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Urban Farmer

303-262-6070

The Oxford Hotel, 1659 Wazee St.
Denver, CO 80202
Neighborhood:
Cost:
Cuisine:

Executive chef Chris Starkus harvests the restaurant’s honey from rooftop hives, grows Hazel Dell mushrooms in a downstairs terrarium, and sources locally raised animals for the in-house butchery and dry-aging program at this modern steak house.


Meals:



Hours:
Mon-Thu 7-10 a.m., 11 a.m.-3 p.m., 5-10 p.m.
Fri 7-10 a.m., 11 a.m.-3 p.m., 5 p.m.-midnight
Sat 7 a.m.-3 p.m., 5 p.m.-midnight
Sun 7 a.m.-3 p.m., 5-10 p.m.
Features:







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