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The Regional

303-842-4094

3200 Pecos St.
Denver, CO 80211
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Located in Avanti Food and Beverage, this new stall from chef Kevin Grossi takes customers on a culinary road trip. Try the Andouille sausage po’ boy with Tabasco aïoli and pickled shrimp, and don’t miss simple seasonal desserts like peaches and cream.


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Hours:
Mon-Wed 11 a.m.-9 p.m., Thu-Sat 11 a.m.-10 p.m., Sun 11 a.m.-9 p.m.
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