). Multiple locations.

Hodsons Bar & Grill

720-457-3852
Toast to the good life at this sleek brunch-through-dinner spot that serves classic American fare, like a prime dip sandwich and a rotisserie chicken salad.

Las Brisas

303-792-3212
The menu, which combines Spanish, Mexican, and Caribbean food (paella, cilantro chicken, and fresh fish dishes), is second only to the restaurant's infamous LB margarita.

Park & Co.

720-328-6732
This casual tavern serves sandwiches and salads but specializes in gourmet burgers made with all-natural Harris Ranch beef. Try the El Chilango burger.

Angelo’s Taverna

303-744-3366
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster tomato sauce. Multiple locations.

Bistro Barbès

720-398-8085
Jon Robbins, host of the popular pop-up Gypsy Kitchen, has created a menu inspired by the French, North African, and Middle Eastern flavors of Barbès, the Paris neighborhood where he spent three years.

Rackhouse Pub

720-570-7824
Located in the Bindery on Blake, this gastropub serves contemporary comfort food like mac and cheese, soft pretzels, burgers, and duck fat fries. Try the ciders offered in the bar from neighboring C Squared Ciders.

Icehouse Tavern

303-292-3775
Historic photographs line the walls at this pub, reminding diners that the space was once an ice storage warehouse. The menu consists of American fare, such as burgers and sandwiches as well as housemade desserts. Try the open-faced turkey sandwich, topped with cranberry sauce and gravy.

Russell’s Smokehouse

720-524-8050
Diners flock to this subterranean smokehouse for classic 'cue. Try the fall-off-the-bone rib combo, which features both baby back beef and pork ribs.

Lo Stella

303-825-1995
Lo Stella is the sister restaurant to the acclaimed original of the same name in Portofino, Italy. Don't miss the authentic, ingredient-driven Italian dishes like house-made ravioli with walnut sauce, or the scratch-made desserts.

La Polleria

720-583-1051
This fast, casual eatery whips up Peruvian style chicken in a brick-lined, charcoal-burning oven imported from Peru. If you want something traditional, try the pollo a la brasa, or "rotisserie chicken" with an aji chili pepper sauce, the empanadas, or barbecue sandwiches.

Lazo Empanadas

303-296-6710
The fresh-out-of-the-oven empanadas at this spot are irresistable. The most popular flavor of the Argentine stuffed pastry is the traditional ground beef variety, served with a chimichurri sauce.

Larkburger

720-285-1995
The idea at this eatery is a fast casual—not fast food—version of the burger, fry, and shake combo. Try cooked-to-order burgers made from all-natural Black Angus beef, excellent all-natural, gluten-free milkshakes, and hand-cut truffle-and-Parmesan fries. Multiple locations.

Rio Grande Mexican Restaurant

303-623-5432
Natural ingredients, fresh produce, and unique flavors characterize this Mexican spot. Enjoy the famous margaritas, but be careful—they cut you off at three. Multiple locations.

Zolo Grill

303-449-0444
This is Southwestern fare with a nice twist. Try the seasonal tamales. Plus, with around 150 tequilas to choose from, ordering a great margarita is a must.

Yellowbelly Chicken

720-259-2393
At this fast-casual spot inside the Stanley Marketplace, free-range poultry is fried (or rotisserie roasted) to perfection and served with an array of seasonal side dishes and salads. Try the West Vail, a sandwich made with crispy chicken tenders, lettuce, pickles, and a zesty house sauce.

Rebel Restaurant

303-297-3902
Eastern European flavors mingle with contemporary influences in Rebel Restaurant's flavorful small plates. Menu selections change frequently, but include dishes like a rye pancake with fried chicken livers, foie gras pierogi, and whole roasted lamb's head. During lunchtime, Obey Sandwichery delivers take-out sandwiches from Rebel's kitchen window.

Tavern Platt Park

303-226-1766
The Tavern offers a comfortable neighborhood gathering spot. Nab a plate of the nachos and pair it with the Citrus Mojito. Multiple locations.

Elway’s (DIA)

303-342-7777
Dining at DIA? Forget compromise—upscale steakhouse fare awaits. Order from the same menu you'd find at Elway's other locations. Early bird travelers can reap the benefits of a take-out breakfast menu with dishes like beef hash, chicken-fried steak burrito, omelets and even housemade granola.

School House Kitchen and Libations

720-639-4213
This school-themed restaurant offers more than 1,100 whiskeys behind the bar and a rooftop patio. Enjoy fun menu selections like chicken and waffle sandwiches, bacon-wrapped hot dogs, and build-your-own macaroni and cheese.

GB Fish & Chips (Northwest Metro)

303-232-2128
Traditional fish and chips (cod, tilapia, prawns, and more) plus other English fare all made in-house, such as shepherd's pie, bangers and mash, and Cornish pasties. European soccer and rugby games televised.

Briarwood Inn

303-279-3121
Enjoy an elegant dining experience featuring award-winning food, service, and atmosphere. There's also an extensive wine list available.

Cebiche

303-455-1880
Peruvian food with influences from Italy, France, and Asia serving six different types of ceviche. Also try the aji de gallina—a shredded chicken dish with Parmesan and walnut sauce.

Whittier Pub

720-638-7397
This low-key pub and restaurant is heavy on charm. Try the grapefruit cocktail, a simple concoction of Deep Eddy's grapefruit vodka and a splash of club soda. For dinner, trust in the Farm House pastrami sandwich.

Roaming Buffalo Bar-B-Que

303-722-2226
House-smoked, Colorado craft barbecue is the specialty at this laid-back spot. Innovative meats like bison short ribs and lamb shank are available by the pound, and scratch-made sides like white cheddar and green chile potato chips round out the menu. Make sure to get there early, as Roaming Buffalo closes their doors when they sell…

Ototo

303-733-2503
Sushi Den's Toshi Kizaki has relaunched his Japanese robata-style tapas spot in a remodeled dining space. Market-driven dishes like a catch-of-the-day raw bar and whole grilled fish complement a selection of sashimi, ramen bowls, and yakitori.

Tree Haus Bistro

303-484-9728
A traditional bistro emphasizing soups, salads, sandwiches, and tapas. Each sandwich is named after a tree such as the Aspen, a hot pastrami sandwich, or the Poplar, a roast turkey sandwich with a cranberry relish and toasted sage leaves. For dessert, try a house-made chocolate tort on the expansive front patio.

Rocky Top Tavern

303-477-0265
Enjoy daily drink specials, local brews, and creative pub food—like the peanut butter and bacon burger—at this casual bar and restaurant.

1-2-3 Pho

303-471-2228
Enjoy house-made pho, the Vietnamese noodle soup, with a wide variety of offerings including pork, shrimp, chicken, and vegetable.

R Taco

303-369-1125
R Taco (formerly known as Rusty Taco) started as a food truck in Dallas, and it maintains its Texan influence. Enjoy breakfast tacos all day or try the fried chicken taco with a margarita for dinner.

Tokio

720-639-2911
This traditional Japanese eatery offers a raw bar of sashimi and nigiri, six styles of ramen, and a variety of small plates. Order some Kobe beef from the bincyo-tan Japanese charcoal grill.

