This Union Station speakeasy overlooks the Great Hall, serving craft cocktails and an extensive wine list. Order luxurious bites including wagyu steak tartare with truffled yolk and tableside Caesar salad with Parmesan fondue from chef Lon Symensma. Try the Coloradier cocktail with bourbon, bitters, and sweet vermouth.
$$ (average entree $11-$15)
Enjoy pan-Asian cusine at this Capitol Hill restaurant. From Vietnamese banh mi sandwiches to a Chinese family-style seafood hot pot, you'll find your favorite regional fare. Don't miss happy hour with food specials under $10, including braised pork sliders, fried coconut shrimp, and more.
Elevated American comfort food is the focus of the menu at this Uptown neighborhood spot. Try one of the signature TV dinners such as the hot n' crispy fried chicken served with mashed potatoes, cream corn, and butterscotch pudding. Wash it down with a craft beer from the ever-changing draft list.
Start your day off with fresh squeezed juices and smoothies or swing by in the afternoon for happy hour and enjoy a mini cheese pizza. Don't miss brunch on the weekends with a menu of omelettes, pancakes, and more.
This traditional Japanese eatery offers a raw bar of sashimi and nigiri, six styles of ramen, and a variety of small plates. Order some Kobe beef from the bincyo-tan Japanese charcoal grill.
Educate your palate with an extensive selection of fine wines available by the glass and the bottle. A menu crafted from French and Italian inspiration offers small and large plates to enjoy. Try the tortellini with butter and sage or prosciutto with house-made ricotta and shishito peppers.
Rave-worthy hot dogs, sausages, and bratwursts come with creative topping combinations. Try the elk jalapeño cheddar dog topped El Diablo-style with green chile salsa, sriracha-lime mayo, and smoked bacon bits.
Inspire your palate with the rich and vibrant flavors of Latin America. Chef Toby Prout's menu features authentic favorites like chilaquiles—layered tortillas with braised chicken, roasted tomato salsa, cheese, and a fried egg.
The cuisine at this casual community pub is focused on fresh soups, salads, and sandwiches. Enjoy your meal with a local beer or wine.
Get your fix of New York-style bagels at this Five Points deli. Don’t miss the Standard—a bagel and cream cheese topped with gravlax, tomato, and onion.