Frasca Food and Wine

1738 Pearl St.
Boulder, CO 80302
  • Neighborhood: Boulder
  • Cost: $$$$ (average entree $26+)
  • Cuisine: Italian

A respect for honest ingredients coupled with innovation and technique helped skyrocket Frasca chef Lachlan Mackinnon-Patterson to one of Food & Wine magazine's Best New Chefs. That was in 2005, but the accolades continue to pile up with nods in Bon App├ętit, Gourmet, the New York Times, Esquire, and James Beard. Master sommelier Bobby Stuckey and his gracious staff charm diners in the elegant, understated dining room.


Mon-Sat 5:30-10:30 p.m.

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