Erawan Thai Cafe

303-388-3226
Experience the fresh and authentic flavors of Thailand at this Congress Park eatery. Chef-owner Art Suthithanin uses natural herbs and spices to create traditional selections of Asian curries, noodles, and more.
25 Best Restaurants

Dio Mio

303-562-1965
One thing you can count on at Alex Figura and Spencer White's new fast-casual Italian eatery: pasta. Try approachable takes on traditional plates such as cacio e pepe with pink peppercorns.

The Regional

303-842-4094
Located in Avanti Food and Beverage, this new stall from chef Kevin Grossi takes customers on a culinary road trip. Try the Andouille sausage po' boy with Tabasco aïoli and pickled shrimp, and don't miss simple seasonal desserts like peaches and cream.

Jaya Asian Grill

303-757-7887
Delectable Malaysian, Singaporean, and Indonesian specialties served in a warm atmosphere. Catering and to-go party trays also available.

Brick House Tavern & Tap

303-840-2285
This gastro-pub offers "Southern comfort food with a twist." Choose from fried chicken sandwiches to lamb burgers to pork chops.

Sink

303-444-7465
Located in the basement of an old house, this restaurant has been a Boulder staple since 1923. Guests are encouraged to leave a piece of themselves behind and graffiti the six-and-a-half feet high ceilings. Try the texas onion straw burger, with provolone and cheddar cheeses, jalapenos, and a chipotle mayonnaise, or the buddha basil pizza,…

Saucy Noodle Ristorante

303-733-6977
A family-owned restaurant since 1964 serving simple, traditional Italian food. Enjoy a generous portion of pasta with one of the three house-made red sauces or a delicious pizza like the margherita. Be sure to try one of the specialty giant meatballs.

Zoës Kitchen (Boulder)

303-444-3991
Zoës Kitchen began as a family restaurant in Alabama, but this chain's menu is still inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake.

Fainting Goat

303-945-2323
Guinness, Smithwick's, and corned beef sliders abound at this Irish bar. Grab a drink on the rooftop bar. Sundays are trivia night.

The Bronze Empire

720-550-7871
This comfortable restaurant specializes in Chinese hot pot, an Asian fondue that features an aromatic, bubbling broth for cooking fresh ingredients right at your table. Dip everything from ramen noodles to steak into the savory cooking liquid.

Hacienda Colorado

303-932-0272
A mountain-Mex spot featuring traditional Mexican dishes with a Rocky Mountain twist. Try the Baja shrimp stuffed with Monterey Jack cheese and jalapenos.
25 Best Restaurants

The Plimoth

303-297-1215
This New American restaurant draws from classic Italian and French cuisines for a fresh, unpretentious dining experience. An emphasis on locally farmed and foraged ingredients results in an ever-changing menu of seasonal dishes, like confit heirloom potatoes and cauliflower-turnip gratinée.

Citypub and Burger

303-694-0454
This sports pub serves a mix of American classics and Mexican eats. Stop in any evening for themed specials and the citypub Burger: a half-pound of ground sirloin, melted Swiss, bacon, and special dressing.

5280 Burger Bar (Westminster)

720-887-5970
Executive chef Derek Baril (formerly Wild Standard and Salt) brings a scratch-made and seasonal approach to this burger locale. Try the "Perfect" Angus burger with Gruyère cheese, bacon-onion jam, and roasted garlic aïoli. Also try the Denver location.

Stefano’s Bakery & Deli

720-287-2062
Hot and cold sandwiches and calzones prepared with Italian bread baked fresh daily. Try a sandwich with capocollo, mortadella, sopressata (cured salami), and provolone.

Grimaldi’s

303-623-3271
Grimaldi's is a New York institution with a century of serving coal-fired, build-your-own pizzas and calzones behind it.

Arcana

303-444-3885
This gathering spot aims to explore the roots of American heritage through food. In addition to the seasonal fare, Arcana boasts a variety of on-tap ciders. Our recommendation: Pair your cider with the Colorado trout or the bison rib-eye.

The Crafty Fox Taphouse + Pizzeria

303-455-9666
This isn't your typical beer-and-pizza joint. The Crafty Fox menu features more than 60 rotating beers, categorized by geography and charted out on two wall-sized maps. Dine on the second-floor deck for views of the city and mountains.

Neighbors

303-333-1149
Enjoy the feel of a cocktail party without the stress of being a host. With this small eatery's widespread array of tapas and appetizers, the atmosphere of this cozy restaurant ensures good conversation over a glass of wine or a cocktail.

The Rosedale

720-961-0320
Formerly Boone's Tavern, the Rosedale is a family-friendly neighborhood spot and a solid hangout for the big game. Chef Jacob Conover whips up high-end pub food, including a seared Colorado bass dish and fried chicken paired with smashed potatoes and collard greens.

Mile High Hamburger Mary’s

303-993-5812
Whether you're hanging out for a Bronco's game or enjoying a night out with the family, this perfectly quirky spot is ideal. Don't miss the Power Hour salad with quinoa, arugula, and a lemon preserve vinaigrette or the Hula Girl burger with house-made pineapple chutney.

Zoe Ma Ma

303-545-6262
This cozy, counter-service spot offers Chinese home-style cooking. Order the Szechuan braised beef noodle soup, which features the homemade noodles. Also try the Boulder location.

Corridor 44

303-893-0044
This elegant lounge offers more than 125 bottles of champagne and 20 cocktails. Try the pomegranate or black velvet (Guinness with champagne) varieties. Its American menu features perfect champagne compliments, such as smoked salmon and caviar potato chips.

Modern Market (16th St. Mall)

303-534-0190
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Cherry Hills Sushi Company

303-761-1559
This quick-service sushi spot specializes in made-to-order hand rolls. Order a temaki (hand roll) set and chose from a variety of fresh fillings like blue crab, spicy tuna, lobster, and uni.

Piggin-Out Bar-B-Que

303-988-2749
Order carry-out and eat the hot links sandwich or smoky brisket-sandwich platter with sides of mapley baked beans and vinegar-tart coleslaw on the restaurant's outdoor patio or take it home.

Sazza

303-797-2992
Named as a cross between salad and pizza, this eatery uses sustainable ingredients and mills its own ancient grains in-house. Order the verdi pizza, topped with spinach, sun-dried tomatoes, artichoke hearts, pine nuts, and roasted criminis. Also, try its new location at Stanley Marketplace.

Protein Bar

303-284-4954
The Protein Bar is healthy food on the go. Choose from quinoa bowls and wraps with chicken, tofu, and veggies. Raw juices and breakfast round out the menu.

El Camino Tavern

720-889-7946
This lively Mexican joint boasts all-natural meats and house-made green chile, guacamole, salsa, and desserts. In the summer, fresh herbs and spices from the organic rooftop garden flavor the shrimp tacos and other dishes.

Moxie Eatery

303-524-9236
Taste local Colorado ingredients in the lamb sandwich or chicken ramen at this globally inspired eatery. Be sure to try the vegetarian acorn squash sandwich.

Taja Indian

720-328-6158
This fast-casual Indian eatery focuses on curries made from scratch using fresh and healthy ingredients. Order the kati roll, a burrito-esque wrap that comes on fresh-baked roti, stuffed with your choice of fillings.

