Sake Dinner 
Sake is such a hit with Denver palates, Vesta Dipping Grill is bringing back this paired dinner for a third time. Indulge in five courses prepared by chef Brandon Foster, including butter-poached Skuna Bay salmon and a sake-poached Asian pear. Craving more sake? Grab a Sake Passport  at Sushi Den  and Izakaya Den . Two seatings are available: Sun 6 p.m., 6:15 p.m.