This slideshow is part of Fresh Picks , a five-part series with chef-suggested recipes incorporating fresh, seasonal ingredients from local farmers' markets.
—Photos by Caroline Padden
Click through to see photos from Boulder County's Farmers' Market .
Corn picked daily from Boulder's Munson Farms .
Organic tree-ripened peaches from Palisade's Morton's Orchards .
Tomatoes from Platteville's 2 R's Farms .
Carrots from Boulder's Cure Organic Farm .
Bavarian pretzels from Styria Bakery , out of Frederick.
Zucchini and squash from Boulder's Cure Organic Farm .
Mushrooms from Fort Collins' Hazel Dell Mushrooms .