Adelitas Cocina y Cantina

303-778-1294
Cuisine originating from the Michoacan area of southwestern Mexico served amid fanciful murals. Most of the family recipes are gluten-free or can be prepared gluten-free. To start, try prickly pear margarita with the ceviche appetizer.

Vesper Lounge

720-328-0314
A laid-back lounge atmosphere with a Middle Eastern skewed menu of lamb kabobs, crispy fries seasoned with a house spice blend, artichoke dip, and gyros. Ten taps pour mostly Colorado beer and the cocktails are suitably potent.

Elway’s (Downtown)

303-312-3107
This sleek restaurant—named after the Broncos great—serves breakfast, lunch, and dinner. Try Belgian waffles and hand-cut steaks and don't miss the daily happy hour. Also try the DIA location.

Amira Bakery

303-756-7700
At Amira Bakery, it's best to show up with an empty stomach to sample the menu's many delights. Indulge in chicken or beef shawarma sandwiches and snacks like grape leaves, baba ghanouj, and a labneh plate served with pita.

Go Fish Sushi

303-733-8881
This neighborhood sushi restaurant also offers Japanese rice and noodle dishes like the unagi don—white rice topped with smoked eel. Be sure to try the low-carb Go Fish Naruto roll with tuna, salmon, yellowtail, avocado, and masago.

Steuben’s

303-830-1001
With food like homemade mac and cheese and fried chicken, plus retro booths, this restaurant makes the 1950s feel right around the corner. Also try the Arvada location.

Fat Sully’s Pizza (Broadway)

303-333-4440
Tucked inside the Atomic Cowboy, the spot's menu is small (just three pizza varieties, including a gluten-free version), but it's cheap and servings are enormous.

Bar Max

303-333-0003
Formerly known as Cafe Max, this European bistro offers a simple, curated menu. Pair the prosciutto, Brie, and fig spread sandwich with a glass of Prosecco.

Locanda Del Borgo

303-388-0282
This modern setting offers authentic house-made pasta and entrées such as sea bass cooked on a wood-burning grill.

Carve Barbecue

303-756-3356
This fast-casual joint serves up hearty, homestyle barbecue customized to your tastes. Grab a pound of smoked turkey and a quart of red beans and rice to go, or settle in for a pulled pork sandwich and a craft beer.

Portofino Pizza & Pasta

303-841-9900
With classic items like garlic knots, calzones, and caesar salad, you'll think you're in a pizza shop in Manhattan. Try the house-made meat lasagna and fresh mozzarella at this family-friendly restaurant.

GB Fish & Chips

303-333-4551
Kick back to watch a European soccer or rugby match with a few pints and some traditional English fare. Choose from fish and chips, shepherd's pie and Cornish pasties. Multiple locations.

Avelina

720-904-6711
This upscale LoDo restaurant offers a sleek atmosphere and beautifully composed plates with worldly flavors. Sample everything from charred Octopus to tuna tartar to short ribs with a yuzu glaze.

Masalaa

303-755-6272
A vegetarian's heaven, Masalaa has delicious Southern Indian cuisine.

Key’s on the Green

303-674-4095
Log building built in 1925 with a four-sided fireplace. Located on the Evergreen golf course, by the lake and Bear Creek.

Pizza Republica

303-623-2811
This Italian fare is made from scratch. Try a Neapolitan pizza or the stuffed shells. Also try the Greenwood Village location.

Tahona Tequila Bistro

303-938-9600
This contemporary Mexican eatery offers up hand-crafted margaritas (try the prickly pear variety) and more than 100 different kinds of tequila. Chow down on the chicken, pork, and beef taco samplers or the pork green chili cheese fries.

Bad Daddy’s Burger Bar (Northglenn)

303-452-3999
This laid-back restaurant takes burgers to the next level with combinations like the Pastrami Reuben Burger topped with pastrami, Swiss cheese, Thousand Island dressing, and sauerkraut. Don’t miss the craft beers and handspun shakes.

BurgerFi

720-390-5046
This fast-casual, farm-to-tray restaurant offers burgers, hot dogs, and frozen custards made with fresh, natural ingredients. Order the signature BurgerFi Cheeseburger with a side of fresh-cut fries and a strawberry shake for a classic American combo.

Rioja

303-820-2282
James Beard award-winning chef Jennifer Jasinski creates Mediterranean-influenced cuisine with juxtaposing tastes and textures. Try the artichoke tortelloni or the pork belly with curried garbanzo bean purée.

D’Corazon

720-904-8226
Known for the authentic, slow-simmered carnitas, this locale offers Mexican comfort food at its best.

Bucksnort Saloon

303-838-0284
This rustic mountain bar is decorated with business cards on the ceiling and writing on the walls. Find glorified bar food such as juicy burgers, sandwiches, and t-bone steaks.

Parker Garage

720-389-8105
Located in the heart of Parker, this modern space offers up hearty entrées made with locally sourced produce and livestock. Look out for the charcuterie plate and the grilled yellowfin tuna sandwich with wasabi mayo.

Renegade Burrito (Aurora)

303-752-1255
Make your own burritos, tacos, and bowls at this fast-casual Mexican eatery. Try Jeff's Desperado burrito (chile verde, carnitas, beans, and strawberry habañero salsa stuffed in a Raquelita's jalapeño-cheddar tortilla). Multiple locations.

Silvi’s Kitchen at Olde Town Arvada

303-421-8000
Enjoy classic sandwiches and delicious baked goods, but try something new when the cafe transforms into an artisanal pizza place at night. The large, comfortable eatery also includes a quick-service frozen yogurt shop.

Smiling Moose Deli

303-530-2700
A laid-back deli serving well-crafted sandwiches, soups, and wraps. Stop in on your way to work for a Morning Moose breakfast sandwich, or for a free cookie with your Double Bogie turkey sandwich on Wednesdays. Multiple locations. >

Finley’s Pub

303-282-4790
This neighborhood Irish pub specializes in craft beer and whiskey. Try the chef's tribute to his Cajun roots with the creamy shrimp and grits.

Tavernetta

720-605-1889
The team behind Boulder's acclaimed Frasca Food and Wine offers the same attention to detail and hospitality at their more casual Denver restaurant. The charming space is home to dishes from across Italy and a deep wine list. Try the "pollo girarrosto," a whole rotisserie-roasted chicken for two served with potatoes and escarole.

Spruce Farm & Fish

303-442-4344
Enjoy a farm-and-fish menu of fresh seafood and locally sourced ingredients. Choose libations from an extensive wine list, craft cocktails, and local beers. Don't miss the cornmeal fried oysters and Colorado striped bass.

Tavern Uptown

303-830-9210
In an atmosphere that feels more like a living room than a tavern (think comfy couches, a stone fireplace, and plasma TVs), sit back and relax.

La Cueva

303-367-1422
You'll find excellent chiles rellenos and refried beans at this spot, plus a nice wine list and more than 120 types of tequila.

Iwayama Sushi & Da Big Kahuna Bistro

303-948-1199
From Vietnamese egg rolls to kalbi (Korean short ribs) and spicy tuna rolls, Iwayama offers an array of Asian fare, as well as a few Hawaiian entrées. Fresh fish is flown in from Hawaii and Tokyo, so order any of the weekly specials. Try the spicy grilled chicken with hoisin-barbeque sauce.

