Fried Pickle Chips Make A Tasty Springtime Snack
By Amanda M. Faison
Created 2009-04-08 12:04

By: Amanda M. Faison [1]

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Fried Pickle Chips Make A Tasty Springtime Snack

While it was the promise of a perfect burger [2] that first drew me to Merle [3]'s in Old Town Littleton, it's the fried pickle chips that bring me back. Sure, the two burgers I tried--a build-your-own and a veggie topped with shredded cucumber, avocado, and dill cream--were fine, but the ho-hum flavors weren't much competition for my staples at the Cherry Cricket [4], CityGrille [5], or Larkburger [6]. The pickle chips, on the other hand, were spectacular--crispy and crunchy in a tempura-like batter that tasted of cornmeal and black pepper. I alternated between dunking the goods in ranch dressing and popping them plain. Paired with a cold beer, this app has the makings of an ideal happy hour--especially on a spring day when Merle's garage doors are flung open and the rooftop patio is happening. Warning: When the basket of pickles arrives piled high with pipin' hot slices, use restraint, lest burn your fingers. 2609 W. Main St., Littleton, 303-797-6008
Source URL: http://www.5280.com/blogs/2009/04/08/fried-pickle-chips-make-tasty-springtime-snack

Links:
[1] http://www.5280.com/tag/authors/amanda-m-faison
[2] http://www.5280.com/blog/?p=5852
[3] http://www.merlesoflittleton.com
[4] http://www.cherrycricket.com
[5] http://www.citygrille.com
[6] http://www.5280.com/blog/?p=9695