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Photographer: McCall Burau, posted August 31, 2012 9:20 AM
Featured in: On the Farm: Spend a day on Fruition Restaurant's farm.
Tags: Fruition Farm
On the Farm
The Cacio Pecora ages in the cheese cave until its texture and flavor evolve into crumbly, buttery perfection.
11:31 am, May 23, 2013
10:32 am, May 23, 2013
11:50 am, May 23, 2013
1:10 pm, May 22, 2013
11:45 am, May 22, 2013