Blue Island Oyster Bar

(303) 333-2462
With décor inspired from childhood memories of small coastal towns, Blue Island Oyster Bar offers a seaside escape in the heart of the Cherry Creek neighborhood. Come for the shareable appetizers, the cleverly crafted cocktails, and the fresh seafood entrées.

Osteria Marco

303-534-5855
This casual tavern features deep-set wooden booths, a spacious bar, and simple Italian cuisine. The menu lists approachable eats such as fresh house-made mozzarella, paper-thin cured meats, rustic pizza, and stacked panini.

Broken Rice

720-399-6698
Inspired by Asian street food, this fast-casual dining spot features pho, bahn mi sandwiches, stir-fried noodle entrées, and more. Order the tangy yuzu lemonade and the crispy beef stir fry.

Black Pepper Pho

303-440-1948
This Vietnamese restaurant fuses contemporary dining with traditional meals. With over seven pho options, bahn mi, and a bevy of grilled noodle bowls, there's something for every taste. Wash your meal down with a refreshing Thai iced tea.

Cracovia

303-484-9388
Try traditional Polish meals, like pierogi and kielbasa, at this Eastern European restaurant. Polish vodka and European beers are also on the menu.

Maloney’s Tavern

303-825-1990
This pop culture-themed bar and grill with a lively and comfortable atmosphere serves up a variety of burgers, steaks, salads, and pasta, plus the signature jumbo martinis.

El Parral

303-649-9140
Traditional Mexican cuisine like crispy chile rellenos and wildcard choices like a big, juicy steak. Breakfast is served all day and there is also a a gluten-free menu available.

Honey Bee Asian Bistro

303-400-6117
Satisfy your hankering for Asian food with dishes from China, Thailand, Vietnam, and Japan. Try the Mongolian beef with stir-fry veggies and special sauce.

The Local’ish Market

303-667-8034
This quick-service spot on the platform of Union Station stocks grab-and-go meals, snacks, and other basics, most of which are locally sourced.

Cantina Laredo (Boulder)

303-444-2260
An upscale Mexican restaurant that utilizes quality ingredients to make tasty plates like brisket tacos and enchiladas made with artichoke hearts and avocado. Be sure to try their Sunday brunch.

Sub Culture

303-420-3232
Choose from a menu with more than 50 sandwich offerings. The Colorado beef used in many of the subs is slow-cooked in house for seven hours. For vegetarians, try the Mega Veggie made with tempeh, grilled vegetables, and pesto. Pair your sub with the house's specialty bourbon and lemonade.

Emmerson

303-953-9852
This all-day "neo-bistro" on the Pearl Street Mall offers eclectic fare from an all-star cast of industry vets. Go for a house-baked pastry in the morning, a pastrami brisket reuben sandwich for lunch, or fresh pasta and imaginative cocktails in the evening.  

Viewhouse (Centennial)

303-835-0658
This is your place to catch the game and enjoy a variety of bar bites from burgers and hot dogs to pizza and steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos or catch a view of the city from the rooftop bar. Try the latest location in…

Bara Sushi and Thai

303-221-8880
Get the best of both worlds at this restaurant that features Thai cuisine and sushi. Try the DTC roll with smoked salmon, cream cheese, avocado, and caviar or have an order of the traditional pad thai.

Satchel’s on 6th

303-399-2560
This cozy spot serves American comfort food with original twists. Try the roasted halibut with braised artichokes, roasted Yukon golden potatoes, preserved lemon, and tomato concassè.

Chances Grill

720-771-6055
Toss back sweet-potato tater tots as you kick back with friends at this upscale sports bar featuring classic American food with an international flair. Try the bacon-wrapped jalapenos with Jamaican relish cream cheese or the Italiano panini with mozzarella and red pepper.

Parkway Bar and Grill

303-693-6200
American cuisine, food and games for the whole family. On Fridays if you can't find a place to park close, they will come escort you to the restaurant in a golf cart.

Epernay Lounge

303-573-5000
This contemporary fusion restaurant features a range of cooking techniques—from raw/sushi to sous vide—and influences—Asian to French. Enjoy gastronomic marvels such as a vanilla sous vide lobster tail or tea-smoked duck breast.

Babajoon’s Kabobs and More

303-974-5400
Westminster gets a taste of the Middle East at this classic fast-casual kabob spot. Your choice of grilled, seasoned meats are served with rice, grilled vegetables, and a salad. Don't miss the house-made pita.

The Fort

303-697-4771
This Colorado institution offers fine buffalo, beef, seafood, and game. Enjoy breathtaking views of the mountains and Denver's city lights while you dine.

Backcountry Delicatessen

303-534-7900
This LoDo deli serves up sandwiches, soups, and salads for the lunch crowd. Try the fan-favorite Turkey Trailhead with Swiss cheese, avocado, red onion, lettuce, and tomato for your lunch break or next hike.

Yabby Hut

303-985-0231
Transport yourself to the bayou at this seafood joint where you can indulge in Cajun crawfish, king crab legs, blue crab, shrimp, and clams--and then leave your mess behind on the throw-away tablecloths.
25 Best Restaurants

Cattivella

303-645-3779
Former Panzano chef Elise Wiggins offers rustic, wood-fired Italian fare from a sprawling chef’s counter. Go for grilled oysters, seasonal pizzas, and house-aged steaks.

Cho77

720-638-8179
Chef Lon Symensma (of the acclaimed ChoLon) has created a more casual environment at the approachable Cho77. The Asian-inspired menu features winners like the Thai chicken curry as well as shareable plates such as the Vietnamese caramel grilled wings.

Pho on 6th

720-570-8800
Tall booths and dim lighting give a sense of intimacy at this affordable pho restaurant. The menu offers noodle bowls as well as dim sum and appetizers.

Mile High Italian Deli

303-328-9701
Enjoy authentic Italian fare and classic deli items like panini sandwiches and stromboli at this deli. If you’re in the mood for some big flavor, try the sausage and pepper panini with marinara sauce.

The Nickel

720-889-2128
Enjoy a build-your-own charcuterie platter before digging into entrées such as Colorado bass. Don't miss the barrel-aged craft cocktails.

Fruition Restaurant

303-831-1962
Executive chef Alex Seidel's tiny kitchen focuses on seasonal dishes (many ingredients come straight from Seidel's farm) that are big on flavor, texture, and presentation. Diners flock for the approachable eats, like pasta carbonara with hand-made cavatelli and house-cured pork belly.

Miners Saloon

303-993-3850
Grab a beer from one of the 24 on draft and enjoy the atmosphere of a modern-day saloon complete with a Victorian parlor. Try the ten-hour roast beef, grilled cheese, or charcuterie plate.
25 Best Restaurants

Departure Denver Restaurant & Lounge

720-772-5020
Located inside the Halcyon Hotel, this Portland import serves stunning Asian fare in a modern, sleek space. Celebrity chef Gregory Gourdet balances flavor, texture, and spice in dishes like crispy whole sea bass with green mango.

Superfruit Republic

720-440-9326
This healthful cafe offers eight superfruit bowls from the blueberry pumpkin to cacao. Pick your own base, fruit, and granola combo to pair with each. There are also hot bowl offerings and smoothies available.

