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Neighborhood > Capitol Hill Area

Element Kitchen & Cocktail

303-353-1172
Enjoy elevated cuisine curated by James Beard nominee and Top Chef contestant John Tesar. Share the bacon board with Tender Belly bacon, bacon jam, and lavash crackers, or aim for a locally sourced filet served with pepper-cream sauce.

Hudson Hill

303-832-0776
Head to this upscale-yet-casual bar for crafted cocktails like the 8 a.m., a blend of espresso, whiskey, amaro, and lemon peel. Enjoy your drink with a cheese plate or the pork terrine.

Marion Street Tavern

720-638-2461
Have a hankering for jalapeño snake bites wrapped in bacon? Maybe not, but this saloon offers a variety of appetizers and entrées, plus 16 beer taps. Stop in for happy hour to nab a $3 crab cake and $4 libation.

Tycoon Ramen and Sushi Bar

303-832-2367
With its young, hip vibe, Tycoon Ramen and Sushi Bar specializes in Japanese classics with a twist. Stop by for a bowl of savory sukiyaki ramen, topped with rib-eye steak, corn, enoki mushrooms, and a fish cake.

Torchy’s Tacos

Born in the heart of Austin, Texas, this eatery slings tacos featuring eclectic ingredients like jerk chicken, ahi tuna, and fried avocado. Try the breakfast tacos, and don't miss the chips and queso.

Max’s Wine Dive

303-593-2554
Max's Wine Dive features a casual environment, solid wine list, and Southern comfort food with an upscale twist. Try the famous fried chicken or the shrimp and grits, or order from the seasonal menu of rotating specials.

The Corner Beet

720-295-4447
Enjoy fresh, organic cold-pressed juices and other vegetarian fare. Stay a while to try a cup of potato leek soup and a southwest salad for lunch or drink a glass of Bon Vivant (made of kale, spinach, romaine lettuce, cucumber, and parsley juice) if you're in a hurry.

The Hive Garden Bistro

720-865-3501
Enjoy seasonal fare inside Denver Botanic Gardens. Local ingredients are incorporated into the menu for offerings like Colorado quinoa pilaf or the blue cheese jalapeño burger.

Fork & Spoon

303-847-0345
Enjoy a full menu of modern American breakfast and lunch favorites every day of the week. Don't miss out on the hearty Pearl Street biscuits and gravy.

Angelo’s Taverna

303-744-3366
This neighborhood nook dishes up a selection of raw and fried oysters alongside elevated Italian cuisine. Try the lobster gnocchi served with leeks and a lobster tomato sauce. Multiple locations.
25 Best Restaurants

Beast & Bottle

303-623-3223
The "farm to fork" mantra permeates a menu featuring small plates like pappardelle and grouper crudo, creative vegetable dishes, and dinner-size plates (including butter poached sole and heritage pork).

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