This joint serves Texas-style barbecue piled high alongside plenty of traditional sides.
$$ (average entree $11-$15)
Try the Big E ranch roll with seared N.Y. strip steak over shrimp tempura and avocado at this innovative and modern Asian fusion restaurant. Now with a large gluten-free menu and a focus on non-traditional Asian dishes like crunchy cashew shrimp and scallops.
Seek out the culinary pleasures of Asia and the tropics in this modern restaurant with a jungle theme.
Southern-style barbecue dishes, including Texas beef brisket, Georgia chopped pork, and, of course, ribs. Multiple locations.
Upscale Chinese restaurant with sushi alternatives in an elegant, relaxed atmosphere.
This Asian bistro serves sushi and tempura, as well as traditional Chinese dishes like kung pao chicken.
This inn has been family owned and operated for more than 50 years. Try the Howdy Pizza, a combo of sausage, green peppers, mushrooms, and jalapeño peppers.
Stop into this West Washington Park locale for Japanese fusion cuisine and a crisp glass of saki. Sushi is the signature dish, but the restaurant also serves noodle bowls and teriyaki.
A traditional Italian menu, featuring decadent pasta and meat dishes.
This three-tiered restaurant was designed after the famed Roman Colosseum and serves made-to-order selections. Try the Marsala wine sauce, breads, and tiramisu.