Fat Jack’s Supersubs (Baker)

303-757-7827
Every hour, on the hour, fresh bread emerges from the oven for these premium subs. Stop in and gulp down the Big Bird (turkey) or the PB&J sandwich, which comes with with apricot jam and bacon. Multiple locations.

Parry’s Pizzeria & Bar

303-683-0600
Enjoy authentic New York style pizza such as the Manhattan Pesto pizza or the Upstate Chicken, a buffalo chicken pizza. Choose from 50 craft brews on draft, and for dessert try the School Yard, a deep-fried peanut butter and jelly sandwich topped with vanilla ice cream, fudge, and caramel.

Park Burger (Platt Park)

720-242-9951
This neighborhood eatery serves up top-notch burgers, such as the Croque, topped with Swiss, a fried egg, and a slice of ham. Add a milkshake or root beer float. Multiple locations.

Sushi-Rama

720-476-4643
This high end sushi joint in the heart of the RiNo neighborhood features a fun, conveyer belt style dining experience.

Marion Street Tavern

720-638-2461
Have a hankering for jalapeño snake bites wrapped in bacon? Maybe not, but this saloon offers a variety of appetizers and entrées, plus 16 beer taps. Stop in for happy hour to nab a $3 crab cake and $4 libation.

El Trompito Taqueria

720-540-3483
Indulge in one hundred percent true Mexican food, from tacos al pastor and carnitas to barbacoa. The menudo (a chile, hominy, and tripe soup) is a traditional hangover cure.

Esters Neighborhood Pub

303-955-4904
In addition to its 23 craft beer tap handles, Esters offers fresh pub eats. Try the popular Fee pizza, a pie topped with Fat Tire-braised pork, caramelized onions, jalapeños, bacon, and barbecue sauce. Lighter options include salads and sandwiches.

Telegraph

720-440-9846
This friendly neighborhood bistro and bar is home to contemporary dishes with worldly influences. Order a bowl of ramen with house-made noodles or try the seafood tower, an edible sculpture of crab, shrimp, mussels, clams, and oysters.

Renegade Burrito (Thornton)

303-280-7052
Make your own burritos, tacos, and bowls at this fast-casual Mexican eatery. Try Jeff's Desperado burrito (chile verde, carnitas, beans, and strawberry habañero salsa stuffed in a Raquelita's jalapeño-cheddar tortilla). Multiple locations.

Blue Spruce Brewery

303-771-0590
Blue Spruce features its own hand-crafted beers along with an ecclectic menu of burgers, German, and Mexican pub fare. Try the Jackalope sausage, made with rabbit, pork, and antelope meats with habanero and dried cherries.

El Chingon

303-248-3641
Serving traditional Mexican dishes, this bistro emphasizes fresh ingredients and house-made chiles.
25 Best Restaurants

Blackbelly

303-247-1000
Chef Hosea Rosenberg's meaty menu focuses on charcuterie, small plates, and daily butcher specials. Try the heritage breed porchetta for two. Check out the butcher shop and grab-and-go market, Blackbelly Butcher, located next door.

Bar Louie (Westminster)

720-214-3300
Check out this casual restaurant for your sandwich needs, like the Luigi loaded up with shaved sirloin, lettuce, tomato, onion, mayo, and olive oil, on a hoagie roll. For dessert, sample their key lime shiner -- a key lime parfait layered with strawberries and cake. Or throw back one of their 32 specialty drinks, like the…

Nile Ethiopian Restaurant

720-748-0239
The authentic community dining traditions of Ethiopia can be found inside this discrete locale. Eat from the same platter as your company and use injera, the spongy Ethiopian bread, as a substitute for utensils. Try the lamb tibs: pieces of tender lamb in a red chile sauce joined by cooked spinach and creamy sweet corn.…

Park Burger

720-242-9951
Denver's favorite neighborhood gourmet burger joint opens shop in Park Hill, serving favorites like the Royale—a 1/3 lb. burger smothered in caramelized onions, bleu cheese, and bacon.

Howl at the Moon

303-291-0880
Eat, drink, and experience the most celebrated piano show in town. Pianists face off in musical acts of showmanship that beg you to become part of the fun. Munch on a variety of appetizers, from quesedillas, to pizza, or try the house-favorite buffalo wings.

Block & Larder

303-433-4063
This modern chophouse features roasted and braised entrées along with burgers, sandwiches, and salads. Try the fried chicken with steak fries, house-made pickles, and a chile-spiked pecan sryup.

Urban Farmer

303-262-6070
Executive chef Chris Starkus harvests the restaurant's honey from rooftop hives, grows Hazel Dell mushrooms in a downstairs terrarium, and sources locally raised animals for the in-house butchery and dry-aging program at this modern steak house.

Ale House at Amato’s

303-433-9734
Choose from 40 Colorado craft beers on tap, an extensive wine list, and cocktails made with Colorado spirits. Try the elk sausage macaroni and cheese or the Breckenridge IPA-battered fish and chips.

Baker’s Way

303-770-1966
This bakery is known for excellent breads, pastries, sandwiches, and espressos. Stop in for lunch and order the Baker's Club with turkey, ham, bacon, lettuce, and tomato on house-made bread.

Hudson Hill

303-832-0776
Head to this upscale-yet-casual bar for crafted cocktails like the 8 a.m., a blend of espresso, whiskey, amaro, and lemon peel. Enjoy your drink with a cheese plate or the pork terrine.

The Hornet

303-777-7676
This innovative pub fare boasts an international influence, served in a casual atmosphere.

La Loma

303-433-8300
This local favorite offers a menu of classic Mexican eats (think: flautas, tacos, and fajitas) in a convivial downtown location. Pair your meal with one of the refreshing house margaritas.

Kobe An

303-989-5907
Everything is traditional at this Japanese restaurant, including the seating. The menu features Japanese favorites, such as tempura, gyoza, and shabu-shabu (Japanese fondue).

Zen Asian Sushi Bar & Grill (Stapleton)

303-371-4644
Formerly known as Ling and Louie's Asian Bar and Grill, this sushi bar offers more than just sushi. Zen also specializes in filleted beef and noodle dishes, all of which are enhanced by in-house speciality sauces.

The Goods

303-355-5445
Whether you're a vegetarian or a full-fledged carnivore, the Goods has something for you. The wood-fired fare includes everything from burgers to vegetarian lasagna to braised short ribs.

Tony’s Bistro

720-880-4501
This casual neighborhood spot is known for its Reuben–corned beef or pastrami–and wide assortment of sandwiches. Start your day off right with the eggs Benedict and $5 bottomless mimosas.

Big Mac & Little Lu’s

303-404-2722
Big Mac & Little Lu's brings the Florida beaches to the Centennial state with carefully sourced seafood and thoughtfully paired beverages. Try the almond-crusted hogfish with a crab-mustard sauce, Caribbean rice, and vegetables, or select one of four po' boy sandwiches. To start your meal, you can never go wrong with smoked fish croquettes.

Trattoria Stella

303-320-8635
Dine on homemade pastas and other delights at this colorful Italian restaurant. Take the kids in before 6 p.m. and get their meals for $2.

