Menu favorites include pot-steamed mussels and shepherd's pie.
$$ (average entree $11-$15)
This Asian restaurant, whose name means "happy fish" in Japanese, serves Korean and Japanese cuisine. The house favorite is the bibimbap, a rice dish with vegetables and meat cooked in a stone bowl.
Try the delicious hummus, served on pita bread and made fresh daily.
Try the house specialties: drunken noodles, sesame chicken, and Thai curry beef.
This comprehensive deli features lunches to-go and a variety of European meats, cheeses, and grocery items.
Get a taste of authentic Ethiopian cuisine at this cozy restaurant. Try the Doro Wot—a traditional dish of spicy, stewed chicken.
An intimate cafe serving delicious homemade food in a casual setting. For breakfast try the scrumptious crepes and omelets, and for dinner feast on the grilled center cut pork chop.
One of the more authentic Vietnamese restaurants in the metro area.
This Park Hill eatery serves up authentic Ethiopian cuisine. Try the tilapia with chickpea sauce or a traditional lamb dish.
Serving traditional Indian and Nepalese cuisine. A lunch and dinner buffet are offered seven days a week.