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The Bistro at Stapleton

Starting with a European-style continental breakfast, the Bistro's menu morphs into house-made charcuterie and cheese plates, tapas, and paninis as the day goes on. Try the rillettes or country pate, both made in house.

Blooming Beets Kitchen

This Boulder restaurant is dedicated to serving Paleo-diet friendly bites. Try the aerie nest: sweet potato bacon cakes, made with mashed sweet potatoes, bacon, and poached eggs topped in Hollandaise.

Jamaican Grill

This family-owned Jamaican restaurant serves classic Caribbean-centric dishes like jerk chicken, fried plaintain, and rice and peas, accompanied by a menu of rum-infused cocktails.

Dada Art Bar

The little sister of Iain Chisholm's neighboring Italian restaurant, Amerigo Delicatus, Dada Art Bar aims to combine artful coffee, spirits, charcuterie and cheese platters with local art. 

Babajoon's Kabobs and More

Westminster gets a taste of the Middle East at this classic fast-casual kabob spot. Your choice of grilled, seasoned meats are served with rice, grilled vegetables, and a salad. Don't miss the house-made pita.

A Taste of Haiti

This Five-Points eatery serves up both soul food (try the fried pork with mac n' cheese) and traditional Haitian dishes (go for the goat, with fried plaintains and rice).

Thirsty Lion

Around the corner from Union Station lies this haven for pub food: Half-pound burgers, salads, sandwiches, steaks, even wood-fired pizza fill the menu rounded out with 52 beers on tap. Try the tavern burger, topped in bacon, cheddar and onion rings.

Grimaldi's

Grimaldi's is a New York institution with a century of serving coal-fired, build-your-own pizzas and calzones behind it. 

Homegrown Tap and Dough

A family-friendly neighborhood restaurant serving wood-fired pizzas, salads, sandwiches, and entrees like brick chicken. 

Cart-Driver

Inspired by Italy's roadside cafes, Cart-Driver slings wood-fired pizza, oysters, and flatbread sandwiches. Finish with house-made gelato.

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