Odelay Tacos

720-389-8109
This vibrant Mexican bistro offers casual dining in a hip space. Order any of the authentic street tacos (choose between beef, pork, chicken, shrimp, or tempeh) with one of five house-made salsas.

Lucky Pie Pizza & Tap House

303-666-5743
This casual joint serves thin-crust, organic brick-oven pizza and offers 21 taps of American craft and imported Belgian beer. Order the mozzarella pizza with fresh herbs or the proscioutto pizza with arugula and Grana Padano.

Karma Asian

303-871-0167
Go out to this trendy Asian eatery for a variety of Asian tapas (such as spicy edamame), or get more bang for your buck with the Thai bang bang chicken and shrimp.

Rockabillies

303-421-1799
This American burger bistro is known for, well, its handmade burgers, but don't miss the hot rod sandwich: chicken breast, buffalo sauce, lettuce, tomato, ranch, and blue cheese crumbles.

Hedge Row

720-642-8292
The team behind the Kitchen and Next Door Eatery focuses on wood-roasted, seasonal fare at this bright Cherry Creek spot. Order an array of vegetable dishes, such as grilled carrots with ricotta or avocado-pea salad.

Uber Eats

303-433-4575
Uber Eats, sister restaurant to Uber Sausage, has expanded its menu beyond sausage sandwiches to include dishes from brunch to burgers, mimosas to wine. Don't miss the Southwest Wrap, a burrito with scrambled eggs, green chile, black beans, corn, pico, pepperjack cheese and tater tots.

Vital Root

303-474-4131
Justin Cucci's fourth eatery focuses on quick, healthy food. Grab a seat in the airy space and nosh creative, wholesome fare such as chilled carrot-ginger soup or a veggie dosa.

Avanti Food & Beverage

720-269-4778
Visit this collective eatery to sample new and exciting restaurant ideas. Current tenants include Kaya Kitchen, American Grind, Brava! Pizzeria, QuickFish Poke Bar, Quiero Arepas, Chow Morso, and the Regional.

Pino’s Neighborhood Pizzeria & Wine Bar

303-761-9917
A casual, family-friendly spot loved for their hand-tossed thin crust pizzas, featuring fresh ingredients. Try the Calabrese, a pie with white sauce, Gorgonzola, soppressata, red pepper flakes and red onions. Be on the look out for the "pizza of the week".

Kahlo’s

303-936-0758
The sister restaurant to nearby Tarasco's, Kahlo's offers southern Mexican dishes such as mole and enchiladas verdes. The vegan-friendly menu also lists 30 different juices and smoothies. For a reviving pick-me-up, try the Vitaminico, a blend of spinach, pineapple, and lime.

Ohana Island Kitchen

303-718-6580
This Hawaiian-inspired eatery has relocated across the street from the window counter into a sunny brick-and-mortar. Go for the tuna poke, Spam musubi, and aloha kale salad.

The Cooper Lounge

720-460-3738
This Union Station speakeasy overlooks the Great Hall, serving craft cocktails and an extensive wine list. Order luxurious bites including wagyu steak tartare with truffled yolk and tableside Caesar salad with Parmesan fondue from chef Lon Symensma. Try the Coloradier cocktail with bourbon, bitters, and sweet vermouth.

Modern Market (Glendale)

303-757-1772
Enjoy freshly prepared salads, soups, sandwiches and pizza made from simple and whole ingredients. Try a brick-oven baked pizza or the flatiron salad with steak, Gorgonzola cheese, and caramelized onions. Multiple locations.

Bridgewater Grill

303-279-2010
Located in Historic Downtown Golden, this chic spot serves seasonal salads, sandwiches, burgers, and entrees. Try its award-winning pork green chile.

A Taste of Haiti

303-297-3008
This Five-Points eatery serves up both soul food (try the fried pork with mac n' cheese) and traditional Haitian dishes (go for the goat with fried plaintains and rice).

Snarf Burger

303-444-7711
What's not to love about Snarf's new concept, the Snarf Burger? This spin-off of Boulder's legendary sandwich shop hosts a new menu: hamburgers, deep-fried hot dogs and bologna sandwiches, and frozen custard. Look for the Lafayette location to open soon.

My Other Bar

720-389-8773
Try a cocktail made from house-infused alcohol such as cucumber gin, pickled vodka, citrus vodka, and jalapeño vodka. Food options include an Angus burger, chicken wings, fried pickles, and parmesan fries. Located inside Campagna Pizzeria.

Cafe Paprika

303-755-4150
A casual dining area and a varied menu of Middle Eastern, Moroccan, and Mediterranean dishes will satisfy your appetite and your dietary needs, from gluten-free dishes to halal food.

West Flanders Brewing Company

303-447-2739
At this brewpub, patrons can dig into upscale comfort food like the baked Mac n Lobster, which is filled with pulled Maine lobster, sweet potatoes, fresh tarragon, sauce mornay, and Gruyère.

Etai’s Bakery Cafe at DIA

303-342-6682
This local fixture emphasizes simple, authentic dishes. Try made-to-order salads, paninis, burgers, and sandwiches on their signature artisan breads, baked fresh daily. Find it near Gate B22.

To The Wind Bistro

303-316-3333
This cozy neighborhood restaurant offers a fresh, casual take on bistro fare and a top-notch craft beer selection. You'll find eclectic plates like cornmeal waffles with roasted pork shoulder, kampachi poke, and buttermilk chicken with pink banana squash.

Blackbelly Butcher

720-479-8296
Located next door to chef Hosea Rosenberg's Blackbelly restaurant, this butcher shop and lunch counter sources local animals for the in-house butchery program. The quality meats shine in the stacked sandwiches (we recommend the house bologna).

Delizios

720-897-6550
Sample elegantly arranged tapas and choose from more than 40 wines at this coffee and wine bar. Try the sicily panini with thinly sliced salami, ham, and provolone layered with tomato and olive tapenade.

Sloan’s Lake Tap and Burger

720-456-6779
Head to the second location of this Colorado-born eatery for gourmet burgers and local craft beer. Pick your patty, bun, and an assortment of toppings for your perfect customizable burger, or opt for the Colorado barbecue.

Fish N Beer

303-248-3497
Kevin Morrison (founder of Tacos Tequila Whiskey) offers approachable, fresh seafood and a hearty beer list at this casual oysterette. Try the Spanish octopus, grilled oysters, or wood fire grilled whole bass.

Chuburger

720-668-9167
Oskar Blues Brewery is behind this burger joint, which serves certified Angus beef patties, beer-spiked shakes, and bar snacks such as shishito pepper fries. Check out the attached coffee shop, Hotbox Roasters CBD Cafe, for java and doughnuts in the morning.

The Post Brewing Co.

303-593-2066
This Lafayette brewery pairs unique brews with (gluten-free) fried chicken, slow-cooked pork shoulder, freshly baked cheddar-rosemary biscuits, and other comfort food. Seasonal produce is supplied by the nearby Isabelle and Oxford Farms.

Drakes Haus

303-473-9000
Home of the Merlot Burger. Choose from a variety of internationally-inspired patties, or build your own. Chicken sandwiches, small plates, and a festive selection of fries also decorate the menu.

Colt & Gray

303-477-1447
This intimate neighborhood pub presents a superior roster of seasonal farm-to-plate options. Start with the roasted marrow bones with caramelized onions, grilled country bread, green salad, and herb vinaigrette.

