A brewpub with goal of patrons having a glass in one hand and a fork in the other. Go for the wild mushroom burger topped with wild mushroom ragout and smoke gouda or one of five specialty pizzas. 

A laid-back lounge atmosphere with a Middle Eastern skewed menu of lamb kabobs, crispy fries seasoned with a house spice blend, artichoke dip, and gyros. Ten taps pour mostly Colorado beer and the cocktails are suitably potent.

Ramen is king at this Japanese noodle house. Taste one of six varieties like eggy noodles with tender shreds of beef, al dente zucchini, carrots, onions, and cabbage. Other options include udon bowls, bento boxes, curries, rice bowls, and salads.

This rooftop bar (atop the Hyatt Regency hotel) offers incredible views of downtown Denver and the Rocky Mountain skyline. Enjoy the view with a cocktail and hearty appetizers, such as the Colorado cheese plate, seared jumbo scallops, or beef tenderloin sliders.

An eatery with a paired back, old-fashioned vibe offering thoughtful small plates. Favorites include the smoked fish rillettes, shaved fennel salad, and the braised beef cheeks. Or settle in and order the chef's multicourse tasting menu with paired wines.

An intimate neighborhood eatery, coffee shop, and bar. Don't miss chef Matt Selby's butternut squash soup with fresh lobster, truffle-cured foie gras, or the roasted almonds with rosemary. Try a few; plates are intended to share.

Known for deep-dish Chicago-style pies. Try the "stuffed" variety: deep-dish pizza with the bottom crust stacked with toppings and cheese, followed by a second crust, topped with house-made marinara. Lighter, hand-tossed thin-crust pizzas are also available.

A gastro-diner perfect for food and play. Dine any time of day all the while entertaining yourself with bowling, ping pong, shuffleboard, and more.

A casual, family-friendly spot loved for their hand-tossed thin crust pizzas, featuring fresh ingredients. Try the Calabrese, a pie with white sauce, Gorgonzola, soppressata, red pepper flakes and red onions. Be on the look out for the "pizza of the week".

A chic yet comfortable mountain spot offering modern comfort food with international flair. Favorites include a calamari, watermelon, and avocado salad; buffalo chicken wontons; and an steak rubbed with Argentine spices served with chimichuri sauce.