- Meals:
- Brunch, Dinner, Lunch
- Hours:
- Mon-Thu 11 a.m.-10 p.m.
Fri 11 a.m.-11 p.m.
Sat 9 a.m.-11 p.m.
Sun 10 a.m.-10 p.m.
- Cost:
- $$$
- Reservations:
- Accepted
James Beard Award–winning chef Jennifer Jasinski brings Iberian fare to Union Station. Try the cured trout.