Dae Gee

720-639-9986
Enjoy bold and authentic Korean flavors at this Congress Park eatery. Order the spicy pork bulgogi or try the bibimbap—a stone pot filled with steamed rice, vegetables, egg yolk, and your choice of protein. Multiple locations.

Tahona Tequila Bistro

303-938-9600
This contemporary Mexican eatery offers up hand-crafted margaritas (try the prickly pear variety) and more than 100 different kinds of tequila. Chow down on the chicken, pork, and beef taco samplers or the pork green chili cheese fries.

The Wooden Table

303-730-2152
Hand-crafted wooden tables set a welcoming tone at this elegant restaurant. Dig into the veal osso buco, a braised veal shank served with potatos, parsnips, hedgehog mushrooms, pine nut gremolata, and a fresh horseradish purée.

Providence Tavern

303-462-5280
Located in a restored 1930s corner spot, this neighborhood hub puts a tasty twist on typical pub food. Try the seared ahi tuna plate. Grab a spot on the semi-enclosed patio.

The Kitchen Denver

303-623-3127
This community bistro features consciously sourced ingredients and a raw seafood bar. The food reflects the simple and straightforward preparation of comfortable classics. Also try the Boulder location.

North End at 4580

303-448-1500
Weekly specials, all-night Sunday happy hour, small and large plates, gluten-free options, and weekend chef-choice dishes keep this local joint interesting. Best bets include the red wine-braised short ribs, bacon-wrapped dates stuffed with chorizo, and pan-seared salmon.
25 Best Restaurants

Work & Class

303-292-0700
This elevated meat-and-three concept offers a unique hybrid of American and Latin cuisine in raucous, repurposed-shipping-container digs. Our pick: the Cajun rotisserie chicken, chickpea croquettes, cochinita pibil, and peppers five ways.

Sarto’s

303-455-1400
This authentic Italian restaurant serves house-made pastas, soups, and more. Stop into Sarto’s Pantry—the adjacent market—for grab-and-go sandwiches, salads, and pizzas.

Peaks Lounge

303-486-4810
This rooftop bar (atop the Hyatt Regency hotel) offers incredible views of downtown Denver and the Rocky Mountain skyline. Enjoy the view with a cocktail and hearty appetizers (they don't serve entrées), such as the Colorado cheese plate, seared jumbo scallops, or beef tenderloin sliders.

Billy’s Inn

303-455-9733
This bar has a huge selection of tequila as well as tasty tacos, quesadillas, and burgers. A favorite is the Sante Fe burger, topped with pepper jack cheese, roasted poblano chiles, and onions.

Osaka Ramen

303-955-7938
Jeff Osaka's modern ramen shop features traditional and original noodle soups, bento boxes, and creative small plates. Try the mochi doughnuts for dessert.

First Draft

303-736-8400
With tasty eats like brisket grilled cheese sandwiches and an innovative self-serve draft system (featuring 40 taps of craft beer, wine, and cider), First Draft will quickly become your favorite hang out spot.

Zaidy’s Deli

303-333-5336
A kosher-style deli and a Denver mainstay, serving a wide range of traditional favorites, including breakfast, sandwiches, and homemade pastries.

Hopdoddy Burger Bar

303-446-2337
This fast-casual chain serves made-to-order burgers with fresh and creative toppings. Try the Buffalo Bill bison burger with blue cheese, bacon, Frank's Hot Sauce, and Hopdoddy's signature Sassy Sauce. Wash it down with a house cocktail or draft beer.

Chocolate Lab

720-536-5037
Expect to find chocolate in just about every dish on the menu, whether savory or sweet. Try the slow-roasted pulled pork sandwich which is served with bourbon-chocolate barbecue sauce.

T|ACO

303-443-9468
This urban taqueria serves fresh chips, house-made salsas, and cocktails. Try the ahi taco made with ahi tuna, mango salsa, guacamole, and cilantro.

Shells & Sauce

303-377-2091
Italian-American food with flair. The cozy dining room is decorated in warm Mediterranean style and complements the lively flavors in the dishes.

Relish It

303-798-3344
Try the guac-rocket, a burger piled high with guacamole, pepper jack cheese, and bacon, with a side of sweet potato fries.

Matsuhisa Denver

303-329-6628
Legendary chef Nobu Matsuhisa kicks Japanese staples up to the next level with Peruvian and Argentine ingredients. Start with signature uni shooters and don't miss the black cod with sweet miso.

The Populist

720-432-3163
This pared-down, old-fashioned eatery offers thoughtful small plates. Favorites include the bourbon-maple Brussels sprouts, Colorado grass-fed burger, and tandoori chicken. Or, settle in and order the chef's multi-course tasting menu with paired wines.

Saigon Fusion

303-843-6080
This fast-casual restaurant serves favorites like lettuce wraps, pho soup, pad Thai, sesame chicken, and coconut-curry chicken.

Fogo de Chao

303-623-9600
A Brazilian steakhouse where gaucho chefs bring the meat to your table, cutting and serving it right in front of you. Enjoy endless sides of polenta and mashed potatoes.

Fat Sully’s Pizza (Baker)

303-393-1515
Grab a slice of New York–style pizza at this casual spot, which shares space with the Denver Biscuit Company and the Atomic Cowboy bar. Multiple locations.

Maria Empanada

303-934-2221
Go straight for the empanadas. The 15-plus flavors range from the beef classico to vegan veggie to tango. Buy them in singles or share a dozen, but save room for the alfajores. Multiple locations.
25 Best Restaurants

Bittersweet

303-942-0320
Chef Olav Peterson's latest undertaking is an American farm-to-table restaurant with its own 600-square-foot garden. The decor is both old and new, while the constantly changing menu takes classic dishes and gives them a fresh twist. Try the squash soup or the beet pappardelle with oxtail and crème fraîche.

The Preservery

303-298-6821
This family-owned communal hub offers seasonal sandwiches, snacks, and pastries. Join them for its brand new brunch program, which features savory omelets and zesty ginger mimosas.

Luca

303-832-6600
Convivial hospitality and exquisite Italian dishes greet you at this sophisticated spot. Favorite dishes include the pappardelle Bolognese and the house-made Burrata cheese.

Mad Greens

720-468-4173
A concept restaurant featuring fun salads like the Don Quixote and the Ty Cobb as well as soups and sandwiches. Multiple locations.

Zoës Kitchen (Westminster)

303-466-9658
This chain's menu is inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake. Also try the Littleton location.

Ignite Kitchen and Cocktails

303-296-2600
This Ballpark bar and restaurant is an elevated take on your typical burger joint. Enjoy creative burgers, fresh salads, and wood-fired fare. Don't miss the Colorado burger with chipotle mayo, green chile relish, and guacamole.

Tavern Littleton

303-730-7772
Enjoy American food with Asian, Mediterranean, and Italian influences at this laid-back restaurant. Grab a seat on the rooftop patio and enjoy the food and drink specials, or watch the game on one of the many high-definition TVs.

Poka Lola Social Club

720-460-2725
Come to this stylish bar located inside the Maven Hotel for soda fountain-style cocktails such as the Poka Phosphate (mezcal, raspberry phosphate, lime, rosemary, and seltzer water). The small food menu changes regularly, but includes dishes like smoked chipotle Colorado lamb ribs.

