Although related to Brasserie Ten Ten and the Mediterranean Restaurant, Via Perla is its own breed, serving Italian cuisine inspired by the many regions of Italy. Specializing in house-made pasta, go for the tagliatelle Bolognese or ricotta gnocchi with tomato sugo.
What's a sponsored listing?Via Perla is a distinctive Italian dining experience located on the historic West End of Pearl Street. Opened in spring 2015, Via Perla proudly offers authentic flavors reminiscent of various regions in Italy. Blending traditional preparation methods with seasonal flavors, the results are delectable fresh pastas including tagliatelle Bolognese from the Emilia Romagna region, Cacio e Pepe from the Lazio region, and land and sea offerings like Bistecca Fiorentina from Tuscany, pesto Genovese from Liguria, various seafood and produce in the style of Sicily, and formaggi and salumi from Parma. Following the Italian tradition of seasonal produce as a priority, Via Perla designs their dishes around fresh ingredients from the best local farms in Boulder County. The espresso, 250-bottle wine cellar, housemade biscotti, gelati and dolci all speak to Via Perla’s strong Italian influence. Daily Merenda happy hour from 3-6:30pm features apps, cocktails and bottles of wine for under $20. Open for lunch Tues-Sun 11am-3pm; Merenda happy hour daily 3-6:30pm; and dinner Mon-Thurs 4-10pm, Fri-Sat 4-11pm and Sunday 4-9pm. All major credit cards and local checks with ID accepted.