Humble Pie

720-479-8690
A charming neighborhood pie shop specializing in sweet and savory varieties. Stop in for a slice with a cup of coffee or take an entire pie to go. Try Farmer Dave's famous buttermilk banana cream, chocolate chess, or opt for savory with a beef short rib pie.

Renegade Burrito (Westminster)

303-287-7486
Make your own burritos, tacos, and bowls at this fast-casual Mexican eatery. Try Jeff's Desperado burrito (chile verde, carnitas, beans, and strawberry habañero salsa stuffed in a Raquelita's jalapeño-cheddar tortilla). Multiple locations.

Junz

720-851-1005
A Japanese-French fusion restaurant making a splash in the southeast metro area.

Englewood Grand

303-568-9941
Although the focus at this comfortable bar is on the booze, you'll also find vegetarian chili and a classic Midwest-style ground beef sandwich.

Piatti Ristorante & Bar

303-321-1919
This Cherry Creek North staple serves multiregional Italian food with flair. Fresh pastas, game, fish, and poultry round out a menu that uses fresh, local ingredients.

La Cave

(720) 963-2046
La Cave—located inside the Sheraton Denver West Hotel—is a wine-centric restaurant that riffs on upscale continental cuisine. Order up the New York steak au poivre or the seared sea scallops.

Bangkok Cafe

303-806-9354
Get an authentic taste of Thailand at this restaurant where all dishes are made to order. Try the traditional pad thai or kick up the heat with an order of the BlackJax chicken with jalapeño, Thai chile, black pepper, and vegetables.

Nocturne

303-295-3333
Sip on a Sazerac cocktail as you take in live musical performances at this sleek jazz and supper club. The food is no afterthought, with a jazz-inspired six-course tasting menu and small plates like Western Slope lamb collar and fritto misto.

Old Major

720-420-0622
Go for owner Justin Brunson's bistro-style, seasonal dining with an emphasis on locally raised heritage meat. If you're a steak aficionado, try the 24-ounce, bone-in rib-eye. Also, swing by during lunch for Royal Rooster crispy fried chicken sandwiches and other classics such as steak frites.

Coohills

303-623-5700
Enjoy the French-inspired cuisine made with local, sustainable products as you sip cocktails in a dining room that opens right onto Cherry Creek.

Stones on 32nd

720-328-4270
This casual restaurant offers a lively, friendly atmosphere for comforting fare. Try the poblano chicken pot pie with caramelized onions and au jus in a puff pastry crust.

Brasserie Ten Ten

303-998-1010
The bustling environment and unpretentious food pay homage to a traditional French brasserie. Try the poulet en brique or steak frites.

Under the Sun Eatery & Taphouse

303-927-6921
This eatery offers a casually upscale pub atmosphere. Try the roasted chicken, broccoli skillet, Palisade peach pizza, or one of the other artisan wood-fired pizzas. Find Mountain Sun and guest beers, wine, and margaritas at the bar.

Uncle Maddio’s Pizza Joint

303-363-9075
Customize your pizza pie from the crust—note the gluten-free option—to the toppings, which include jerk chicken, grilled angus steak, and chicken apple sausage.

Right Coast Pizza

303-431-6077
Enjoy New York-style pizza with a wide selection of craft brews. Try the Laughing Buffalo for a classic Margherita pie, or the Black and Bleu (topped with steak and bleu cheese) for a Western vibe.

Mosaic

720-305-0994
Every Sunday owner Eric To and chef Mabry Kennedy visit local farmers’ markets for the freshest ingredients. They bring this produce back to their eclectic restaurant where they make dishes like chipotle lobster macaroni and cheese and roasted fennel and lentil soup.

Kona Grill

720-974-1300
This Asian-inspired modern American grill offers classics—like the pork tenderloin and the chicken caprese sandwich—and a wide selection of housemade sushi and sashimi. The drink menu includes skinny cocktails and 10 choices of saké.

Pho Fusion Asian

303-455-1111
This fast-casual restaurant serves up favorites like lettuce wraps, pho soup, pad Thai, sesame chicken, and coconut curry chicken.

Protein Bar (Boulder)

303-440-1028
The Protein Bar is healthy food on the go. Choose from quinoa bowls and wraps with chicken, tofu, and veggies. Raw juices and breakfast round out the menu.

Silla

303-338-5070
You can't go wrong ordering from the menu at this Korean eatery. Try the seafood dish, haemul pajeon.

Milk & Honey

303-997-7590
You'll find seasonal charcuterie and small plates at this underground restaurant in Larimer Square. Craft cocktails and a solid wine list complement modern American dishes such as seared scallops with black garlic.

India’s Castle

303-782-9700
Do you prefer mild, medium, or spicy? At this authentic eatery, enjoy the tantalizing flavors of unique herbs and exotic Indian cuisine. Try the chicken ticca kabob.

Jamaican Grill

303-623-0013
This family-owned Jamaican restaurant serves classic Caribbean-centric dishes like jerk chicken, fried plaintain, and rice and peas, accompanied by a menu of rum-infused cocktails.

Mateo

303-443-7766
This casually elegant and bustling neighborhood Provençal restaurant offers a seasonal menu that uses local ingredients.

Nectar House

908-619-0746
Raw smoothies and fresh eats are served at this extension of Kindness Yoga. Sip kombucha on tap and indulge in a vegan falafel wrap followed by raw cheesecake with coconut whipped cream.

Uncle

303-433-3263
A sleek, contemporary atmosphere defines this bustling modern noodle house. The selective menu includes dishes such as Chinese-style steamed buns and, of course, noodles (options include pork belly chashu, a spicy kimchi ramen, and the crowd favorite, spicy chicken).

The Rebellion

303-733-4511
This pizza and burger joint tucked along South Broadway prides itself on "revolting" against traditional fast food's sub-par ingredients. The shop makes its eats from scratch with ingredients such as organic flour, organic sugar, and extra-virgin olive oil. Also serves vegan options.

The Source

720-443-1135
This industrial-sleek food hall is home to seven distinct eateries and bars, as well as a variety of shops. Tenants include Acorn, Comida, the RiNo Yacht Club, Crooked Stave Artisan Beer Project, Babette’s Artisan Breads, Western Daughters Butcher Shop, Boxcar Coffee Roasters, and Mondo Market.

Tocabe

720-524-8282
American Indian food goes Chipotle-style at this quick service restaurant. Try the fry bread taco loaded with beef, buffalo, or chicken, and beans, lettuce, cheese, and salsas. Also try the Greenwood Village location.

Makan Malaysian Cafe

720-524-8093
Enjoy traditional Malaysian cuisine at good prices. Try the curry puff, a fried flaky pastry filled with curried vegetables or chicken.

Saucy Bombay

303-320-3020
Bombay Clay Oven's sister concept is a fast-casual Indian joint where you can build your own bowls, wraps, and plates. Try the chicken tikka masala bowl.

Brio Tuscan Grille

303-662-9727
This restaurant satisfies with Italian as well as steakhouse fare. Begin a meal with roasted red pepper bruschetta, then dig into pasta alla vodka, filet mignon, or shrimp Mediterranean.